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Added 1 day ago
H
IT Project Manager
HrBrain
Featured · Posted directly by employer
Waterloo, ON
- $70 CAD / hour
- Contract
Support the end-to-end technology delivery of the MPW Replatform project, translating project priorities into executable plans, milestones, dependencies, and measurable outcomes.
Added 12 mins ago
GC
Delivery Driver (1 or 3)
GMS Canada
AB · Edmonton, AB
- Full-time
Medical, Dental, Vision, Disability & Life Insurance, Wellness Benefits, Group RRSP, Employee Stock Purchase Program, Paid Holidays & Vacation Days, Professional Growth Opportunities,…
Added 12 mins ago
AT
US Long Haul Company Driver
Armour Transportation Systems
Moncton, NB
- Full-time
Referral Bonus Program – Bring talented friends and colleagues on board!
Added 12 mins ago
SF
Technician
Simon Fraser University
Burnaby, BC
- Full-time
…technicians team at the department of Chemistry provides essential support to our undergraduate and graduate students, Teaching Assistants, Faculty and Staff. Our priority is to provide…
Added 12 mins ago
LH
Kinesiologist
Lifemark Health Group
Toronto, ON
- $67,000 to $75,000 CAD / year
- Full-time
…function. In addition to working with the WorkSafe BC rehab program, you will have the opportunity to participate in other work streams such as FCEs, Community services and Veterans…
Added 12 mins ago
GF
General Farm Worker
Gwillimdale Farms
Temiskaming Shores, ON
- $17.95 CAD / hour
- Full-time
Automated screening tools may be used to support the assessment of applications for this position. These tools assist with organizing and reviewing candidate information and do not…
Added 12 mins ago
SF
Financial Assistant
Simon Fraser University
Burnaby, BC
- Full-time
…procedures and systems. We also collaboratively facilitate support for graduate students, faculty members and graduate programs with individual and systemic issues and foster graduate…
Added 12 mins ago
Senior Financial Analyst
First Majestic Silver
Vancouver, BC
Provide support for variance analysis of actual results compared to budgets and forecasts to various departments;
Added 12 mins ago
Program Manager, Brand Studio
Stripe
Canada
…team and reporting to the Head of Brand Operations. As a Brand Program Manager, you will lead programs that make Stripe’s brand easier to use, apply consistently, and scale across teams,…
Added 12 mins ago
ML
Manager, Human Resources
Maple Leaf Foods Inc.
Mississauga, ON
- $96,000 to $141,000 CAD / year
- Full-time
We use Artificial Intelligence (AI) tools to support parts of our recruitment process. AI does not make hiring decisions; all decisions are made by human reviewers.
Added 12 mins ago
KO
Area Manager KidStrong Saskatoon
KidStrong of Alberta
Saskatoon, SK
- $72,000 to $100,000 CAD / year
- Full-time
KidStrong is a science based, kids training program that builds strong, confident and high character kids!
Added 12 mins ago
BP
Bartender
Boston Pizza
Embrun, ON
- Full-time
Added 12 mins ago
WI
Employment Consultant
WCG International Consultants Ltd.
Chilliwack, BC
- Full-time
Meet WorkBC program goals and service utilization targets
Added 12 mins ago
DC
Manager, Real Estate & Land Services
Dillon Consulting Limited
Brandon, MB · Saint John, NB · Fredericton, NB · Moncton, NB · Iqaluit, NU · Sydney Indian Reserve No. 28A, NS · Halifax, NS · St. John's, NL · Edmonton, AB · Calgary, AB · Sydney, NS
- Full-time
Employee and Family Assistance Program (EFAP)
Added 12 mins ago
A
Structural Design Engineer/EIT
AECOM
Calgary, AB · Edmonton, Alberta
- $65,000 to $80,000 CAD / year
- Full-time
…planners, designers, engineers, scientists, digital innovators, program and construction managers and other professionals delivering projects that create a positive and tangible impact…
Added 12 mins ago
A
Staff Housing Supervisor
AccorHotel
Banff, AB
- $21 to $24 CAD / hour
- Full-time
Supervise and support the Staff Housing team: plan daily task lists and schedules, check the quality of the work, train new team members and give regular feedback
Added 12 mins ago
A
Bartender, Notch8 Champagne Bar - Seasonal, Full-Time
AccorHotel
Vancouver, BC
- Full-time
- Contract
Complimentary meals during shifts through the Colleague Dining Program
Added 12 mins ago
A
Server Assistant, Notch8 Speakeasy - Seasonal, Full-Time
AccorHotel
Vancouver, BC
- Full-time
- Contract
Complimentary meals during shifts through our Colleague Dining Program
Added 12 mins ago
A
Bartender, Notch8 Speakeasy - Seasonal, Full-Time
AccorHotel
Vancouver, BC
- Full-time
- Contract
Complimentary meals during shifts through the Colleague Dining Program
Added 12 mins ago
A
Housekeeping Operations Manager
AccorHotel
Jasper, AB
- Full-time
Maintain and creating initiatives in support of our Brand constituents.
Added 12 mins ago
A
Server, Notch8 Champagne Bar - Seasonal, Full-Time
AccorHotel
Vancouver, BC
- Full-time
- Contract
Complimentary meals during shifts through our Colleague Dining Program
Added 12 mins ago
A
Host, Notch8 Speakeasy - Seasonal, Full-Time
AccorHotel
Vancouver, BC
- Full-time
- Contract
Complimentary meals during shifts through the Colleague Dining Program
Added 12 mins ago
A
Server, Notch8 Speakeasy - Seasonal, Full-Time
AccorHotel
Vancouver, BC
- Full-time
- Contract
Complimentary meals during shifts through our Colleague Dining Program
Added 12 mins ago
EN
Seasonal Grocery/Market Associate (Full-Time) - Eataly Eaton Centre
Eataly North America
Toronto, ON
- $17.95 CAD / hour
- Full-time
- Contract
Added 12 mins ago
A
Territory Manager, Facial Aesthetics - Montreal West and Gatineau (12 month contract)
AbbVie
Pointe-Claire, QC
- Full-time
…sales performance, build strong customer relationships and support customer needs to maximize short- and long-term sales targets, all while placing the patient at the center of any efforts…
Added 12 mins ago
A
Territory Manager, Facial Aesthetics (North Shore of Montreal)
AbbVie
Blainville, QC
- Full-time
…sales performance, build strong customer relationships and support customer needs to maximize short- and long-term sales targets, all while placing the patient at the center of any efforts…

