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Added 56 mins ago
BI
Senior Brand Manager, Oncology
Boehringer Ingelheim
Burlington, ON
- Full-time
Proactively develops & implements omnichannel campaigns based on customer engagement preferences, customer needs & commercial objectives. This includes the development, & approval of…
Added 56 mins ago
Q
Homecare Nurse Manager - Burlington
Qualicare
Burlington, ON
- Full-time
At Qualicare Burlington, the Nurse Manager is the clinical backbone of our care model. You're the person who conducts every Aging Well Advisory assessment, builds every care plan, and makes…
Added 1 hour ago
Retail Assistant Brand Manager, Sandro/Maje, (Holt Renfrew Ogilvy, Montreal)
SMCP NORTH AMERICA (US, CANADA)
Montreal, QC
FT Assistant Brand Manager at SMCP (Sandro & Maje)
Added 1 hour ago
HR
Registered Practical Nurse Cardiology
Humber River Health
Toronto, ON · Greater Toronto, ON
- Other
Reporting Relationship: Clinical Manager of the Inpatient Cardiology Unit
Added 1 hour ago
CH
Health Care Aide
Covenant Health Canada
AB · Edmonton, AB
- Internship
Reporting to the Unit Manager, and under the direction and supervision of the Charge Nurse, the Psychiatric Aide/Health Care Aide carries out the care plan to facilitate a stable,…
Added 1 hour ago
Brand Manager
Sofina Foods Inc
Markham, ON
Reporting to the Senior Brand Manager, Specialty Deli, the Brand Manager is responsible for the development and execution of marketing strategies, plans and programs that build brand equity…
Added 1 hour ago
NM
Corporate Precision Agriculture Manager
Nelson Motors and Equipment
Avonlea, SK
- Full-time
…across the organization. The Corporate Precision Agriculture Manager will drive the dealer strategy for solutions enabled by the John Deere Precision Agriculture strategy and other aligned…
Added 1 hour ago
O
Guest Experience Representative
OMERS
Mississauga, ON · Square One
- Part-time
Reporting to the Guest Experience Manager, you will serve as a brand ambassador for Square One Shopping Centre, welcoming and assisting guests within a luxury retail environment. Through…
Added 2 hours ago
BH
Product Support Specialist - Membee
Beacon Holdings
Remote, Canada
- Full-time
- Remote
…and the AI that supports them. You will report to our General Manager, Care, and work every day with our small engineering team and with…
Added 2 hours ago
A&
Store Manager - CF Chinook Centre, Abercrombie & Fitch
Abercrombie & Fitch Co.
Calgary, AB · Chinook, AB
- Full-time
The Store Manager is the leader of their location. They are responsible for staffing, training, developing, and retaining both part-time and full-time staff, including career development…
Added 2 hours ago
H
Strategic Communications Team Lead, Western Canada
HDR
Vancouver, BC
- Full-time
…leadership in strategic communications, stakeholder and public engagement, and Indigenous engagement while supporting projects across HDR's engineering, architecture, environmental,…
Added 2 hours ago
TH
Associé(e) aux ventes (Temps partiel)
The Home Depot
Pointe-Claire, QC
- Part-time
Added 2 hours ago
H
Senior Project Manager, Environmental Assessments and TRPAPs
HDR
Toronto, ON
- Full-time
In the role of Senior Project Manager, Environmental Assessments and TRPAPs we'll count on you to:
Added 2 hours ago
NB
Banking Advisor
National Bank of Canada
Kitchener, ON
- Full-time
…availability. This position reports to the Customer service Branch Manager or the Branch Manager. Every day, you will work with a team of a experts specialized in investment, credit,…
Added 3 hours ago
GD
GARAGE - Seasonal Sales Associate - Southcentre Mall
Groupe Dynamite, Inc Garage
Calgary, AB
- Part-time
Reporting to the Store Manager, you’ll be the face of our brand. As a Seasonal Sales Associate, your focus is creating an elevated shopping experience - whether it’s styling customers in…
Added 3 hours ago
NF
Floor Manager
Nature's Fare Markets
Kelowna, BC
- Full-time
Support Assistant Manager with onboarding, training reinforcement, and engagement initiatives.
Added 3 hours ago
AH
Manager
Alberta Health Services
AB · Greater Edmonton Metropolitan Area
- Full-time
…environment? Emergency Health Services – Alberta (EHS) is seeking a Manager, Emergency Health Services to join our team. In this pivotal role, you will lead EHS operations, guide workforce…
Added 3 hours ago
TH
Front End Associate Part -Time 7062 Clareview
The Home Depot
Canada
- Part-time
Added 3 hours ago
TH
Cashier Part Time - 7038 Brandon
The Home Depot
Brandon, MB
- Part-time
Added 3 hours ago
C
Bilingual Senior HR Business Partner – Corporate Groups
CBC/Radio-Canada
Ottawa, ON
- Full-time
Reporting to the Senior Manager, HR, you will be a key member of the People & Culture team, providing strategic Human Resources and Industrial Relations (HR/IR) consultation and operational…
Added 4 hours ago
CM
Development Officer
Coal Mine Theatre
Toronto, ON
- Full-time
Works closely with: General Manager, Board of Directors
Added 4 hours ago
In Store Bakery - Baker
Sobeys Capital Incorporated or a Franchise/Affiliate / ou une franchise/société affiliée
Winnipeg, MB
Provide customers with friendly and professional service. Under the direction of the Bakery Manager, prepare baking products for customer purchases. Actively contribute to an environment of…
Added 4 hours ago
Registered Practical Nurse
Indwell
London, ON
Position Description: Reporting to the Program Manager, as the RPN, you will work to your full scope of practice in collaboration with Registered Nurses across the organization and with…
Added 4 hours ago
ML
Sr. Health & Safety Manager
Maple Leaf Foods Inc
Mississauga, ON
- $122,000 to $172,000 CAD / year
- Part-time
H&S training and certification programs that strengthen frontline capability and engagement.
Added 4 hours ago
C
Bilingual Senior HR Business Partner – Corporate Groups
CBC/Radio-Canada
Ottawa, ON · Greater Ottawa Metropolitan Area
- Full-time
Reporting to the Senior Manager, HR, you will be a key member of the People & Culture team, providing strategic Human Resources and Industrial Relations (HR/IR) consultation and operational…

