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Added 46 mins ago
Dishwasher, Stewarding (Part-Time)
Fairmont Hotels & Resorts
Ottawa, ON
Care and inspect all flatware, tableware and kitchen equipment to ensure a superior sanitization standard
Added 2 hours ago
JH
Executive Chef - Restaurant
JRoss Hospitality Recruiters
Qualicum Beach, BC
- $95,000 to $120,000 CAD / year
- Full-time
…shaping the culinary identity of the business, building the kitchen team, establishing operational systems, and developing a fresh pasta production program that will serve both the new…
Added 2 hours ago
CG
Lead Cook / Kitchen Supervisor
Compass Group Canada
Vancouver, BC · Greater Vancouver Metropolitan Area
- Full-time
We are seeking an experienced, passionate, and motivated Lead Cook / Kitchen Supervisor to join our culinary team.
Added 2 hours ago
DG
Cook
Dexterra Group
Oakville, ON
- Full-time
…not limited to, food service, food safety and supervision of kitchen…
Added 2 hours ago
JH
Kitchen Manager - Hotel
JRoss Hospitality Recruiters
Winnipeg, MB
- $70,000 to $75,000 CAD / year
- Full-time
Our client, an established full-service hotel in Winnipeg, is seeking an experienced Kitchen Manager to lead its back-of-house culinary operation. This is an opportunity for a hands-on…
Added 2 hours ago
A
Apprentice I - Culinary Unrestricted (Full-time)
AccorHotel
Victoria, BC
- Full-time
…in a luxury hotel environment while supporting the culinary team in delivering exceptional food quality, presentation, and service standards. The successful candidate will demonstrate a…
Added 2 hours ago
JH
Assistant Restaurant Manager - Fine Dining
JRoss Hospitality Recruiters
Ucluelet, BC
- Full-time
…menu restaurant, boutique guest accommodations, and a rooftop kitchen garden, every detail is designed to create a memorable experience for guests and an inspiring environment for the team.…
Added 2 hours ago
GE
Stage Bar Server Assistant
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…Porter and Food Runner roles. The position supports Servers, kitchen teams and other Front of House employees by maintaining clean, organized and guest-ready service areas; delivering food…
Added 2 hours ago
GE
Buffet Server Assistant
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…Porter and Food Runner roles. The position supports Servers, kitchen teams and other Front of House employees by maintaining clean, organized and guest-ready service areas; delivering food…
Added 2 hours ago
GE
Blaze Bar & Grill Server Assistant
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…Porter and Food Runner roles. The position supports Servers, kitchen teams and other Front of House employees by maintaining clean, organized and guest-ready service areas; delivering food…
Added 2 hours ago
LE
Builder Project Sales Manager - Home Appliance / Single Family
LG Electronics
Toronto, ON
- Full-time
…design, or innovative technology, our home appliances, including kitchen, laundry and lifestyle solutions, media entertainment products including televisions, sound bars, projectors,…
Added 2 hours ago
CS
Culinary Manager
Cogir Senior Living
Ottawa, ON · Astoria Senior Apartments
- Full-time
Embrace the role of Culinary Manager and become a values-driven leader adept at managing our culinary and dining department. Your flair for creativity and culinary expertise will come to…
Added 2 hours ago
CS
Culinary Manager- 6 Month Contract
Cogir Senior Living
Calgary, AB · Chateau Renoir
- Full-time
Embrace the role of Culinary Manager and become a values-driven leader adept at managing our culinary and dining department. Your flair for creativity and culinary expertise will come to…
Added 3 hours ago
SB
Kitchen Team Leader
Splitsville Bowl
Ottawa, ON
- Full-time
Join Splitsville as a Kitchen Team Leader and in return you'll get:
Added 5 hours ago
FK
Business Development Manager
Fresh Kitchen + Juice Bar
Vaughan, ON
- Full-time
Fresh Kitchen + Juice Bar is hiring a Business Development Manager!
Added 5 hours ago
D
Cook
Dexterra
Oakville, ON
- $18.6 to $22 CAD / hour
- Full-time
…not limited to, food service, food safety and supervision of kitchen…
Added 5 hours ago
Builder Project Sales Manager - Home Appliance / Single Family
Human Resources
Toronto, ON
…design, or innovative technology, our home appliances, including kitchen, laundry and lifestyle solutions, media entertainment products including televisions, sound bars, projectors,…
Added 6 hours ago
AS
2nd Cook
ATCO Structures
Leroy, SK
- Full-time
Atco Structures & Logistics Ltd is a market leader providing facilities management, camp services, workforce lodging solutions, operational support services and disaster and emergency…
Added 6 hours ago
LE
Builder Project Sales Manager - Home Appliance / Single Family Builder
LG Electronics Canada
Toronto, ON · North York, ON
- Full-time
…design, or innovative technology, our home appliances, including kitchen, laundry and lifestyle solutions, media entertainment products including televisions, sound bars, projectors,…
Added 6 hours ago
M
Regional Maintenance Associate - Multi-Residential
Morguard
Toronto, ON
- Full-time
…Regional Maintenance Manager, Regional Project Manager , Regional Team…
Added 6 hours ago
A
Dishwasher, Stewarding (Part-Time)
AccorHotel
Ottawa, ON
- Part-time
Care and inspect all flatware, tableware and kitchen equipment to ensure a superior sanitization standard
Added 6 hours ago
A
General Mechanic (Full-Time)
AccorHotel
Ottawa, ON
- Full-time
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure…
Added 6 hours ago
GC
Lead Cook / Kitchen Supervisor
Group Compass Ltee
Vancouver, BC
- Full-time
We are seeking an experienced, passionate, and motivated Lead Cook / Kitchen Supervisor to join our culinary team.
Added 6 hours ago
D
Catering Sous Chef
Dexterra
Mississauga, ON
- $25 to $28 CAD / hour
- Full-time
…performs the administrative and financial duties for the catering team such as ordering and resolving discrepancies with suppliers and customers, creation, and adherence to budgets for all…
Added 7 hours ago
AS
Salad/Sandwich Maker
ATCO Structures
Leroy, SK
- Full-time
Atco Structures & Logistics Ltd. is seeking a Salad & Sandwich Maker to join our Camp Services team in Jansen, SK. You will be responsible for preparing delicious and nutritious sandwiches…

