Jobs in Canada

25+ jobs

Email me new jobs Save this search

Added 11 mins ago
D
Senior Manager, Vendor Operations
Deluxe
SK
- Full-time
The Senior Vendor Manager partners closely with Finance, Legal, Operations, and Client Services teams to define and deliver high-quality services and winning commercial proposals.
Added 11 mins ago
A
Quality Lead
Accenture
Toronto, ON
- Full-time
…alignment with the (Integrated) Project Delivery Team and Senior Manager, CP Quality…
Added 11 mins ago
CH
Supervisor
Covenant Health Canada
Banff, AB
- Part-time
…Environmental Services (NFLES) Team. The Supervisor reports to the Manager, NFLES and plays a key role in ensuring consistent delivery of quality services, including Food Services,…
Added 11 mins ago
CH
Health Care Aide
Covenant Health Canada
AB · Edmonton, AB
- Internship
…patients to an appropriate care setting. Reporting to the Unit Manager, and under the direction and supervision of the Charge nurse, the Psychiatric Aide/Health Care Aide carries out the…
Added 41 mins ago
M
Shift manager - fast food restaurant
McDonald's
Langdon, AB
- Full-time
Added 41 mins ago
KC
Shift manager - fast food restaurant
KFC Canada (Yum! Brands Subsidiary)
NS · New Waterford, NS
- Full-time
Added 41 mins ago
BR
Manager, restaurant
Buffet Royale Carvery
AB · Edmonton, AB
- Full-time
Added 42 mins ago
S
Restaurant manager
Subway
Toronto, ON · Etobicoke, ON
- Full-time
Added 56 mins ago
RV
Commercial Manager – Industry Key Accounts
Royal Van Leeuwen
Bolton, ON
- Full-time
Ensure appropriate people management (based on HR wheel) with support from the responsible HR Manager
Added 56 mins ago
S
Restaurant manager
Subway
Sudbury, ON · Greater Sudbury, ON
- Full-time
Added 56 mins ago
S
Shift manager - fast food restaurant
Subway
Sudbury, ON · Greater Sudbury, ON
- Full-time
Added 56 mins ago
JA
Sales and advertising manager
JF Automation Inc.
Mississauga, ON
- Full-time
Added 56 mins ago
GI
Millwork Engineer / CNC Programmer
Giffin Interior
Engineer, BC
- Full-time
…Craftsmanship Winner. This project demonstrates Giffin's commitment to client service, craftsmanship, innovation and…
Added 56 mins ago
CG
Food Service Manager , Culinary and Food Operations
Compass Group Canada
Dubreuilville, ON
- Full-time
Now, If You Were To Come On Board As Our Food Service Manager, We'd Ask You To Do The Following For Us
Added 56 mins ago
CG
HSEQ Manager - Food & Support Services (Remote)
Compass Group Canada
Burns Lake, BC
- Full-time
The Safety and Culinary Quality Assurance Manager provides field-based leadership and support to strengthen occupational safety, food safety, culinary quality, employee competency, and…
Added 56 mins ago
CG
Environmental Services Manager , Senior Living
Compass Group Canada
Port Hope, ON
- $62,000 CAD / year
- Full-time
Complete a monthly summary of the completed Compass Quality Assurance Program and submit to the District Manager, Regional Director, Unit Manager and client.
Added 1 hour ago
GO
Liquor Store Clerk
Government of Yukon
Dawson, YT
- Part-time
Added 1 hour ago
SH
Cook III- SL Van Oct 2026
SE Health
Vancouver, BC
- Full-time
Manage your life. At SE, you'll have the flexibility and support to deliver exceptional client care while maintaining your personal well-being, professional development, and career goals.
Added 1 hour ago
CG
Assistant Manager, Banquets & Catering
Compass Group Canada
Winnipeg, MB
- Full-time
The Assistant Manager, Banquets & Catering will be responsible for managing the operations and maintaining profitable banquets while achieving revenue targets and meeting budgeted margins.…
Added 1 hour ago
NB
Technology Associate
National Bank of Canada
Winnipeg, MB
- Full-time
…400,000 clients in about 100 branches. Reporting to the regional manager, you will team up with a wealth advisor to offer an exceptional client experience. Collaboration and partnership…
Added 1 hour ago
CG
Manager of Support Services (Food. Maintenance & Housekeeping)
Compass Group Canada
Winnipeg, MB
- Full-time
…in all areas including administration, staffing/scheduling, client/customer relations, production and knowledge of healthcare systems for all aspects of the Food, Housekeeping, and Laundry…
Added 1 hour ago
NB
Manager, Financing Solutions
National Bank of Canada
Winnipeg, MB
- Full-time
…strengthen its Commercial Banking team in Winnipeg. We are seeking a Manager, Financing Solutions to support our commercial client base and contribute to the continued growth of our…
Added 1 hour ago
CG
Unit Manager , Retail Brands
Compass Group Canada
Peterborough, ON
- $50,000 CAD / year
- Full-time
As the Unit Manager, you are responsible for the overall leadership and day-to-day operation of the unit, ensuring operational excellence, financial performance, food quality, safety…
Added 1 hour ago
CG
Chef Manager
Compass Group Canada
Sudbury, ON · Greater Sudbury, ON
- $60,000 CAD / year
- Full-time
The Chef Manager is responsible to ensure the efficient operation of all Food Services at the facility. This encompasses the administration, staffing/scheduling, client/customer relations,…
Added 1 hour ago
CG
Bilingual Catering Manager (EN/FR)
Compass Group Canada
Sudbury, ON · Greater Sudbury, ON
- $55,000 CAD / year
- Full-time
The Bilingual Catering Manager is responsible for managing staff and following timelines for event setups and service.