Aramark Canada

Chef Manager

Calgary, AB, Canada

Full-time

Apply About employer

Applications open in a new tab.

Job details

Job type: Full-time
Apply by: Nov 30, 2026
Experience: 2-3 years leadership / supervisory experience in a kitchen, restaurant, hotel, catering, or healthcare environment
Posting language: English
Posted: Oct 31, 2026

Original job description

Job Description

As a Chef Manager, you will plan, guide, and execute contracted food services at the client site. You will be part of the management team for Food & Nutrition Services, responsible for culinary operations, team leadership, training, coaching, and administrative duties.

What You'll Do

You will lead day-to-day kitchen and culinary operations, oversee food preparation and quality, collaborate with the clinical team to meet resident needs, manage food cost and inventory, lead the team, and support client engagement.

Why This Role?

If you're a Calgary Chef who has spent your career in restaurants, hotels, or catering and are ready for something different, we value talented culinary leaders who care for their team and take pride in creating an exceptional dining experience for our residents.

Healthcare Healthcare - Aramark

Redefining the Patient Experience - We provide industry leading dining, environmental, facilities, and healthcare services in hospitals. By combining hospitality, science, and culinary expertise, we create environments where caregivers and patients can relax, recharge, and recover.

Our services range from Patient Dining, Retail Dining to Clinical Nutrition and beyond.

Job Responsibilities

Supervise and lead the kitchen team to ensure all standards, procedures, and safety protocols are followed
Ensure safe work environment through weekly safety observations and compliance with HACCP, sanitation, and food safety standards
Assist in kitchen operations when needed to ensure timely meal service and to support culinary development and compliance
Oversee accuracy of temperature logs, sanitizer, dish machine, waste, and food safety records
Manage daily cleanliness, food service audits, inventory, and accounting system entries
Process staff schedules, manage Kronos, and lead department and client meetings including Food Forum and Client CBRs
Plan and execute marketing weeks, Prime Enable, Live2Go Retail programs, and strategies to drive sales
Manage ordering with Sysco, Agropur, Weston, Centennial; manage Food Cost, PRD, and budgets
Ensure proper handling and storage procedures, temperature control, and allergen management
Collaborate with Dietitian and Food Services team to meet therapeutic diet needs
Ensure compliance with Aramark and Bethany policies, including AHS, Public Health, Accommodation standards, and Aramark audit
Provide coverage as needed during operational gaps, vacation, or absences and complete other duties as assigned