AccorHotel

Apprentice I - Culinary Unrestricted (Full-time)

Victoria, BC, Canada

Hourly pay rate of $27.11 to 30.99 · Full-time

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Job details

Pay: Hourly pay rate of $27.11 to 30.99
Job type: Full-time
Apply by: Nov 4, 2026
Posting language: English
Posted: Oct 26, 2026

Original job description

Company Description

Recognized as the #1 Best Canadian Hotel in Travel + Leisure's 2025 & 2026 World's Best Awards, Fairmont Empress is located in Victoria, BC, overlooking the city's sparkling Inner Harbour. A Forbes recommended and MICHELIN key hotel that offers 431 beautifully appointed guest rooms and suites, Fairmont Spa with signature West Coast experiences, and Q at the Empress featuring Pacific Northwest cuisine, an award-winning wine list, and regionally focused cocktail culture. World-famous Tea at the Empress is served in the Lobby Lounge with stunning harbour views. The magnificent property completed a $60+ million restoration in 2017 that celebrated its proud history while moving the hotel into a new era of modern luxury and transforming the iconic property into a must-visit destination. In 2023, the property introduced a revamped Fairmont Gold Experience, including a major renovation to the Fairmont Gold floor. 88 Fairmont Gold rooms and a newly renovated lounge are ready to accommodate guests. Located on Vancouver Island, Canada's Castle on the Coast is the ideal starting point to explore British Columbia's stunning natural and expansive beauty. Historic Hotels Worldwide recognizes the property's prestigious grounds as the Top 25 Most Magnificent Gardens in the World.

Job Description

What is in it for you:

Employee benefit card offering discounted rates at Accor properties worldwide and additional benefits for Fairmont and Raffles colleagues
Exclusive Employee and Friends & Family Discounts at Fairmont Empress Hotel
Exclusive access to the Pacific Northwest Food & Beverage Discount Program with 50% off at our dining destinations in Vancouver, Victoria, and Whistler
Opportunity to develop your talent and grow within your property and across the world!
Complimentary meal during your shift through our Colleague Dining Program
Complimentary uniform laundering
Access to our comprehensive benefits and wellness programs, including extended healthcare benefits and RMT, dental, vision, and complimentary counseling, wellness sessions, financial and family planning through GreenShield
Access to our company-matched Defined Contribution Pension Plan (DCPP)
Opportunity to develop your talent through coaching and our Leadership Mentoring Programs
Hourly pay rate of $27.11 to 30.99