AccorHotel

Bartender, Notch8 Speakeasy - Seasonal, Full-Time

Vancouver, BC, Canada

Competitive hourly pay starting at $23.70, increasing to the full rate of $29.62 upon successful completion of three (3) months of employment, in accordance with the applicable Collective Bargaining Agreement · Full-time · Contract

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Job details

Pay: Competitive hourly pay starting at $23.70, increasing to the full rate of $29.62 upon successful completion of three (3) months of employment, in accordance with the applicable Collective Bargaining Agreement
Job type: Full-time · Contract
Posting language: English
Posted: Nov 9, 2026

Original job description

Company Description

Experience the magic of working at Fairmont Hotel Vancouver, a timeless Vancouver landmark known as the ‘Castle in the City’. With its majestic château-style, green-clad copper roof, and historic gargoyles, this stunning hotel has been captivating visitors since 1939. Located in the heart of downtown Vancouver on prestigious Georgia Street, the hotel is surrounded by a dynamic arts scene, vibrant shopping, exciting nightlife, and world-class dining. Join our cherished team, and be part of an unforgettable hospitality experience. You’ll help create lasting memories for our guests in a setting that’s as exceptional as you are!

Job Description

Bartender – Notch8 Speakeasy

This festive season, Fairmont Hotel Vancouver invites guests to discover a different side of the Castle in the City with our exclusive Notch8 Speakeasy - an intimate, sophisticated setting where expertly crafted cocktails, thoughtful details, and exceptional hospitality come together.

As our Speakeasy Bartender, you'll be at the heart of the experience, bringing creativity, precision, and genuine hospitality to every pour. From timeless classics to signature cocktails, you'll create memorable moments through exceptional beverage preparation, engaging conversations, and attentive service.

Join us in creating unforgettable experiences at Fairmont Hotel Vancouver.

