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Added 10 mins ago
O
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Technician, Security Systems - 35 Carl Hall Road
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Added 54 mins ago
Service Desk Technician - Tier 2 "V" (2026-13-41)
University of Windsor
Windsor, ON
POSITION TITLE: Service Desk Technician – Tier 2

Apex Food Source

Sanitation Technician

Abbotsford, BC, Canada

o Hourly rate starting at $23.00 (actual compensation is based on experience) · Full-time

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Job details

Pay: o Hourly rate starting at $23.00 (actual compensation is based on experience)
Job type: Full-time
Apply by: Dec 4, 2026
Posting language: English
Posted: Nov 4, 2026

Original job description

ABOUT US:

At Apex Food Source, we are a best-in-class manufacturer and distributor of high-quality, value-added food products for our brands and the brands of our partners. We are about more than just food - we bring delicious creations to life for our customers and clients. By enhancing what our clients offer consumers, we create memorable food experiences and dining moments. We are business geeks specializing in food, and we value growth, learning, and working together.

Every role at Apex contributes to our company values of honesty, respect, excellence, and stewardship.

THE OPPORTUNITY:

As a Sanitation Technician, you’ll play a vital role in ensuring our food manufacturing process runs smoothly and safely. This isn’t just a job - it’s a chance to be part of something bigger, to contribute to the production of food that brings people together, and to help create an environment where excellence is the standard.

You’ll be responsible for cleaning and sanitizing our equipment and facilities - helping to maintain a safe, clean space where magic can happen. Whether it’s the morning or afternoon shift, you’ll have the opportunity to work alongside a supportive and caring team that is dedicated to doing their best every single day.

DUTIES AND RESPONSIBILITIES, but not limited to:

Equipment Cleaning and Sanitation: Clean and sanitize all production machinery, food-contact surfaces, and components using CIP or manual procedures per SSOPs. Disassemble and reassemble equipment when authorized and report any maintenance issues or damage immediately.
Facility Cleaning and Housekeeping: Maintain cleanliness across production floors, walls, drains, warehouses, shipping and receiving zones, and common areas. Safely dispose of waste and keep all sanitation supplies and storage areas organized according to schedule.
Food Safety and Quality Compliance: Adhere to GMPs, SQF standards, and food safety policies to prevent cross-contamination. Use approved chemicals correctly, maintain accurate sanitation documentation, and immediately report any safety risks or deficiencies.
Health and Safety: Follow safety procedures, wear required PPE, and handle chemicals according to SDS and WHMIS training. Strictly adhere to Lockout/Tagout and confined-space rules, operate cleaning equipment safely, and report all workplace hazards.
Teamwork and Continuous Improvement: Collaborate across departments to communicate sanitation status before production releases. Participate in training and identify ways to optimize cleaning efficiency, chemical and resource use, and waste reduction while completing assigned duties.

QUALIFICATIONS AND EXPERIENCE:

REQUIRED:

High school diploma or equivalent preferred.
Ability to understand and follow written and verbal instructions in English.
Strong attention to detail and commitment to health and food safety.
Ability to perform physically demanding work in a manufacturing environment.
Willingness to work flexible hours based on production and sanitation requirements.
Ability to work independently and as part of a team.

PREFERRED:

Previous sanitation experience in food or beverage manufacturing.
WHMIS training and experience handling industrial cleaning chemicals.
Knowledge of GMP, SQF, HACCP, and food safety practices.
Experience with CIP systems and industrial cleaning equipment.
Familiarity with sanitation documentation and verification requirements.

PHYSICAL AND WORKING CONDITIONS:

Ability to stand, walk, bend, reach, and perform repetitive movements for extended periods.
Ability to lift and move materials up to 25kg independently.
Work in fast-paced, wet, humid, hot, or cold environments.
Exposure to cleaning chemicals, water, food residues, and manufacturing equipment.
Use required PPE throughout assigned tasks.
Ability to work around production machinery while following applicable safety procedures.

COMPENSATION:

o Hourly rate starting at $23.00 (actual compensation is based on experience)

o 100% Employer-covered Health and Dental benefits

WORK SCHEDULE:

· 8-hour shifts

· Shift rotation based on production demand

· Monday to Friday

WHY CHOOSE APEX FOOD SOURCE?

A Place to Grow: We invest in your development with on-the-job training, continuous improvement opportunities, and internal career advancement prospects.
A Culture of Support: Join a team-oriented environment where your success and well-being are valued.
Purpose & Impact: Your work contributes directly to creating food experiences that delight customers and consumers.

At Apex, we are committed to each other and the greater good. If you’re looking for a role where you can be your best self, contribute to something bigger, and work alongside people who will uplift and support you - then we want you on our team.

APPLY TODAY - we can’t wait to see what you bring to Apex Food Source!

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More about this job

Responsibilities

Clean and sanitize production machinery, food-contact surfaces, and facility areas using approved procedures, while maintaining sanitation records and following food safety and quality standards. Follow workplace safety requirements, report hazards or equipment issues, and coordinate with other departments to confirm sanitation status and improve cleaning practices.

Requirements

Applicants should have a high school diploma or equivalent (preferred), be able to follow written and verbal instructions in English, and demonstrate attention to detail and a commitment to health and food safety. The role requires physical work in varied manufacturing conditions, flexible scheduling, and the ability to work independently and with a team; food manufacturing sanitation experience and relevant food safety or chemical-handling knowledge are preferred.

Skills

Equipment Cleaning And Sanitation
CIP Systems
Manual Sanitation Procedures
SSOP Compliance
Facility Housekeeping
GMP Compliance
SQF Standards
HACCP And Food Safety
Chemical Handling
Sanitation Documentation
PPE Use
Lockout/Tagout
Confined-Space Safety
Industrial Cleaning Equipment
Attention To Detail
Teamwork

Benefits

Health Insurance
Dental Insurance
On-The-Job Training
Career Advancement Opportunities

Visa sponsorship

Not detected in the job text

Keywords

Food And Beverage Manufacturing
Sanitation
CIP
SSOPs
GMP
SQF
HACCP
Food Safety
WHMIS
Safety Data Sheets
Lockout/Tagout
Confined-Space Safety
PPE
Industrial Cleaning Chemicals
Sanitation Documentation
Sanitation Verification
Industrial Cleaning Equipment
Production Machinery
Food-Contact Surfaces
Waste Reduction
Continuous Improvement

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