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Dietary Aide/ Food Service Worker

  • Ancaster, ON, Canada

Internship

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Job details

Job type
Internship
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Posting language
English
Posted

Original job description

Job Description

The Dietary Worker provides patient support during meal services. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.

Adress : The Meadows LTc , 12 Tranquility avenue, ancaster Ontario L9G 5C2

Timings : Evening 3 hours shift ( 3:45pm to 6:45 pm)

Job Responsibilities

  • To establish, extract, evaluate and document the needs of the business with regards to custom application development
  • To serve meals to residents and guests in a professional and courteous manner;
  • To assist in the set up and preparation for service of various items such as beverages, salads, desserts, breakfast, soup and lunch preparation etc.
  • To set and clear dining tables and deliver tray service as required;
  • To assist with cleaning of dishware, cutlery at the conclusion of each seating as required
  • To assist with maintaining the cleanliness of kitchen and dining area as required
  • To assist with catering, and actively participate in special occasions and theme events
  • To assist in the orientation and training of new dietary employees
  • To follow and comply with health and safety legislation and departmental safe job procedures
  • To comply with all provincial regulations and established department policies and procedures
  • To be aware of the Resident Rights & Responsibilities and endeavor to respect and promote it
  • To attend in-service training as required in order to better serve the needs of the residents
  • To attend staff meetings as required to be aware of changes in Residence that have taken place

To complete all other tasks as assigned.

Qualifications

  • Must possess a Food Handler's Certificate or willing to apply.
  • Food Service Worker Certificate or be enrolled in the FSW program is an asset( but not requirement)
  • Preference will be given to individuals who have previous experience in the food service industry and working with seniors
  • Demonstrates excellent customer service skills
  • Must be physically able to lift and transfer heavy, hot items and stand/walk for majority of shift
  • Cooking experience is an asset

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.
More about this job

Responsibilities

Serve meals to residents and guests, assist with food and beverage preparation, set and clear tables, provide tray service, and clean dishware and dining areas. Support catering and special events, help orient new employees, and follow health, safety, and resident-rights policies.

Requirements

A Food Handler's Certificate is required, or the candidate must be willing to apply for one; a Food Service Worker Certificate or enrollment in the program is an asset but not required. Previous food service experience, experience working with seniors, excellent customer service, and the ability to lift and transfer heavy, hot items and stand or walk for most of the shift are preferred; cooking experience is an asset.

Skills

  • Meal Service
  • Food Preparation
  • Customer Service
  • Dining Table Setup and Clearing
  • Tray Service
  • Dishwashing
  • Kitchen and Dining Area Cleaning
  • Catering
  • Employee Orientation and Training
  • Health and Safety Compliance
  • Resident Rights
  • Food Handling
  • Physical Stamina
  • Cooking

Visa sponsorship

Not detected in the job text

Categories

  • Food & Beverage
  • Hospitality
  • Healthcare
  • Customer Service & Support
  • Security & Safety

Keywords

  • Dietary Aide
  • Food Service Worker
  • Food Handler's Certificate
  • Food Service Worker Certificate
  • Meal Service
  • Food Preparation
  • Beverage Preparation
  • Salad Preparation
  • Dessert Preparation
  • Breakfast Preparation
  • Soup Preparation
  • Lunch Preparation
  • Tray Service
  • Dishwashing
  • Catering
  • Customer Service
  • Senior Care
  • Resident Rights
  • Health and Safety
  • Kitchen Cleaning
  • Dining Area Cleaning
  • Food Service
  • Cooking
  • Employee Training
  • Food and Beverage Services

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