What’s in It for You

Seasonal full-time position from November 2026 to February 15, 2027
An inclusive, empowering, and positive company culture where people are at the heart of everything we do
Opportunity to work with experienced hospitality professionals in a luxury hotel environment
Access to global opportunities through our colleague travel and internal mobility programs
Competitive hourly pay starting at $23.70, increasing to the full rate of $29.62 upon successful completion of three (3) months of employment, in accordance with the applicable Collective Bargaining Agreement
Complimentary meals during shifts through the Colleague Dining Program
Discount program offering up to 50% off select Pacific Northwest food & beverage venues
Opportunity to work in a landmark luxury hotel established in 1939
Participation in Corporate Social Responsibility initiatives

What You’ll Be Doing

Deliver warm, engaging, and personalized service in our seasonal Notch8 Speakeasy
Prepare and serve classic, contemporary, and signature cocktails in accordance with established recipes, portion controls, and presentation standards
Demonstrate strong knowledge of spirits, wines, beers, cocktail ingredients, garnishes, and preparation techniques
Guide guests through beverage selections, offering thoughtful recommendations based on individual preferences
Create a welcoming and engaging bar experience while maintaining the intimate atmosphere of the Speakeasy
Ensure accurate and timely preparation and delivery of beverage orders
Maintain bar mise en place, including glassware, garnishes, equipment, and beverage supplies
Monitor and replenish bar stock and assist with inventory procedures as required
Maintain cleanliness, organization, and readiness of the bar and surrounding service areas
Accurately process guest orders and payments using the point-of-sale (POS) system
Support service operations through food running, clearing, and resetting tables as required
Collaborate with Servers, Server Assistants, Hosts, and kitchen colleagues to ensure seamless service
Follow established outlet policies, procedures, and service standards
Adhere to all health, safety, sanitation, responsible alcohol service, and applicable liquor regulation

Qualifications

What We’re Looking For

At least one year of bartending experience in an upscale restaurant, cocktail bar, or lounge
Strong knowledge of classic and contemporary cocktails, spirits, wines, and beverage preparation techniques
Experience preparing craft cocktails with consistency, precision, and attention to presentation
Valid Serving It Right certification
Genuine passion for hospitality and creating memorable guest experiences
Excellent communication, interpersonal, and problem-solving skills
Ability to remain calm, organized, and guest-focused in a fast-paced environment
Strong multitasking skills and attention to detail
A collaborative, team-oriented approach
Reliability, punctuality, and professional presentation
Flexible availability, including evenings, weekends, and holidays
Experience with POS systems is an asset
Professional working proficiency in spoken and written English

Applicants must be able to commit to the full seasonal period (November 2026 through February 15, 2027).

Physical Aspects of Position

Constant standing and walking throughout the shift
Frequent lifting and carrying of items up to 30 lbs
Frequent kneeling, pushing, and pulling
Regular ascending and descending stairs and ramps
Dexterity and physical stamina to manage beverage service, including handling glassware, trays, and bar supplies

Additional Information

Visa Requirements:
Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.

Recruitment Accommodations:

Fairmont Hotel Vancouver is committed to an inclusive and accessible recruitment process. If you require an accommodation at any stage, including when completing an assessment or attending an interview, please contact our People & Culture team. We will work with you to understand your needs and support your participation. All accommodation requests will be handled confidentially.

Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS

Job-Category: Food & Beverage

Job Type: Temporary

Job Schedule: Full-Time

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More about this job

Responsibilities

The bartender will prepare and serve a variety of classic and signature cocktails while providing personalized, engaging service to guests in the Notch8 Speakeasy. They are also responsible for maintaining bar cleanliness, managing inventory, and collaborating with the service team to ensure seamless operations.

Requirements

Candidates must have at least one year of bartending experience in an upscale environment and possess a valid Serving It Right certification. Strong knowledge of spirits and cocktail preparation, along with the ability to work flexible hours including holidays, is required.

Skills

Bartending
Cocktail preparation
Customer service
Spirits knowledge
Wine knowledge
Beer knowledge
POS systems
Inventory management
Multitasking
Communication
Problem-solving
Teamwork
Sanitation
Responsible alcohol service

Benefits

Complimentary meals
Discount program
Colleague travel program
Internal mobility programs

Visa sponsorship

Not detected in the job text

Keywords

Bartender
Speakeasy
Hospitality
Cocktails
Spirits
Wine
Beer
Serving It Right
POS System
Inventory
Mise en place
Customer Service
Luxury Hotel
Food & Beverage
Fine Dining

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