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Jobs in Canada
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Junior Sous Chef - Maison Selby
Oliver & Bonacini
Full-time
Our Jr. Sous Chefs are very organized and comfortable working in a high-pressure environment. The Jr. Sous Chef must also be able to give orders within their section, work independently as…
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Senior Sous Chef - Biff's Bistro
Oliver & Bonacini
Full-time
Communicates the restaurant's vision to all team members and leads by example. Reinforces the O&B values daily and inspires the team with his/her exciting vision for the restaurant's future.
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Cook- Fogo Island Inn
Relais & Châteaux
$18 to $20 CAD / hour
Full-time
Collaborate with the Sous Chef Team to execute daily operations, including menu development and seasonal offerings.
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pizza cook
Baba Jon Pizza
Full-time
Prepare and cook special meals for patients as instructed by dietitian or chef
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Moxies West Georgia - Back of House - Prep Cook
Northland Properties
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…
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Back of House - Prep Cook
Northland Properties
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…
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Moxies - Back of House - Supervisor
Northland Properties
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…
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Second Cook (Casual)
Century Group
The role of Cook 2 reports directly to the Sous Chef and Head Chef. The role of cook 2 prepares a variety of food products including meats, seafood, poultry, vegetables, sauces, stock,…
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FT 3rd Cook-GCT
Great Canadian Entertainment
After opening and under the general direction of the Chef de Partie, this position will be responsible for assisting the cooks with preparing all menu items with strict adherence to menu…
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Dishwasher - Pigeonhole 17th
Concorde Entertainment Group
Part-time
…you’d discover on your way to dinner and never leave. In the chef’s own words, the snack bar is "left of centre" with no specific culinary focus and includes a small but articulate natural…
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Demi Chef de Partie - Banquets
Fairmont Hotels & Resorts
Full-time
Maintains the highest standards of food quality and presentation in workstation as directed by the Sous Chef on duty. Must have well-rounded knowledge of all areas of the kitchen including…
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Executive Chef, Full Time
Compass Group Canada
Full-time
Proven experience as an Executive Chef at a restaurant, banquet or remote camp
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FT 1st Cook-GCT (18 Month Contract)
Great Canadian Entertainment
After opening and under the general direction of the Sous Chef, this position will be responsible for
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Back of House - Cook
Northland Properties
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…
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Executive Chef
Northland Properties
Reporting to the Director of Food and Beverage, the Executive Chef will be responsible for the entire kitchen operation with multiple revenue centers. Grouse Mountain offers a wide variety…
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Sous Chef, Altitudes Bistro
Northland Properties
As a Sous Chef you will ensure execution of culinary operations as per Grouse Mountain’s standards while maintaining labour and food costs. You will manage and lead culinary teams while…
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Front of House - Host/Hostess
Sandman Hotel Group
Full-time
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…
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Front of House - Host/Hostess
Moxies
Full-time
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…
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Banquet Server Part Time Seasonal at Assiniboine Park
Compass Canada
Part-time
· Ensure cleanliness and hygiene is maintained in the restaurant areas.
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Restaurant Cook
Pitch Management
Full-time
Dockyard Grill is a busy waterfront restaurant located at Grand Harbour Marina in beautiful Lagoon City on Lake Simcoe. We’re looking for dependable, hardworking and motivated Cooks &…
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FOH Management - Assistant Manager
Northland Properties
…You will have the opportunity to lead different areas in the restaurant, while maintaining a development-focused outlook; we are here to train, mentor and develop you, while supporting your…
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Front of House - Server
Moxies
Full-time
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…
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Front of House - Manager
Northland Properties
…You will have the opportunity to lead different areas in the restaurant, while maintaining a development-focused outlook; we are here to train, mentor and develop you, while supporting your…