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Added 11 mins ago
PL
Director of Advocacy - Neighborhood Legal Services
Pennsylvania Legal Aid Network, Inc.
Legal, AB
- Volunteer
Lead recruitment, selection, onboarding, and supervision processes for law student interns, undergraduate interns, and externs.
Added 11 mins ago
IW
Director Compensation
IG Wealth Management
ON · Ontario, Canada
- Full-time
…rewarded. The team has overall responsibility for the design, implementation, and administration of all corporate and specialized incentive compensation programs at Mackenzie…
Added 12 mins ago
I
Software Engineer
Insight
Remote, Canada
- Full-time
- Remote
Own the components assigned to them end to end across the frontend and backend, including design input, implementation, testing, and deployment
Added 12 mins ago
VC
Registered Nurse (RN) / Registered Psychiatric Nurse (RPN) - Long Term Care
Vancouver Coastal Health
Vancouver, BC
- $41.42 to $55.91 CAD / hour
- Temporary
Vancouver Coastal Health (VCH) is proud to be part of the provincial implementation of minimum Nurse to Patient Ratios (mNPRs), an initiative aimed at enhancing nursing practice and…
Added 12 mins ago
VC
Licensed Practical Nurse (LPN)
Vancouver Coastal Health
Richmond, BC
- $32.84 to $41.35 CAD / hour
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Added 12 mins ago
A
Gestionnaire, systèmes financiers***Manager, Financial Systems
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- Full-time
Added 26 mins ago
EC
Administrative Assistant PT
EHN Canada
Carters Point, NB
- $22 to $25 CAD / hour
- Part-time
…inside or outside of the company, and support the development, implementation, and maintenance of organizational policies, procedures, and administrative processes. The Assistant is…
Added 26 mins ago
LT
Quality Systems Specialist
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- Full-time
Coordinate cross-functional investigations, ensuring timely root cause analysis and implementation of corrective/preventive actions.
Added 26 mins ago
K
Senior Compliance Officer
Kelly
Ottawa, ON · Kanata, ON
- $50 to $53 USD / hour
- Full-time
Lead interactions with internal auditors, third-party auditors, and external regulatory bodies.
Added 27 mins ago
FH
Manager, Clinical Operations & Program Services
Fraser Health
Surrey, BC
- Full-time
Lead with purpose and make a meaningful impact on patient care at Fraser Health. As the Manager, Clinical Operations & Program Services, you will provide strategic and operational…
Added 27 mins ago
FH
Project Leader, Clinical Operations
Fraser Health
New Westminster, BC
- Full-time
Fraser Health is seeking a Project Planning Leader to drive the planning, design, and implementation of innovative clinical programs that improve patient care and service delivery.
Added 27 mins ago
FH
Senior Business Analyst
Fraser Health
Surrey, BC
- Full-time
Assist with new site readiness, implementation activities and go-live preparation.
Added 27 mins ago
O&
Sous Chef - Production, Catering
Oliver & Bonacini
Toronto, ON
- Full-time
…services, resolve problems, and facilitate the acceptance and implementation of new…
Added 27 mins ago
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Capital Markets and Accounting Advisory Services, Senior Associate
Pwc Canada
Vancouver, BC
- Full-time
…including GAAP conversions in contemplation of a transaction, implementation of accounting policy changes, and new accounting…
Added 27 mins ago
PC
Capital Markets and Accounting Advisory Services, Manager
Pwc Canada
Vancouver, BC
- Full-time
…including GAAP conversions in contemplation of a transaction, implementation of accounting policy changes, and new accounting…
Added 42 mins ago
OH
Director, Transplant Services
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ON · Ontario, Canada
- Full-time
Supports the development, design and implementation of organ allocation changes as a business lead and Subject Matter Expert (SME) in collaboration with IT application development services.
Added 42 mins ago
OH
Project Manager, Enterprise Project Management Office
Ontario Health | Santé Ontario
ON · Ontario, Canada
- Full-time
…measurable results. Reporting to the Manager, EPMO, you will lead one or more workstreams within a large enterprise initiative or independently manage complex projects from planning and…
Added 42 mins ago
IH
Adult Day Service Worker
Interior Health Authority
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…Working under the supervision of our Program Supervisor, you will lead activities designed to promote activation, life skills, recreation, and social interaction. Your adaptability and…
Added 42 mins ago
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Lead | Central Functions & Initiatives
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Kelowna, BC
- Full-time
The Lead’s main priority will be the oversight of the team responsible for workplace safety coordination, implementation, data analysis, and process standardization across IH. The role…
Added 42 mins ago
OH
Lead, Clinical Programs and Enterprise Planning
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Reporting to the Manager, Cancer and Ontario Health Priorities, the Lead will connect Ontario Health portfolios, business units and regions with governments, health service providers,…
Added 42 mins ago
OH
Manager, Planning and Implementation
Ontario Health | Santé Ontario
Ottawa, ON
- Full-time
Added 42 mins ago
SA
Human Resource Business Partner
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- Up to $75,000 CAD / year
- Full-time
Collaborate closely with ADP and Planet Online representatives to ensure optimal system implementation, process automation, and lead regular audits for data compliance.
Added 57 mins ago
LH
Exercise Therapist
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Mississauga, ON
- $17.6 to $21.17 CAD / hour
- Part-time
Independently lead group exercise and falls prevention programs in a group setting (you are not working under the scope of a PT)
Added 57 mins ago
LH
Exercise Therapist
Lifemark Health Group
Oakville, ON
- $17.6 to $21.17 CAD / hour
- Full-time
Independently lead group exercise and falls prevention programs in a group setting (you are not working under the scope of a PT)
Added 57 mins ago
Senior Manager, Brokerage & Advisory Operations
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Toronto, ON
…line and Technology partners in supporting the definition and implementation of the Brokerage & Advisory Target Operating Model, and lead/support the definition and execution of operational…