Alberta Health Services

Manager

AB, Canada
Greater Edmonton Metropolitan Area, Canada

Full-time

Apply About employer

Applications open in a new tab.

Job details

Job type: Full-time
Apply by: Dec 4, 2026
Experience: A minimum of 5 years of progressive nutrition experience in acute care settings.
Posting language: English
Posted: Nov 4, 2026

Original job description

Your Opportunity:

The Manager, Nutrition Services has a key leadership role in the Department of Nutrition, Food, Linen and Environmental Services (NFLES) and reports directly to the Director, Nutrition Services. This position is responsible and accountable for providing operational leadership and organization over the activities of Nutrition Services which supports the vision, mission and service delivery plan of Alberta Health Services. The Manager is accountable for ensuring practice standards, quality indicators, and regulatory requirements are consistently met. Through the use of quality measures, performance monitoring, and continuous improvement initiatives, the Manager addresses issues related to program and service delivery and promotes excellence in nutrition care and operational effectiveness.

Description:

The Manager is responsible for the day-to-day operational leadership of Nutrition Services, ensuring the effective delivery of programs and services that support frontline clinical teams and align with regional priorities and professional standards of practice. The Manager develops and maintains strong collaborative relationships with frontline staff, interdisciplinary teams, and key stakeholders to support high-quality service delivery. This role supports operational planning and initiatives for Nutrition Services across programs and services, proactively monitoring performance, identifying opportunities for improvement, and ensuring resources are effectively utilized to meet client and organizational needs. Key Responsibilities: Provide operational leadership and oversight for Nutrition Services programs and teams. Ensure services are delivered in accordance with professional standards, organizational policies, and regional priorities. Build and maintain effective working relationships with staff, leaders, physicians, and partners. Responsible for implementation of departmental initiatives using change management strategies. Working with the Director, supports operational planning, service monitoring, and resource management activities. Monitor quality, safety, and performance indicators to ensure optimal service delivery. Identify, investigate, and address issues impacting program performance and client outcomes. Support continuous quality improvement initiatives and foster a culture of excellence, accountability, safety and collaboration. Ensure compliance with applicable practice standards, legislation, and accreditation requirements.

Classification: Manager Union: Exempt Unit and Program: Nutrition Services; University of Alberta Hospital, Mazenkowski Heart Institute, Alberta Hospital Edmonton Primary Location: Seventh Street Plaza Location Details: Eligible to work hybrid (on/off site) within Alberta Negotiable Location: Within Edmonton Zone Employee Class: Regular Full Time FTE: 1.00 Posting End Date: 10-NOV-2026 Date Available: 07-DEC-2026 Hours per Shift: 7.75 Length of Shift in weeks: 2 Shifts per cycle: 10 Shift Pattern: Days Days Off: Saturday/Sunday Minimum Salary: $41.16 Maximum Salary: $70.58 Vehicle Requirement: Driver's License, Vehicle Required

Required Qualifications:

A minimum of a Baccalaureate degree with the completion of an accredited Dietetic Internship. Must be registered with the College of Dietitians of Alberta or equivalent. A minimum of 5 years of progressive nutrition experience in acute care settings. A demonstrated clear pattern of professional and personal development. Proficient use of computers for database, word processing, spreadsheet and management applications.

Additional Required Qualifications:

Progressive leadership experience in a healthcare environment, with 5 years' experience preferred in a management role in healthcare operations Effective communicator with strong organizational skills, influential skills, client focused orientation and commitment to providing quality services. Leadership skills, including demonstrated ability and comfort with decision making responsibilities, coaching and teaching, and the ability to inspire and build confidence in others. Demonstrated ability to manage change and create innovative solutions for complex and diverse issues. Excellent analytical and decision-making skills. Ability to manage human, financial and physical resources within an operating environment.

Preferred Qualifications:

As Required.

Apply About employer

More about this job

Responsibilities

Lead the day-to-day operations of Nutrition Services, ensuring programs meet professional standards, organizational policies, regional priorities, and client needs. Monitor quality and performance, manage resources, implement departmental initiatives, address service issues, and promote continuous improvement and collaboration.

Requirements

Requires a bachelor's degree and completion of an accredited dietetic internship, registration with the College of Dietitians of Alberta or equivalent, and at least five years of progressive acute-care nutrition experience. Candidates should also have healthcare leadership experience and strong communication, decision-making, change management, analytical, and resource management abilities.

Skills

Operational Leadership
Nutrition Services
Healthcare Operations
Change Management
Quality Improvement
Performance Monitoring
Resource Management
Decision-Making
Coaching
Teaching
Communication
Organizational Skills
Analytical Skills
Relationship Building
Regulatory Compliance
Dietetic Practice

Visa sponsorship

Not detected in the job text

Keywords

Nutrition Services
Dietetic Internship
Registered Dietitian
Acute Care
Healthcare Operations
Operational Leadership
Change Management
Quality Indicators
Continuous Improvement
Performance Monitoring
Service Delivery
Resource Management
Human Resources
Financial Resources
Physical Resources
Professional Standards
Regulatory Compliance
Accreditation
Client Outcomes
Decision-Making
Coaching
Interdisciplinary Teams
Database Applications
Word Processing
Spreadsheets
Management Applications
Alberta Health Services

Report this job