Find work in Canada.
328,125 jobs across our Canadian network. How we count
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Cook
Germain Hôtels
Full-time
Prepare, cook, and process food using various methods and techniques, ranging from simple to specialized, all under the guidance of the executive chef;
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Cook
Germain Hôtels
Full-time
Prepare, cook, and process food using various methods and techniques, ranging from simple to specialized, all under the guidance of the executive chef;
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Chef de Partie / Sous Chef - JOEY Rideau
JOEY Restaurant Group
Full-time
As a Chef de Partie, you will support in the contribution of the overall success of a multi-million-dollar Restaurant and its people. In this role. you are responsible for your team's…
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Sous Chef / Kitchen Leadership - JOEY Rideau
JOEY Restaurants
As a Chef de Partie, you will support in the contribution of the overall success of a multi-million-dollar Restaurant and its people. In this role. you are responsible for your team’s…
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Chef / Sous Chef - LOCAL Public Eatery
LOCAL Public Eatery
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Line Cook
3 Brasseurs Canada
$19 to $22 CAD / hour
Part-time
· Preparation of the dishes ordered on your station in a high volume restaurant environment;
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Akira Back General Manager (Full-Time)
Fairmont Hotels & Resorts
Full-time
Conducting pre-meal briefings and liaising with the Executive Chef and Restaurant Chef on duty;
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Food Partner Manager (bilingual preferred)
HUNGRY Marketplace
Full-time · Remote
…feedback partners can actually use, then work directly with the restaurant or chef to make adjustments that grow their…
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Akira Back General Manager (Full-Time)
AccorHotel
Full-time
Conducting pre-meal briefings and liaising with the Executive Chef and Restaurant Chef on duty;
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Line Cook
Recipe Unlimited
Bonus points for previous experience cooking and handling food in a high-volume, casual dining restaurant
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Experienced Cook - Part Time
Groupe Nordik
Part-time
Reporting to the Executive Sous-Chef, the cook is responsible for preparing, cooking and serving food portions, as well as ensuring the cleanliness of the premises and equipment, while…
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Chef Assistant
Hyre
Full-time
As a chef assistant at Hyre, you will be working at a variety of high-end establishments. These include, but are not limited to, hotels, event venues (conference centres, banquet halls,…
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Bar Staff
Hyre
Full-time
A minimum of 6 months-1 year of experience working in a fast-paced hospitality environment such as a restaurant, night club, event space, or catering company.
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OCEAN - Sous Chef
Viking
Full-time
The Sous Chef assists the Chef de Cuisine and/or Executive Chef to oversee the entire assigned Galley operation, by consistently monitoring and checking all food preparation areas over the…
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OCEAN - Chef de Cuisine
Viking
Full-time
The Chef de Cuisine (CDC) supervises and manages the entire Galley of the venue assigned to them, ensuring the smooth operation of all events, food preparation, presentation and delivery,…
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Pastry Chef - Quebec-Charlevoix Club Med Charlevoix
Club Med
Temporary
Offer a variety of pastries at the buffet or by the plate, particularly in the bistronomic restaurant, while personalizing customer relations
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OCEAN - Assistant Restaurant Manager
Viking
Full-time
The Restaurant Manager ensures efficient food and beverage (F&B) operations and maintains high production, productivity, quality, and guest-service standards in accordance with Viking’s…
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COOK
Southbridge Healthcare LP
Chef training or culinary management certificate or diploma from a program that meets the requirements of the OLTCH Act, or
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Front of House - Server
Northland Properties
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…
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Front of House - Host/Hostess
Northland Properties
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…
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chef de quart - Store# 18568, HWY 50 & ST. LOUIS
Starbucks Coffee Company
Full-time
Customer service experience in a retail or restaurant environment
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Chef / Sous Chef
JOEY Restaurant Group
Full-time
…you need to feel empowered to grow and develop with the JOEY Restaurant Business and…
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Chef / Sous Chef - JOEY Lansdowne
JOEY Restaurant Group
Full-time
…you need to feel empowered to grow and develop with the JOEY Restaurant Business and…
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OCEAN - Head Waiter
Viking
Full-time
The Head Waiter assists the Restaurant Manager to ensure efficient food and beverage (F&B) operations and maintains productivity, quality, and guest-service standards in accordance with…