Front House
- Toronto, ON, Canada
Part-time
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Job details
- Job type
- Part-time
- Apply by
- Posting language
- English
- Posted
Original job description
Company Description And Banh Mi is a Toronto-based Vietnamese culinary concept specializing in authentic bánh mì and carefully crafted phin coffee. The team is dedicated to preserving traditional flavors while offering a modern, welcoming environment for guests. Located in Toronto, ON, the shop focuses on high-quality ingredients, consistent preparation, and friendly service. Team members join a small, collaborative environment where attention to detail and a passion for food and beverage are valued. Applicants can expect a workplace that emphasizes hospitality, cultural authenticity, and a positive guest experience.
Role Description This is a part-time, on-site Front House role based in Toronto, ON. The Front House team member will greet guests, take orders at the counter, and provide prompt, friendly customer service. Responsibilities include handling payments, serving food and beverages, answering menu questions, and maintaining a clean, organized dining and service area. The role also involves preparing simple beverages, ensuring orders are accurate, and coordinating with kitchen staff to support smooth operations. Weekend and evening availability may be required, with a focus on creating a welcoming environment for all guests.
Qualifications
- Strong interpersonal skills and customer service abilities, with a focus on creating positive guest interactions.
- Clear communication and interpersonal communication skills to handle orders, questions, and guest feedback effectively.
- Comfort with presentations and communication when introducing menu items or explaining concepts to guests.
- Ability to work in a fast-paced, team-oriented environment and stand for extended periods.
- Basic cash handling and point-of-sale experience, with attention to accuracy and reliability.
- Previous front-of-house or retail experience is an asset but not required; training will be provided.
- Interest in Vietnamese cuisine and specialty coffee is beneficial and supports authentic guest engagement.
- Availability for part-time shifts, including weekends or evenings, as needed.
More about this job
Responsibilities
Greet guests, take and process orders, handle payments, serve food and beverages, and answer questions about the menu. Prepare simple beverages, maintain clean and organized service areas, ensure order accuracy, and coordinate with kitchen staff.
Requirements
Strong customer service and communication skills, accuracy with cash handling and point-of-sale transactions, and the ability to work in a fast-paced team environment and stand for extended periods are expected. Previous front-of-house or retail experience is an asset but not required; part-time availability, including evenings or weekends as needed, is required.
Skills
- Customer Service
- Interpersonal Communication
- Order Taking
- Cash Handling
- Point-of-Sale Operation
- Food and Beverage Service
- Simple Beverage Preparation
- Menu Knowledge
- Order Accuracy
- Teamwork
- Organization
- Attention to Detail
- Guest Relations
Visa sponsorship
Not detected in the job text
Categories
- Hospitality
- Food & Beverage
- Customer Service & Support
Keywords
- Front of House
- Hospitality
- Customer Service
- Guest Experience
- Order Taking
- Cash Handling
- Point of Sale
- Food Service
- Beverage Service
- Beverage Preparation
- Vietnamese Cuisine
- Bánh Mì
- Phin Coffee
- Menu Knowledge
- Order Accuracy
- Dining Area Maintenance
- Kitchen Coordination
- Teamwork
- Fast-Paced Environment
- Part-Time
- Weekend Availability
- Evening Availability