Sushi preparer

• Location 382 Victoria AvWestmount, QCH3Z 2N4
• Work location On site
• Salary$16.60 to $20.00HOUR hourly (To be negotiated) / 15 to 30 hours per week
• Terms of employment Permanent employmentPart time leading to full time
• Early morning, Morning, Day, Flexible hours, To be determined
• Starts as soon as possible
• vacancies 1 vacancy
• Source Job Bank #3683921

Overview

Languages

English or French

Education

• No degree, certificate or diploma

Experience

Experience an asset

On site

Work must be completed at the physical location. There is no option to work remotely.

Asset languages

• Japanese

Work setting

• Urban area

Responsibilities

Tasks

• Sanitize and wash dishes and other items by hand
• Keep records of the quantities of food used
• Package take-out food
• Portion and wrap foods
• Prepare, heat and finish simple food items
• Stock refrigerators and salad bars
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Remove kitchen garbage and trash
• Sweep, mop, wash and polish floors
• Wash, peel and cut vegetables and fruit

Experience and specialization

Cuisine specialties

• Sushi preparation techniques

Additional information

Transportation/travel information

• Public transportation is available

Work conditions and physical capabilities

• Fast-paced environment
• Standing for extended periods
• Work under pressure
• Attention to detail

Personal suitability

• Efficient interpersonal skills
• Reliability
• Team player
• Ability to multitask
• Dependability
• Positive attitude