What you will be doing:

Reporting to the Executive Chef, Executive Sous Chef, or designated Sous Chef, the Culinary Apprentice I is an entry-level culinary professional enrolled in, or working toward, a recognized culinary apprenticeship program. This role provides hands-on training and development in a luxury hotel environment while supporting the culinary team in delivering exceptional food quality, presentation, and service standards. The successful candidate will demonstrate a passion for culinary arts, a commitment to learning, and the ability to work effectively within a fast-paced kitchen environment.

Assist in the preparation and presentation of menu items according to Fairmont standards and recipes.
Learn and apply proper culinary techniques, knife skills, food preparation methods, and cooking procedures.
Support various kitchen outlets, including banquets, restaurants, lounges, and employee dining areas.
Prepare ingredients through washing, peeling, cutting, portioning, and storing products.
Maintain cleanliness and organization of workstations, kitchen equipment, and storage areas.
Follow all food safety, sanitation, and workplace safety procedures.
Assist with receiving, storing, and rotating food products in accordance with FIFO practices.
Work collaboratively with chefs and colleagues to ensure quality, consistency, and timely service.
Participate in apprenticeship training and successfully complete required competencies and evaluations.
Contribute to a positive and inclusive team culture aligned with Fairmont's service values.
Perform other duties as assigned.

Qualifications

Your experience and skills include:

Experience and skill development should align with the occupational standards established for SkilledTradesBC Professional Cook 1 (PC1) certification.
Enrolled in or eligible to enroll in a recognized Culinary Apprenticeship Program.
Previous kitchen, restaurant, hospitality, or culinary school experience is considered an asset.
Food Safe Certificate Level 1
Basic knowledge of food preparation techniques and kitchen operations.
Strong desire to learn and develop culinary skills.
Excellent communication and teamwork abilities.
Ability to work efficiently in a fast-paced environment.
Strong attention to detail and commitment to quality.
Flexible schedule, including evenings, weekends, and holidays.

Additional Information

Physical ability to perform the requirements of the job, including:

Ability to stand and walk for extended periods
Ability to lift and carry up to 50 lbs (23 kg)
Ability to perform repetitive movements including bending, reaching, and lifting.
Comfortable working in hot, humid, and fast-paced kitchen environments.

Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.

Your team and working environment: Welcome to Canada’s Castle on the Coast. The Empress Hotel sits proudly at the centre of culture and history in Victoria, British Columbia. This is the best of all worlds – where contrast meets distinction, opulence blends harmoniously with the understated and fabled history meshes with contemporary affairs. This award-winning Victoria hotel and National Historic Site is an alluring blend of classic and contemporary, vintage and cutting-edge: Where Modern meets Iconic. Come join our wonderful team of hospitality experts!

Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS

Job-Category: Culinary

Job Type: Permanent

Job Schedule: Full-Time

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More about this job

Responsibilities

The Culinary Apprentice I assists in the preparation and presentation of menu items while learning and applying professional culinary techniques. They support various kitchen outlets by preparing ingredients, maintaining workstation cleanliness, and adhering to food safety and sanitation standards.

Requirements

Candidates must be enrolled in or eligible for a recognized Culinary Apprenticeship Program and hold a Food Safe Certificate Level 1. The role requires physical stamina to stand for long periods and the ability to work in a fast-paced, hot kitchen environment.

Skills

Culinary arts
Knife skills
Food preparation
Food safety
Sanitation
Kitchen operations
Teamwork
Communication
Time management
Attention to detail

Benefits

Employee benefit card
Discounted rates at Accor properties
Employee and friends and family discounts
Pacific Northwest food and beverage discount program
Complimentary meal
Complimentary uniform laundering
Extended healthcare benefits
Dental
Vision
Complimentary counseling
Wellness sessions
Financial and family planning
Company-matched defined contribution pension plan

Visa sponsorship

Not detected in the job text

Keywords

Culinary
Apprenticeship
Hospitality
Food Safety
Kitchen Operations
Professional Cook 1
SkilledTradesBC
Food Preparation
Banquets
Fine Dining
Accor
Fairmont Empress
FIFO
Sanitation
Menu Preparation

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