Food Service I
- Fairview, AB, Canada
Classification: Food Service I Union: AUPE GSS Unit and Program: FLES Primary Location: Fairview Health Complex Location Details: As Per Location Multi-Site: Not Applicable FTE: 0.50 Posting End Date: 20-NOV-2026 Employee Class: Regular Part Time Date Available: 30-NOV-2026 Hours per Shift: 7.75 Length of Shift in weeks: 2 Shifts per cycle: 5 Shift Pattern: Days, Weekends Days Off: As Per Rotation Minimum Salary: $22.05 Maximum Salary: $23.69 Vehicle Requirement: Not Applicable · Part-time
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Job details
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- Classification: Food Service I Union: AUPE GSS Unit and Program: FLES Primary Location: Fairview Health Complex Location Details: As Per Location Multi-Site: Not Applicable FTE: 0.50 Posting End Date: 20-NOV-2026 Employee Class: Regular Part Time Date Available: 30-NOV-2026 Hours per Shift: 7.75 Length of Shift in weeks: 2 Shifts per cycle: 5 Shift Pattern: Days, Weekends Days Off: As Per Rotation Minimum Salary: $22.05 Maximum Salary: $23.69 Vehicle Requirement: Not Applicable
- Job type
- Part-time
- Apply by
- Posting language
- English
- Posted
Original job description
Under the general supervision of the Food Services Supervisor, this position performs routine food service duties such as preparation, portioning, assembly, delivery, distribution, disassembly, cleaning, operating industrial food service equipment, inventory stocking, cash transactions and customer service in all functional areas of the department. Food Service delivery is provided to Long Term Care residents. This position must be independent and able to make some decisions as a supervisor is not on duty at all times.
Description:
As a Food Service I, you will be responsible for performing a variety of routine tasks associated with basic food preparation in accordance with established standards and procedures. Your typical duties may include packaging and portioning food items, preparing food according to set guidelines and menus, serving meals to patients and customers, and cleaning and sanitizing equipment, dishes, tables, and serving areas.
Classification: Food Service I Union: AUPE GSS Unit and Program: FLES Primary Location: Fairview Health Complex Location Details: As Per Location Multi-Site: Not Applicable FTE: 0.50 Posting End Date: 20-NOV-2026 Employee Class: Regular Part Time Date Available: 30-NOV-2026 Hours per Shift: 7.75 Length of Shift in weeks: 2 Shifts per cycle: 5 Shift Pattern: Days, Weekends Days Off: As Per Rotation Minimum Salary: $22.05 Maximum Salary: $23.69 Vehicle Requirement: Not Applicable
Required Qualifications:
Completion of Grade 10 or equivalent. Physically capable to lift food, supplies and equipment up to 46lbs and must be able to push/pull meal carts up to 250lbs. This position requires you to walk and stand on your feet for the duration of your shift.
Additional Required Qualifications:
Require basic computer skills - Food Safe Handling Certificate is required within three months. To work as part of a team, to be organized, perform duties independently and have the ability to work and learn quickly. Demonstrate interpersonal skills and customer service skills. Ability to read, write, speak and receive instruction in English. Must be physically fit and be able to perform heavy lifting up to 20 kg.
Preferred Qualifications:
As Required.
More about this job
Responsibilities
Prepare, portion, package, assemble, serve, and deliver meals to long-term care residents and other customers according to established menus, standards, and procedures. Clean and sanitize food service equipment and areas, stock supplies, handle cash transactions, and provide customer service while working independently when needed.
Requirements
Applicants must have completed Grade 10 or equivalent, have basic computer skills, and obtain a Food Safe Handling Certificate within three months. The role requires teamwork, organization, customer service and communication skills, the ability to work independently and learn quickly, and the physical capacity to stand and walk throughout shifts, lift up to 46 pounds, and push or pull meal carts up to 250 pounds.
Skills
- Basic Food Preparation
- Food Portioning
- Meal Assembly
- Food Delivery
- Food Safety
- Equipment Cleaning and Sanitizing
- Industrial Food Service Equipment Operation
- Inventory Stocking
- Cash Transactions
- Customer Service
- Teamwork
- Organization
- Independent Decision-Making
- Basic Computer Skills
- Physical Fitness
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Healthcare
- Customer Service & Support
Keywords
- Food Service
- Long-Term Care
- Food Preparation
- Food Portioning
- Meal Packaging
- Meal Assembly
- Meal Delivery
- Food Safe Handling Certificate
- Food Safety
- Food Service Equipment
- Equipment Cleaning
- Sanitizing
- Inventory Stocking
- Cash Transactions
- Customer Service
- Basic Computer Skills
- Teamwork
- Organization
- Independent Work
- Physical Lifting
- Meal Carts