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Added 10 mins ago
VS
Temporary Full Time Dining Room Host November 17th-December 29th (2026-11032)
Verve Senior Living
Regina, SK
- Full-time
Dependable, responsible and an ability to work well with others in a team environment and independently. Demonstrates a positive attitude necessary to meet the goals and standards of the…
Added 25 mins ago
SL
Health & Safety Coordinator
Sultran Ltd
Port Moody, BC
- Full-time
We are currently seeking an HSSE Coordinator to join our team. Reporting to the HSSE Supervisor and collaborating closely with the HSSE team and other departments across the Enterprise, the…
Added 25 mins ago
ST
Apprenticeship Training Specialist
Skilled Trades Ontario / Métiers spécialisés Ontario
Mississauga, ON
- Full-time
Added 25 mins ago
TW
Counselling Associate
Trinity Western University
Langley (District), BC · Langley, BC
- $52 to $55 CAD / hour
- Part-time
Reports to : Executive Director, Wellness Center, Team Lead, Mental Health Services
Added 25 mins ago
TO
Arborist I
Town of Oakville
Oakville, ON
- Full-time
These positions report to the Supervisor of Street Tree Operations and the Supervisor of Woodlands and Parks Tree Operations and are responsible for various activities related to urban…
Added 40 mins ago
PP
Production Supervisor
PCI Pharma Services
Mississauga, ON · CAN_Mississauga
- Full-time
Performs other duties as assigned by Manager/Supervisor.
Added 54 mins ago
S
Produce - Supervisor Produce TF
Sobeys
Surrey, BC
- Full-time
The Produce Supervisor is responsible to ensure a superior customer service experience by coaching, and developing friendly, well-trained staff. The Supervisor will supervise the department…
Added 54 mins ago
C
Hourly Line Cook
Cineplex
London, ON · Masonville London TRR
- Part-time
…while maintaining the organizational ability to identify and act on job duties quickly and effectively. Cook must be prepared to work as a team member in a dynamic workplace, follow all…
Added 1 hour ago
FL
Inventory Coordinator
FMi Logistics Inc.
Calgary, AB
- Full-time
…costs. Drawing on extensive global supply chain experience, our team builds strong business relationships and supports the smooth flow of products across diverse markets. Clients rely on us…
Added 1 hour ago
YH
WOMEN'S ADVOCATE (RELIEF)
YWCA Hamilton
Hamilton, ON
- Internship
If you’re passionate about making a positive impact in the lives of women, children, gender diverse people and families every day, we would love for you to join our team!
Added 1 hour ago
CG
Food Service Supervisor
Compass Group Canada
Baddeck, NS
- Full-time
Ensure strict compliance with Compass’ Quality Assurance and Health and Safety Program, Occupational Health and Safety Act and WHMIS regulations.
Added 1 hour ago
G
Peer Lead
GCHC
Guelph, ON
- Full-time
Reporting to the Supervisor, Allied Health, the Peer Lead role will provide support within all GCHC integrated programs. They will use their unique personal and lived experiences to build…
Added 1 hour ago
RM
Supervisor, Centralized Scheduling
Ross Memorial Hospital
Kawartha Lakes, ON · Lindsay, ON
- Full-time
…Kawartha Lakes. Among our acute and continuing care services, our team cares for 45,000 patients per year in the 24/7/365 emergency department, provides orthopedics and ophthalmology,…
Added 1 hour ago
CH
Overnight Youth Worker
Covenant House Toronto
Toronto, ON
- Full-time
Complete intake interviews and facilitate discharges from the program when appropriate in consultation with the Shift Supervisor.
Added 1 hour ago
GE
Blaze Bar & Grill Line Cook - PM 5pm_ 1:30am
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor the Line Cook is responsible for preparing and serving a multitude of hot and cold menu items that…
Added 1 hour ago
GE
Blaze Bar & Grill Line Cook - AM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor the Line Cook is responsible for preparing and serving a multitude of hot and cold menu items that…
Added 1 hour ago
GE
Casino Kitchen Helper
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor the Casino Dishwasher is responsible for maintaining sanitary conditions within the food services…
Added 2 hours ago
P
Operations Supervisor - Continental Day Shift
Pliteq
Woodbridge, ON
- Full-time
Quality Assurance & Waste Control: Inspect finished goods against specifications with the Quality team, manage residual materials, and actively reduce scrap and production inefficiencies.
Added 2 hours ago
P
Operations Supervisor - Continental Night Shift
Pliteq
Woodbridge, ON
- Full-time
Quality Assurance & Waste Control: Inspect finished goods against specifications with the Quality team, manage residual materials, and actively reduce scrap and production inefficiencies.
Added 2 hours ago
SS
Guest Attendant
Sienna Senior Living
Uxbridge, ON
- Part-time
Advises supervisor or designate immediately of all team members incidents that may result in an Occupational Accident Claim, any concerns with the physical plant, incidents or injuries and…
Added 2 hours ago
CF 18 AME (M) Level D
L3Harris Technologies
Cold Lake, AB
Act as a team member, providing assistance to other team members as required;
Added 2 hours ago
AR
Second Chef Cook 2
Algonquin Resort
Kingston, ON
- Part-time
…independent owner of hotels in Canada. In addition, our management team oversees the day-to-day activities of almost 90 hotels also making InnVest the largest independent operator of hotels…
Added 2 hours ago
Quality Assurance Supervisor
Organigram
Lac-Supérieur, QC
…are to supervise and organize the daily tasks of the Quality team, develop standardized procedures, and ensure high-quality products are produced. This entails a variety of activities,…
Added 2 hours ago
CWELCC - Early Learning Assistant
YMCA of Northeastern Ontario
Callander, ON · North Bay, ON
…Early Learning Assistant, you’ll be a key part of a dynamic team that supports children’s development through play-based learning, meaningful relationships, and a commitment to health and…
Added 2 hours ago
CWELCC - RECE
YMCA of Northeastern Ontario
Callander, ON · North Bay, ON
…Early Childhood Educator, you’ll be a key part of a dynamic team that supports children’s development through play-based learning, meaningful relationships, and a commitment to health and…

