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Added 2 hours ago
KC
Kitchener-Waterloo Office - Opportunities in Audit - Co-op/Intern Summer 2027 - Wilfrid Laurier University
KPMG Canada
Waterloo, ON
- Internship
All considered applicants must have or will obtain legal authorization to work in Canada by the start date of employment
Added 3 hours ago
P&
Responsable CORE et Amélioration continue / CORE and Continuous Improvement Manager
Pratt & Whitney
Longueuil, QC
- Full-time
Added 3 hours ago
E
US Corporate Tax - Calgary - Manager
EY
Edmonton, AB
- Full-time
cross-border tax issues and drafting technical memos related to specific client matters
Added 3 hours ago
U
Team Lead Level Designer [Splinter Cell Remake]
Ubisoft
Toronto, ON
- $80,000 to $130,000 CAD / year
- Full-time
…Ubisoft Toronto, you will support the Project Lead and Production Manager in ensuring level design quality, clear direction, and on-time delivery. You will guide and coach level designers,…
Added 3 hours ago
HN
Banquet - Events Manager
Hospitality Newfoundland and Labrador
St. John's, NL
- Full-time
Event execution and managing quality assurance
Added 3 hours ago
R|
Project Manager
RI-MUHC | Research Institute of the MUHC | #rimuhc
Montreal, QC
- Contract
Clinical supervision and quality assurance: Supervise and train clinical research staff and lead scoring reviews to support inter-rater reliability, consistency, and ongoing clinical…
Added 3 hours ago
GD
OWSS Program FTS Technician
General Dynamics Land Systems–Canada
Ottawa, ON
- Full-time
…Configuration Management (CM), Technical Data, Procurement, Supply, Quality Assurance, and…
Added 3 hours ago
P&
Gestionnaire de programme – Culture qualité / Quality Culture Program Manager
Pratt & Whitney
Longueuil, QC
- Full-time
Added 4 hours ago
M
Technical Product Manager (TPM), Delivery Ops
Mecka
Richmond Hill, ON
- $150,000 to $200,000 CAD / year
- Full-time
Added 6 hours ago
GC
Quality Designer Co-op (Summer 2027)
Game Companies
Vancouver, BC
- Volunteer
We are looking for Quality Designer Co-op to join our paid world-class internship experience for an 8-month term beginning in May 2027. You will report to the Sr Manager, Program Management…
Added 7 hours ago
LC
Commercial Operations Project Manager
LABOMAR CANADA
Montreal, QC
- Full-time
For new product launches, coordinate with Quality Assurance, Quality Control and Regulatory teams to track:
Added 7 hours ago
AC
Senior Manager, Assurance and Accounting
ACCA Careers
Dryden, ON
- Full-time
Make an impact with our Assurance & Accounting team as a Senior Manager. This diverse team of professionals are dedicated to exceeding clients’ unique needs within a rapidly evolving…
Added 7 hours ago
OH
Tissue Coordinator
Ontario Health | Santé Ontario
Toronto, ON
- Full-time
Assume la responsabilité du travail du groupe pendant un quart de travail donné;
Added 8 hours ago
WC
(CAN) Associé de jour, rénovation
Walmart Canada
Montreal, QC
- Full-time
Follows guidelines for cold chain compliance to ensure quality assurance.
Added 8 hours ago
WC
(CAN) Associé de nuit, rénovation
Walmart Canada
Montreal, QC
- Contract
Follows guidelines for cold chain compliance to ensure quality assurance.
Added 8 hours ago
SP
Behaviour Analyst, Supervisor
Surrey Place
Toronto, ON · Etobicoke, ON
- Full-time
Participation in Quality Assurance Reviews for children/youth in the urgent response service.
Added 8 hours ago
RT
Senior Principal Engineer
Raising The Village
Remote, Canada
- Full-time
- Remote
…strong people leadership. The Principal Engineer & Engineering Manager is a senior technical leadership role responsible for ensuring the successful delivery, quality, maintainability, and…
Added 8 hours ago
TC
Supervisor, Payroll
The Corporation of the City of Sarnia
Sarnia, ON
- $85,940.4 to $108,781.4 CAD / year
- Full-time
Experience developing, implementing, and maintaining payroll procedures, internal controls, and quality assurance processes to ensure compliance and operational effectiveness.
Added 8 hours ago
OH
Regulatory Affairs Associate
Organika Health Products
Vancouver, BC
- Full-time
Minimum 2 years of relevant experience in Regulatory Affairs and/or Quality Assurance within a pharmaceutical, biotechnology, food, or natural health product environment.
Added 8 hours ago
NL
Vérificateur de données - Chimie HPLC - HPLC Chemistry Data Reviewer
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Blainville, QC
- Full-time
Un programme complet d’avantages sociaux qui comprend l’assurance groupe, le régime de retraite avec contribution de l’employeur et d’autres avantages intéressants ;
Added 8 hours ago
DG
Installation Manager & Warehouse Supervisor
Dunn Group
Prince George, BC
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Added 8 hours ago
Information Management Analyst
Department of Municipal and Community Affairs
St. John's, NL
Experience and proficiency in using HP Records Manager and WordPress (asset)
Added 9 hours ago
UO
Manager, Research and Analytic Services
University of Calgary
Calgary, AB
- Full-time
Reporting to the Associate Director (Methods and Analytics), the Manager, Research and Analytic Services leads an integrated multidisciplinary team of professional, research and technical…
Added 9 hours ago
SH
SAP Business Analyst
Shared Health-Soins Communs
Winnipeg, MB
- Full-time
…provides organizational change management (OCM), training, quality assurance, performance measurement, communication, team coordination and leadership. The successful candidate will…
Added 9 hours ago
GG
US Tax Manager
Grewal Guyatt LLP
Richmond Hill, ON
- $129,600 to $165,400 CAD / year
- Full-time
Work Schedule Requirement: Hybrid – four (4) days in office, one (1) day remote

Aramark Canada

Catering Services Manager

Ottawa, ON, Canada

Full-time

Apply on LinkedIn About employer

Applications open in a new tab.

