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Jobs in Canada
Sous Chef – LUZIA
Cirque du Soleil Entertainment Group
Full-time
We are seeking a skilled and adaptable Sous Chef to support the culinary operations of a touring show. Working under the direction of the Kitchen Manager, the Sous Chef serves as…
Added
Senior Food and Beverage Operations Manager
Marriott International
Full-time
High school diploma or GED; 5 years experience in the food and beverage, culinary, or related professional area.
Assistant Manager - Food & Beverage Operations
Delta Hotels and Resorts®
Full-time
Supervises Food and Beverage (F&B)/culinary daily operations, and monitors compliance with all F&B policies, standards, and procedures. Assists in the ordering of F&B supplies, cleaning…
Assistant Manager Food & Beverage Operations
Delta Hotels and Resorts®
Full-time
Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals.
Director of Food And Beverage
DC Global Talent Inc.
Full-time
Alberta. This is an award-winning property with a rich history, recognized for culinary excellence
Kettle Valley Steak House Manager – Winter 26/27
Big White Ski Resort
Full-time
…set to reopen its doors in December 2025, once again offering culinary excellence on the mountain. We are looking for a professional fine dining manager with previous 4+ star resort…
Back-of-House Supervisor, Armani Caffè (FT)
Giorgio Armani
Part-time
As the Back of House Supervisor, you will support the General Manager with kitchen readiness, menu execution, production planning, service flow, inventory control, and culinary team…
Food & Beverage Manager
Dexterra
425 to 450 CAD / day
Full-time
We are seeking a dynamic and experienced Senior Food and Beverage Manager to oversee food and beverage operations for facilities accommodating over 5,500 beds. This role requires a…
Head Executive Chef
Novara Human Capital Solutions
Full-time
…Lodge (MEL), you will be responsible for leading an excellent culinary experience that leaves a lasting impression for our guests. Working alongside the Lodge Manager and the Management…
Assistant Manager - Food and Beverage Operations
Delta Hotels and Resorts®
Full-time
Supervises Food and Beverage (F&B)/culinary daily operations, and monitors compliance with all F&B policies, standards, and procedures. Assists in the ordering of F&B supplies, cleaning…
Multi-Unit Restaurant Leader
SSP America
Full-time
The Senior Multi-Unit Restaurant Manager has responsibilities for all areas and aspects of multi-unit restaurant operations within an airport. Managerial tasks to include, but not limited…
Multi-Unit Restaurant Leader
SSP
The Senior Multi-Unit Restaurant Manager has responsibilities for all areas and aspects of multi-unit restaurant operations within an airport. Managerial tasks to include, but not limited…
Chef
Germain Hôtels
Full-time
Participate in menu creation, working closely with the General Manager, Director of Food & Beverage, and Director of Sales & Marketing, while continually elevating the culinary offering…
Senior Food and Beverage Operations Manager
Delta Hotels and Resorts®
Full-time
High school diploma or GED; 5 years experience in the food and beverage, culinary, or related professional area.
Executive Chef- Delta Guelph Conference Centre, Guelph, ON
Hotel Equities
75,000 to 80,000 CAD / year
Full-time
Red Seal Certification in Cook/Culinary Trade is strongly preferred.
Executive Chef- Delta Guelph Conference Centre, Guelph, ON
Hotel Equities
75,000 to 80,000 CAD / year
Full-time
Red Seal Certification in Cook/Culinary Trade is strongly preferred.
Oceans 999 Food Expeditor
Westmont Hospitality Group
Up to 21.91 CAD / hour
Full-time
Reporting to the Restaurant Manager the Expeditor position will be responsible for coordinating completed food orders prepared by the culinary team and delivering to Oceans 999 and Coal…
Food and Beverage Manager
Sunshine Village Ski & Snowboard Resort
Full-time
Role Description The Food and Beverage Manager is in a visible, dynamic role, overseeing the day-to-day operations of consistent, high-quality service in their assigned outlet(s). This role…
Added
Chef Manager
Cook
Full-time
Now, if you were to come on board as one of our Chef Managers, we’d ask you to do the following for us:
Service Leader - Assistant Banquet Manager
Shangri-La Group
Full-time
As a Service Leader – Assistant Banquet Manager, through consistent application of Shangri-La’s Core Practices and effective hands-on management, leadership and direction, ensure the…
Chef Manager, Bishop Smith Catholic High School
Compass Group Canada
Full-time
Now, If You Were To Come On Board As One Of Our Chef Managers, We’d Ask You To Do The Following For Us
Chef Manager, Riverside South High School
Cook
Full-time
Now, if you were to come on board as one of our Chef Managers, we’d ask you to do the following for us:
Chef Manager, Bishop Smith Catholic High School
Cook
Full-time
Now, if you were to come on board as one of our Chef Managers, we’d ask you to do the following for us:
Food & Beverage Manager
Concord Hospitality Enterprises
Full-time
We are seeking a passionate, hands-on, and results-driven Food & Beverage Manager to join our leadership team. Reporting directly to the Director of Food & Beverage, this role is…