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Manager, food services

  • Surrey, BC, V3W 6G7, Canada

On-site

From $38.6 CAD / hour · Full-time

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Job details

Pay
From $38.6 CAD / hour
Job type
Full-time
Workplace
On-site
Apply by
Working hours
35 hours per week
Posting language
English
Posted

Original job description

  • Location Surrey, BCV3W 6G7
  • Work location On site
  • Salary$38.60HOUR hourly / 35 hours per week
  • Terms of employment Permanent employmentFull time
  • Starts as soon as possible
  • Benefits: Other benefits
  • vacancies 1 vacancy
  • Source Job Bank #3670724

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

1 to less than 7 months

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Evaluate daily operations
  • Modify food preparation methods and menu prices according to the restaurant budget
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Train staff
  • Determine type of services to be offered and implement operational procedures
  • Cost products and services
  • Organize and maintain inventory
  • Negotiate arrangements with suppliers for food and other supplies
  • Address customers' complaints or concerns

Benefits

Other benefits

  • Free parking available
  • Other benefits
  • Parking available

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