Job details

Job type: Full-time
Apply by: Nov 15, 2026
Posting language: English
Posted: Oct 16, 2026

Original job description

Job Description

Reporting to the Director of Suites + Catering Hospitality, The Catering Hospitality Services Manager is a leadership position which manages all aspects of catering solutions and special events at the location. This position will lead the Catering team to execute events or catering delivery requests from introductions to final payment in line with customer expectations and service standards. The scope of this role oversees all aspects of internal and external client events which take place both event & non-event days, assists with game day planning for Brookstreet Lounge & Ice Level Bar, all Team related services for both NHL & PWHL teams, as well as backstage catering operations for concerts and other events as required.

Job Responsibilities

- This role requires flexible availability for early mornings, evenings, weekends and holidays based on event requirements
Develop and complete catering solutions to meet customers' needs
Develop and maintain effective client and customer rapport
Deliver consistent quality in planning and carrying out events
Facilitate the delivery of prepared food and set up of events crafted from banquet event order
Assist clients in planning special events and providing creative solutions to clients' needs
Train and lead catering employees to ensure catering and event standards are followed ensuring quality in final presentation
Create & distribute completed Banquet Event Orders to team and provide quality assurance that all requests are met prior to event
Responsible for delivering on F&B and labor targets
Responsible for execution of catering events of varied size and scope including staffing and management
Produce, monitor and track effective revenue forecasting as per timelines, and communicate forecasts to the Director of Suites + Catering Hospitality and Unit Controller
Ensure accurate reporting of all catering related revenue, expenses, inventory and receivables within required timelines
Plan, Forecast, Schedule and budget based on required service needs
Recruit, train, schedule and develop team members
Ensure compliance with all food, occupational, and environmental safety policies
Works with management team to recognize great performance and handle corrective action where required
Actively and consistently coaches and develops the Catering team, utilizing their team strengths and helping improve within the scope of their roles
Ensures each area has created and implemented the required operating procedures, checklists, schedules, payroll and other control measures and consistently follows up to confirm compliance.
Assist with catering menu development and implementation in coordination with the Director Suites + Catering Hospitality and the Executive Chef

Training:

Responsible for completing on-line training modules as required and ensuring all F&B employees do the same. Training Includes, but not limited too;

Aramark Business Conduct Policy
Aramark SAFE Commitment
Accessibility for Ontarians with Disabilities (AODA)
AODA, the integrated Accessibility Standards
Advanced Food Safety Training
Back and Lifting Safety Training
Occupational Safety Training
Workplace Hazardous Materials Information System (WHMIS)
Violence and Harassment in the Workplace
AGCO Alcohol Policy

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

Minimum of 5 years of management experience in a high volume events, hospitality and catering preferred
Requires a bachelor's degree or equivalent experience
Previous experience within Aramark is an asset
Available to work event-based hours
Advanced computer skills, including experience in inventory controls (Yellow Dog Inventory System) & POS systems (Shift4 Canopy) as asset.
Must have excellent communications skills ? both written & verbal
Complete Food Handlers and Alcohol Service Certifications as required
Requires occasional lifting, carrying, pushing, and pulling up to 50 lb.
Ability to stand for extended periods of time
Valid driver's licence and access to own vehicle required
Knowledge of French is an asset

#ACAN200

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply on LinkedIn About employer

More about this job

Responsibilities

Lead catering and event operations from client introductions through final payment, ensuring events meet customer expectations and service standards. Manage and develop the catering team, oversee staffing, budgets, forecasts, revenue reporting, safety compliance, operating procedures, and menu implementation.

Requirements

Requires at least five years of management experience in high-volume events, hospitality, or catering, plus a bachelor's degree or equivalent experience. Candidates must be available for event-based hours, have strong communication skills, hold required food-handler and alcohol-service certifications, and have a valid driver's licence and access to a vehicle; experience with inventory and POS systems is an asset.

Skills

Catering Operations
Event Planning
Team Leadership
Client Relations
Revenue Forecasting
Budgeting
Scheduling
Inventory Control
Point-of-Sale Systems
Food Safety Compliance
Staff Training and Development
Banquet Event Orders
Menu Development
Quality Assurance
Labor Management
Written and Verbal Communication

Visa sponsorship

Not detected in the job text

Keywords

Catering
Hospitality
Special Events
Event Planning
Banquet Event Orders
Food and Beverage
Revenue Forecasting
Budgeting
Inventory Control
Yellow Dog Inventory System
Shift4 Canopy
Point-of-Sale Systems
Food Safety
Occupational Safety
Environmental Safety
WHMIS
AODA
Alcohol Service Certification
Food Handler Certification
Team Leadership
Staff Recruitment
Staff Training
Menu Development
Quality Assurance
Labor Targets
Client Relations
Payroll
NHL
PWHL
Aramark SAFE Commitment

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Work requirements

Jobs in Canada