Aramark Canada

Catering Services Manager

Ottawa, ON, Canada

Full-time

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Job details

Job type: Full-time
Apply by: Nov 7, 2026
Posting language: English
Posted: Oct 8, 2026

Original job description

Job Description

Reporting to the Director of Suites + Catering Hospitality, The Catering Hospitality Services Manager is a leadership position which manages all aspects of catering solutions and special events at the location. This position will lead the Catering team to execute events or catering delivery requests from introductions to final payment in line with customer expectations and service standards. The scope of this role oversees all aspects of internal and external client events which take place both event & non-event days, assists with game day planning for Brookstreet Lounge & Ice Level Bar, all Team related services for both NHL & PWHL teams, as well as backstage catering operations for concerts and other events as required.

Job Responsibilities

- This role requires flexible availability for early mornings, evenings, weekends and holidays based on event requirements
Develop and complete catering solutions to meet customers' needs
Develop and maintain effective client and customer rapport
Deliver consistent quality in planning and carrying out events
Facilitate the delivery of prepared food and set up of events crafted from banquet event order
Assist clients in planning special events and providing creative solutions to clients' needs
Train and lead catering employees to ensure catering and event standards are followed ensuring quality in final presentation
Create & distribute completed Banquet Event Orders to team and provide quality assurance that all requests are met prior to event
Responsible for delivering on F&B and labor targets
Responsible for execution of catering events of varied size and scope including staffing and management
Produce, monitor and track effective revenue forecasting as per timelines, and communicate forecasts to the Director of Suites + Catering Hospitality and Unit Controller
Ensure accurate reporting of all catering related revenue, expenses, inventory and receivables within required timelines
Plan, Forecast, Schedule and budget based on required service needs
Recruit, train, schedule and develop team members
Ensure compliance with all food, occupational, and environmental safety policies
Works with management team to recognize great performance and handle corrective action where required
Actively and consistently coaches and develops the Catering team, utilizing their team strengths and helping improve within the scope of their roles
Ensures each area has created and implemented the required operating procedures, checklists, schedules, payroll and other control measures and consistently follows up to confirm compliance.
Assist with catering menu development and implementation in coordination with the Director Suites + Catering Hospitality and the Executive Chef

Training:

Responsible for completing on-line training modules as required and ensuring all F&B employees do the same. Training Includes, but not limited too;

Aramark Business Conduct Policy
Aramark SAFE Commitment
Accessibility for Ontarians with Disabilities (AODA)
AODA, the integrated Accessibility Standards
Advanced Food Safety Training
Back and Lifting Safety Training
Occupational Safety Training
Workplace Hazardous Materials Information System (WHMIS)
Violence and Harassment in the Workplace
AGCO Alcohol Policy

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

Minimum of 5 years of management experience in a high volume events, hospitality and catering preferred
Requires a bachelor's degree or equivalent experience
Previous experience within Aramark is an asset
Available to work event-based hours
Advanced computer skills, including experience in inventory controls (Yellow Dog Inventory System) & POS systems (Shift4 Canopy) as asset.
Must have excellent communications skills ? both written & verbal
Complete Food Handlers and Alcohol Service Certifications as required
Requires occasional lifting, carrying, pushing, and pulling up to 50 lb.
Ability to stand for extended periods of time
Valid driver's licence and access to own vehicle required
Knowledge of French is an asset

#ACAN200

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

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More about this job

Responsibilities

Lead catering and event operations, including client planning, event execution, food and beverage service, staffing, and quality assurance. Manage team development, budgets, revenue forecasts, inventory and financial reporting, operating procedures, and compliance with safety and service standards.

Requirements

Requires at least five years of management experience in high-volume events, hospitality, or catering, plus a bachelor's degree or equivalent experience. Candidates must be available for event-based hours, have a valid driver's licence and access to a vehicle, and obtain required food-handler and alcohol-service certifications; advanced inventory and POS system experience is an asset.

Skills

Catering Management
Event Planning
Client Relations
Team Leadership
Staff Recruitment and Training
Revenue Forecasting
Budgeting
Inventory Control
Point-of-Sale Systems
Food Safety Compliance
Occupational Safety Compliance
Scheduling
Banquet Event Orders
Menu Development
Customer Service
Written and Verbal Communication

Visa sponsorship

Not detected in the job text

Keywords

Catering
Hospitality
Event Management
Special Events
Banquet Event Orders
Food And Beverage
Revenue Forecasting
Budgeting
Inventory Control
Yellow Dog Inventory System
Shift4 Canopy
Point-Of-Sale Systems
Food Safety
Occupational Safety
WHMIS
AODA
Alcohol Service Certification
Food Handler Certification
Staff Recruitment
Staff Training
Scheduling
Menu Development
Client Relations
Quality Assurance
Payroll
French Language

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