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Food Service worker

  • Chalk River, ON, Canada

Full-time

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Job details

Job type
Full-time
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Posting language
English
Posted

Original job description

Job Description

The Cafeteria Food Worker is responsible for preparing and serving food, operating the cash register, maintaining a clean and organized work area, and providing excellent customer service. This role supports daily cafeteria operations and may assist other departments as needed. Working Monday to Friday 6 am to 2:30 pm or 7 am to 3:30pm

Job Responsibilities

  • Prepare and serve food and beverages according to food safety standards.
  • Greet customers in a friendly and professional manner.Maintain cleanliness of dining areas, serving stations, kitchen equipment, and workspaces.
  • Wash dishes, pots, pans, and kitchen utensils as required.Assist with receiving, storing, and rotating inventory using FIFO practices.
  • Follow all health, safety, and sanitation regulations.
  • Support catering, special events, and other food service functions when required.Assist other departments with general duties as needed.
  • Serve customers at Deli, short order or hot meals
  • work the Tim Horton station , baking donuts or serving coffee

Qualifications

  • Previous food service, cafeteria, restaurant, or customer service experience is an asset.
  • Food Handler Certification preferred or willingness to obtain.
  • Strong customer service and communication skills.Ability to work in a fast-paced environment.
  • Ability to stand for extended periods and lift up to 30 lbs.
  • Reliable, punctual, and team-oriented.
  • Must have own transportation
More about this job

Responsibilities

Prepare and serve food and beverages, operate the cash register, and provide friendly customer service across deli, short-order, hot-meal, and Tim Hortons stations. Maintain clean and sanitary work areas, wash kitchen items, manage inventory using FIFO practices, and support catering, events, and other departments as needed.

Requirements

Previous food service, cafeteria, restaurant, or customer service experience is an asset, and a Food Handler Certification is preferred or must be obtained. Candidates should have strong communication and customer service skills, be reliable and team-oriented, be able to work in a fast-paced environment, stand for extended periods, lift up to 30 pounds, and have their own transportation.

Skills

  • Food Preparation
  • Food Service
  • Customer Service
  • Cash Register Operation
  • Food Safety
  • Sanitation
  • Cleaning
  • Dishwashing
  • Inventory Management
  • FIFO Practices
  • Communication
  • Teamwork
  • Time Management
  • Catering Support
  • Baking
  • Coffee Service

Visa sponsorship

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Categories

  • Food & Beverage
  • Hospitality
  • Customer Service & Support

Keywords

  • Food Preparation
  • Food Service
  • Food Safety Standards
  • Food Handler Certification
  • Customer Service
  • Cash Register
  • Cafeteria Operations
  • Deli
  • Short-Order Meals
  • Hot Meals
  • Tim Hortons
  • Baking
  • Coffee Service
  • Catering
  • Special Events
  • Sanitation Regulations
  • Health and Safety
  • Inventory Management
  • FIFO
  • Dishwashing
  • Kitchen Equipment
  • Dining Area Maintenance
  • Food and Beverage Services

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