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AccorHotel

Dishwasher, Stewarding (Part-Time)

Ottawa, ON, Canada

Full rate of pay of $25.06/hour · Part-time

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Job details

Pay: Full rate of pay of $25.06/hour
Job type: Part-time
Posting language: English
Posted: Oct 27, 2026

Original job description

Company Description

Located in the heart of Canada's capital next door to the Parliament Buildings, the landmark Fairmont Chateau Laurier hotel in Ottawa is looking to fill a role of Dishwasher, Stewarding.

What is in it for you:

Wonderful company culture - our colleagues are at the heart of all that we do
Food & Beverage discount of 50% in our restaurants
Employee benefit card offering discounted rates in Accor worldwide for you and your family
Learning programs through our academies designed to sharpen your skills
Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21
Full rate of pay of $25.06/hour

Job Description

Reporting to the Stewarding Manager, you will assist in the execution of memorable Food & Beverage experiences for our guests. Responsibilities and essential job functions include but are not limited to the following:

Care and inspect all flatware, tableware and kitchen equipment to ensure a superior sanitization standard
Clean and maintain the sanitation of kitchen equipment and other assigned areas
Pick-up and dispose of all trash in all food and beverage areas
Ensure all breakages and chipped items are taken out of circulation and inventoried
Report any instances of concern to F&B leadership including any items or equipment in need of repair
Clean all dishes, glass wear, cutlery, buffet ware, pots and pans either by hand or by using an industrial dishwasher
Ensure the kitchen & banquet Colleagues have the needed clean dishes, glass wear, cutlery, buffet ware pots and pans required to service our guests
Sort, stack and store all cleaned items in an organized and safe manner
Ensure items are removed from circulation that are no longer functional
Ensure floors are being kept up with proper sweeping and mopping and clear of hazards and obstruction
Follow department policies, procedures and service standards
Consistently offer professional, engaging and friendly service
Other duties as assigned

Qualifications

Your experience and skills include:

Previous experience is an asset
Self-motivated, with the ability to make effective decisions
Demonstrate initiative and the ability to work with minimal supervision
Strong interpersonal and problem solving abilities
Ability to work well under pressure in a fast paced environment
Organized and a great team player
Ability to focus attention on guest needs, remaining calm and courteous at all times
Ability to work independently from a task list to complete list

Additional Information

Physical Aspects of Position (include but are not limited to):

Constant standing and walking throughout shift
Frequent lifting and carrying up to 30 lbs
Occasional kneeling, pushing and pulling
Occasional ascending or descending ladders, stairs and ramps
Working in humid and hot environments

Fairmont Château Laurier is proud to provide employment accommodation during the recruitment process. Should you require any accommodations, please notify us.

Our commitment to Diversity & Inclusion:

We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

Why work for Accor?

We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.

By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS

AI disclosure: We use artificial intelligence to help screen and assess applications for this position. These tools assist our hiring team but do not replace human judgment. Final hiring decisions are ultimately made by humans. If you would like more information about how your data is processed, please contact us.

Job-Category: Culinary

Job Type: Permanent

Job Schedule: Part-Time

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More about this job

Responsibilities

The dishwasher is responsible for cleaning and sanitizing all kitchen equipment, flatware, and tableware to maintain high hygiene standards. They also ensure the kitchen area remains organized, trash is disposed of properly, and necessary supplies are available for the culinary team.

Requirements

Candidates should be self-motivated, organized, and capable of working in a fast-paced, physically demanding environment. Previous experience is considered an asset, along with the ability to work independently and maintain a professional demeanor.

Skills

Sanitization
Kitchen equipment maintenance
Dishwashing
Inventory management
Teamwork
Problem solving
Interpersonal skills
Time management
Attention to detail
Physical stamina

Benefits

Food and beverage discount
Employee benefit card
Discounted rates in Accor worldwide
Learning programs
Corporate social responsibility activities

Visa sponsorship

Not detected in the job text

Keywords

Dishwasher
Stewarding
Sanitization
Kitchen equipment
Food and beverage
Hospitality
Cleaning
Inventory
Safety
Team player
Fast-paced environment
Accor
Fairmont Chateau Laurier

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