Qualifications

3-year College Diploma in Management, Hotel/Restaurant, Dietetic, Culinary Arts, Hospitality, or Food & Nutrition. Red Seal certification is an asset
2-3 years leadership / supervisory experience in a kitchen, restaurant, hotel, catering, or healthcare environment
Strong culinary expertise with a passion for coaching and developing people
Knowledge of food safety, sanitation, and safe food handling practices
Proficient in Word, Office, Excel; Experience with inventory and accounting systems
Food Safety certification is an asset
Strong organizational, communication, analytical, and decision-making skills

Physical Requirements

This role requires lifting, bending, pushing, pulling, extended standing and walking. Uniforms and PPE may be required.

Education

About Aramark

What We Offer You

Time to Recharge: Three weeks of paid vacation for all new salaried hires, plus 3 personal/flex days dedicated to your mental health and well-being.

Comprehensive Health Benefits (No Waiting Period!): From day one, enjoy coverage for dental, prescriptions, vision, massage therapy, and more because your health matters.

Future Security: A Self-Directed Pension Plan where every dollar you contribute is matched by Aramark helping you grow your retirement savings faster.

Well-Being Support: Access Aramark's Employee Assistance Program for confidential resources and support for you and your family whenever you need it.

Inclusive Community: Be part of our Employee Resource Groups (ERGs), where we celebrate diversity, build connections, and support one another.

Continuous Learning: Benefit from Educational Assistance to support your growth, plus scholarships for your children entering post-secondary studies.

Career Growth: Clear career path planning and development opportunities tailored to your skills and aspirations.

Safe & Supportive Workplace: We are deeply committed to providing a safe, healthy, and positive work environment for all.

At Aramark, we empower our people to create moments that matter through exceptional hospitality experiences. We serve more than a dozen industries with pride and passion, building community, connection, and careers all around the world.

You'll be surrounded by some of the most innovative minds in the industry and powered by our shared mission to pursue what matters. Here, you'll have the opportunity to do great things for our people, our planet, our partners and our communities. We believe a career should develop your talents, fuel your passions, and enable your growth. Supported by committed leadership, you'll be empowered to try new things and find solutions to tough problems. No matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is to help you reach your full potential and pursue what matters.

Apply About employer

More about this job

Responsibilities

Lead daily kitchen operations, supervise and develop staff, and ensure food quality, safe handling, sanitation, and timely meal service. Manage inventory, food costs, budgets, schedules, audits, and client engagement while collaborating with dietitians and clinical teams to meet residents’ dietary needs.

Requirements

Requires a three-year college diploma in management, hospitality, culinary arts, dietetics, or a related food and nutrition field, along with 2–3 years of kitchen or food-service leadership experience. Candidates should have strong culinary, food safety, organizational, communication, analytical, and decision-making skills; Red Seal certification and food safety certification are assets.

Skills

Kitchen Operations
Culinary Expertise
Team Leadership
Staff Training and Coaching
Food Safety
HACCP Compliance
Inventory Management
Food Cost Management
Budget Management
Scheduling
Therapeutic Diets
Client Engagement
Food Service Operations
Communication
Organization
Decision-Making

Benefits

Paid Vacation
Personal and Flex Days
Health Benefits
Dental Coverage
Prescription Coverage
Vision Coverage
Massage Therapy Coverage
Self-Directed Pension Plan with Employer Matching
Employee Assistance Program
Employee Resource Groups
Educational Assistance
Scholarships for Children
Career Development Opportunities

Visa sponsorship

Not detected in the job text

Keywords

Food and Nutrition Services
Culinary Operations
Food Preparation
Food Quality
HACCP
Sanitation
Food Safety
Temperature Logs
Allergen Management
Therapeutic Diets
Inventory Management
Food Cost
Budgets
Sysco
Agropur
Weston
Centennial
Kronos
Microsoft Word
Microsoft Office
Microsoft Excel
Accounting Systems
Food Service Audits
Prime Enable
Live2Go Retail
Red Seal Certification
Food Safety Certification

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