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Added 10 mins ago
NP
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AccorHotel

Steward (Part-Time)

Toronto, ON, Canada

Starting Rate of Pay: $23.32 per hour. · Part-time

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Job details

Pay: Starting Rate of Pay: $23.32 per hour.
Job type: Part-time
Posting language: English
Posted: Oct 25, 2026

Original job description

Company Description

Who We Are

A Storied Past. A Brilliant Future.
For over 96 years, Fairmont Royal York has stood as a beacon of luxury and excellence in the heart of Toronto. Opened in 1929, this historic hotel was once the tallest building in the British Commonwealth, and today, Fairmont Royal York continues to be a symbol of timeless elegance and modern sophistication. Where tradition meets innovation, and every day offers a chance to make history, a million stories have been told. Join us in creating our next chapter with your story.

Why work for Fairmont?

A Rich History
Join a storied tradition at Fairmont Royal York, where nearly a century of luxurious hospitality and exceptional service have made us a Toronto landmark.

A Culture of Excellence
Be part of a dedicated team committed to delivering unparalleled guest experiences and maintaining the highest standards of service.

Grow, Learn and Enjoy!
Benefit from comprehensive training programs, mentorship, and a supportive work environment that empowers you to reach your full potential.

New Energy for A Storied Landmark
As the world and Toronto move toward a more sustainable future, our landmark hotel is in a stunning transformation for the zero-carbon century ahead.

At Fairmont, we want to bring out your highest potential. Shortly after applying, you will receive an email from our partner AssessFirst prompting you to create a profile and complete a questionnaire. This is a mandatory step for your candidacy to be considered as it enables us to explore your compatibility with this role and our culture of luxury excellence.

Job Description

In this role you’ll get to:

To complete all stewarding tasks as assigned and maintain the highest level of Fairmont Hotels. To keep all immediate work areas clean and free from debris while adhering to all health and safety procedures of the hotel and kitchen.
To operate, clean, and general maintenance of all machinery and heavy duty equipment within the department including the dishwashing machine, and soaking tanks
To set up and organize the dish room areas and keep free from hazards and debris
General dishwashing and cleaning duties
Prepare coffee for banquets when required
Follow all health and safety rules as outlined by the department and the hotel
Ensures that all ECOSURE standards and processes are completed on a daily basis in his or her area of the department, this includes but isn’t limited to filling out daily dishwasher/ pot washer temperature logs
To uphold the highest standard of Fairmont Hotels and Resorts
To complete all other duties as assigned by your direct supervisor

Qualifications

What you need to succeed:

Must be a highly motivated individual
Must have an understanding of written and spoken English
Must be flexible with shift work hours
Prior experience and asset
Must be able to perform physically under pressure
Must be able to handle a hot working environment
Must be able to operate, lift, push and pull heavy equipment

At Fairmont Royal York, we embrace an on-site work philosophy, inviting you to join us in our Toronto hotel five days a week. Here, it's more than just work; it's about nurturing the people-centered culture we hold dear. Come be a part of it!

Additional Information

What’s in it for you?

Starting Rate of Pay: $23.32 per hour. You will receive a wage increase following six months of compensated service, as per the collective agreement.
Free Meals: Healthy meals on us every shift.
Travel Discounts: Sweet deals at Accor hotels worldwide.
Dry Cleaning: Free dry-cleaning for your work gear.
Skill Up: Custom learning programs to boost your talents.
Impact: Join our Health & Wellness, Sustainability, and DEI Committees.
Level Up: Unlock new career heights with exciting growth paths.

This posting is for an existing vacancy.

AI disclosure: We use artificial intelligence to help screen and assess applications for this position. These tools assist our hiring team but do not replace human judgment. Final hiring decisions are ultimately made by humans. If you would like more information about how your data is processed, please contact us.

BE PART OF OUR FUTURE.

Another stunning chapter for the iconic Fairmont Royal York has begun, and we invite you to be a part of it. If you are passionate about hospitality, driven by excellence, and eager to contribute to an esteemed institution, we want to hear from you. Join us and help shape the future of one of Toronto’s most treasured landmarks.

Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.

Accommodations: We encourage you to let us know if you require any accommodation through the application or recruitment process, and we will work with you to meet your needs. Persons who anticipate needing accommodations for any part of the application or interview process may contact, in confidence: [email protected]

Our Commitment to Diversity & Inclusion: At Fairmont Royal York, we believe that the strength of our team lies in its diversity. We are committed to fostering an inclusive environment that respects the unique backgrounds, perspectives, and talents of the individual. As an Equal Opportunity Employer, we provide equal access to opportunities. We welcome applications from all qualified candidates.

Job-Category: Culinary

Job Type: Permanent

Job Schedule: Part-Time

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More about this job

Responsibilities

Complete dishwashing and general cleaning duties, maintain organized and hazard-free work areas, and operate and maintain dishwashing and other heavy-duty equipment. Follow hotel health and safety procedures and ECOSURE standards, including completing daily equipment temperature logs, and prepare coffee for banquets when required.

Requirements

Candidates must be motivated, understand written and spoken English, and be flexible with shift hours; prior experience is an asset. They must be able to work under physical pressure in a hot environment and operate, lift, push, and pull heavy equipment.

Skills

Dishwashing
Cleaning
Equipment Operation
Equipment Maintenance
Health And Safety Compliance
Food Service
Coffee Preparation
Organization
Physical Stamina
Flexibility
Written English
Spoken English

Benefits

Free Meals
Travel Discounts
Free Dry Cleaning
Custom Learning Programs
Career Growth Opportunities

Visa sponsorship

Not detected in the job text

Keywords

Stewarding
Dishwashing
Dish Room
Dishwashing Machine
Soaking Tanks
Heavy-Duty Equipment
Equipment Operation
Equipment Maintenance
General Cleaning
Banquet Coffee Preparation
Health And Safety
ECOSURE Standards
Dishwasher Temperature Logs
Pot Washer Temperature Logs
Hazard Prevention
Kitchen Operations
Hospitality
Food And Beverage
Shift Work
Physical Stamina

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