Algonquin Resort

Second Chef Cook 2

Kingston, ON, K7L 1A1, Canada

Pay Range: $20.41 - $20.75 · Part-time

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Job details

Pay: Pay Range: $20.41 - $20.75
Job type: Part-time
Posting language: English
Posted: Nov 4, 2026

Original job description

THE COMPANY:

With over 100 hotels in our portfolio, representing 18 internationally recognized hotel brands, InnVest is the largest independent owner of hotels in Canada. In addition, our management team oversees the day-to-day activities of almost 90 hotels also making InnVest the largest independent operator of hotels in Canada. InnVest’s portfolio is geographically diverse with hotels from Vancouver, BC to Corner Brook, NL. From roadside inns to luxury urban properties, we are also experientially diverse.

At InnVest, our mission is simple – to deliver outstanding guest experiences and superior returns on quality hospitality investment. A career at InnVest will provide you with unrivalled opportunities and invaluable exposure to Canada’s largest independently owned and operated hotel portfolio.

To learn more about InnVest Hotels, visit https://innvesthotels.com/

Primary Responsibilities:

Prepares meals in accordance with the portion and quality standards specified in recipes or as otherwise designated by the supervisor; controls food usage to minimize waste.

Prepares the next day’s work on a daily basis.

Advises supervisor of low inventory items; assists in receiving items and taking inventory as required.

Maintains sanitation and cleanliness standards in the kitchen area that meet or exceed the provincial and local Health Board inspection and franchise requirements.

Reports all unsafe or malfunctioning equipment to supervisor.

May assist by performing dishwasher or other kitchen duties as needed.

Responds quickly to guest requests in a friendly manner. Follows up to ensure guest satisfaction.

Provides a professional image at all times through appearance and dress.

Follows company policies and procedures.

Note: Other duties as assigned by supervisor or management

Health and Safety:

Follow hotel safe work procedures and policy, including the use of personal protective equipment.

Know and comply with all Occupational Health & Safety regulations, as per the Occupational Health and Safety Act and Ministry of Labour.

Report all injuries or illnesses to a supervisor or manager immediately.

Participate in Joint Health and Safety Committee by bringing health and safety concerns or issues to the attention of the committee.

Relationships:

Restaurant Services: To receive food orders and deliver products.

Qualifications:

Education/ Experience: Basic reading, writing and math and one year of food preparation experience, is preferred.

Certification and/or License Requirement: Any food handling permit as required by provincial or local law.

Skills:

Interpersonal communications.

Attention to detail.

Working Conditions:

Will be required to work nights, weekends and holidays.

Will be required to work in fast paced, stressful environment.

May be asked to work overtime.

At times, especially in summer months, temperatures rise causing the work environment to reach very warm temperature levels.

Will be exposed to common household cleaning supplies.

Physical/ Cognitive Activities:

This description of physical and mental activities is not intended to describe essential job functions. Rather, its purpose is to give the job applicant a feel for the physical and mental activities of the job to the end that an applicant with a disability can determine whether he or she will be able to do this job either with or without accommodations.

The major responsibility in this position is to assist in the preparation of food; therefore, a significant portion of time is spent standing, speaking, listening, handling food and kitchen utensils and carrying or lifting.

The vast majority of time is spent cooking, handling food and working with kitchen equipment, typically while standing up.

Communication skills are utilized a significant amount of time when interacting with the other cooks, waitstaff or supervisors.

Reading and writing abilities are utilized often when preparing meals from a recipe, or when taking inventory.

This person utilizes problem solving, reasoning and organizational abilities often.

Mathematical skills, including basic math, quantities and variances are used frequently.

Organizational Structure:

Reports to: Executive Chef

Pay Range: $20.41 - $20.75

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More about this job

Responsibilities

The Second Chef Cook 2 is responsible for preparing meals according to quality standards and maintaining kitchen cleanliness and sanitation. They also assist with inventory management and ensure guest satisfaction through friendly and efficient service.

Requirements

The position requires at least one year of food preparation experience and basic reading, writing, and math skills. Candidates must also possess any food handling permits required by provincial or local law.

Skills

Food preparation
Inventory management
Sanitation standards
Kitchen equipment operation
Interpersonal communication
Attention to detail
Problem solving
Reasoning
Organizational skills
Basic mathematics
Food safety
Teamwork

Visa sponsorship

Not detected in the job text

Keywords

Food preparation
Kitchen operations
Inventory control
Sanitation
Health and safety
Hospitality
Food handling permit
Recipe compliance
Customer service
Culinary
Occupational Health and Safety Act
Kitchen equipment
Meal preparation

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