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Added 9 mins ago
Line Cook
Freson Bros.
High Prairie, AB
…in. We have 16 locations across Alberta, employing over 1200 Team Members. We believe in honouring the tradition of the craft and Bakers, Butchers, Chefs and Sausage Makers are championed…
Added 9 mins ago
AH
Food Service I
Alberta Health Services
High River, AB
- Part-time
…difference. As a dedicated member of the Nutrition Food Service (NFS) team, you could make a significant impact by providing nutritious, healthy, high-quality meal service to patients,…
Added 9 mins ago
AH
Food Service I
Alberta Health Services
Black Diamond, AB
- Part-time
…difference. As a dedicated member of the Nutrition Food Service (NFS) team, you could make a significant impact by providing nutritious, healthy, high quality meal service to patients,…
Added 9 mins ago
AH
Food Service I
Alberta Health Services
Bow Island, AB
- Part-time
…care as a dedicated member of the Nutrition Food Service (NFS) team. NFS is a provincial service that is committed to providing nutritious, healthy, high quality meal service to patients,…
Added 9 mins ago
AH
Food Service I
Alberta Health Services
Calgary, AB · Greater Calgary Metropolitan Area
- Part-time
…portion and package food and beverages. Assemble trays in the kitchen and/or serve meals in a dining room setting. Provide patient meal delivery and pick up. Order and put away unit…
Added 9 mins ago
GE
Stage Bar Server
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
The Server works closely with Bartenders, Food Runners, Server Assistants, kitchen employees, Supervisors, and Managers to ensure effective communication, accurate order execution, and a…
Added 9 mins ago
GE
Hotel 1st Cook
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…performing cooking and food-service duties in a high-volume mobile kitchen…
Added 9 mins ago
GE
Asian Chef
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Sous Chef or Kitchen Shift Supervisor the Asian Line Chef is responsible for preparing a multitude of hot and cold meals for sale and service to…
Added 9 mins ago
GE
Hospitality F&B Assistant Manager
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Reporting to the Restaurant Manager is responsible to provide leadership with the team and takes ownership of daily operations. The ability to react to situations that need a sense of…
Added 9 mins ago
GE
Blaze Bar & Grill Line Cook - AM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…leadership qualities to assist with development of Prep Cooks and Kitchen Helpers when…
Added 9 mins ago
GE
Buffet Cook - PM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…leadership qualities to assist with development of Prep Cooks and Kitchen Helpers when…
Added 1 hour ago
C
Seasonal Hourly Restaurant Server - The Rec Room Brentwood
Cineplex
Burnaby, BC · Brentwood TRR
- Part-time
Take food and beverage orders from guests and ensure these are given to the appropriate person to execute (i.e. kitchen staff, bartender, etc.).
Added 1 hour ago
SL
Senior Sous Chef
Sodexo Live!
Vancouver, BC
- Full-time
…and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live! is more than a job; it's a chance to be part of something greater. Here, you'll build a…
Added 1 hour ago
SL
Executive Sous Chef
Sodexo Live!
Vancouver, BC
- Full-time
Support the Executive Chef & District Chef as part of the leadership team, in a fast-paced, quality production kitchen, ensuring successful execution of large-scale production for a variety…
Added 1 hour ago
O
shift manager - fast food restaurant
ONroute
Ingleside, ON
- Full-time
Added 1 hour ago
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cook
Aanch-Modernistic Indian Cuisine
Toronto, ON
- Full-time
Added 1 hour ago
AM
Receptionist/Administrative Assistant
Aplin Martin
Vancouver, BC
- Full-time
Maintain daily cleanliness of kitchen appliances, sink, garbage and recycling
Added 1 hour ago
C-
Technical Sales and Field Service Engineer
Captiveaire - Region 114 Western PA
Saskatoon, SK
- Full-time
Seeking a driven and motivated engineer to join our sales team focusing on growing business with existing customers and developing new business. This position will involve applications…
Added 1 hour ago
SC
Pastry Chef | Full Time | Downtown Toronto
Sodexo Canada Ltd
Toronto, ON
- Full-time
Looking for a change, an opportunity to show your exceptional skills, a chance to help lead and build a team? Grow your career with a company that shares your passion!
Added 2 hours ago
C-
Technical Sales and Field Service Engineer
Captiveaire - Region 114 Western PA
Ottawa, ON
- Full-time
Seeking a driven and motivated engineer to join our sales team focusing on growing business with existing customers and developing new business. This position will involve applications…
Added 2 hours ago
C-
Commercial HVAC Service Technician
Captiveaire - Region 114 Western PA
PE · Prince, PE
- Full-time
Nation’s leading manufacturer of commercial kitchen ventilation systems, and now offering a complete solution of fans, heaters, ductwork and HVAC equipment. Our primary purpose is to…
Added 2 hours ago
C
Cook
Cook
Saint John, NB
- Full-time
Clean kitchen equipment after use according to health and safety policies and procedures.
Added 2 hours ago
P
Sous Chef
Playground
Montreal, QC
- Full-time
As Sous Chef, you will play a pivotal role in our culinary team, ensuring the delivery of high-quality dishes that delight our guests. You'll be responsible for menu preparation, recipe…
Added 2 hours ago
P
Night Line Cook / Cuisinier de Nuit
Playground
Montreal, QC
- Full-time
…You'll be responsible for ensuring that every plate leaving our kitchen meets the highest standards of taste and…
Added 2 hours ago
M
Cook Casual
Maquise
Maple Ridge, BC
- Part-time
Clean kitchen equipment after use according to health and safety policies and procedures.

Aramark Canada

Food Service Worker

Kingston, ON, Canada

Part-time

Apply About employer

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Job details

Job type: Part-time
Apply by: Nov 30, 2026
Experience: Minimum 1-2 years experience
Posting language: English
Posted: Oct 31, 2026

Original job description

Job Description

We are hiring part-time food service workers at one of our late night retail locations with Aramark Canada for Queen's Hospitality Services.

Are you a "people person" who loves a fast-paced environment? We are looking for a friendly, reliable candidates to help us serve up smiles and nutritious meals.

If you enjoy a job where the day flies by and you get to interact with a variety of people, we'd love to have you on the team!

You aren't just serving food; you're ensuring everyone has a great break in their day.

Service with a Smile: Serve hot and cold meals on the line, ensuring portions are correct and presentation is appetizing.
Keep it Sparkling: Maintain a clean and sanitized serving area, wipe down tables, and ensure the dining hall stays inviting.
Point of Sale: Handle quick transactions at the register with accuracy and efficiency.
Safety First: Follow all food safety and sanitation guidelines to keep our community healthy.

Job Responsibilities

Greet guests in a courteous and friendly manner.
Process orders and enter them accurately into the POS system.
Follow all recipes and practice portion control to prepare, garnish, and present ordered items.
Complete opening, on-going, and closing checklists as required.
Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor and management team to adhere to health standards.
Serve food according to meal schedules, department policies and procedures
Use and care of kitchen equipment, especially knives
Timely preparation of a variety of food items
Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment
Adhere to all food safety regulations for sanitation, food handling, and storage
Adhere to the uniform policy
Connect with the Manager daily to understand and accurately prepare menu for the day
Supervise the food temperature requirements
Maintain a clean and organized work and storage area
Scrub and polish counters, clean and sanitize steam tables, and other equipment
Follow established procedures and standards for cleanliness, to ensure a balanced and safe environment; duties include sweeping, moping, ware washing
Maintain garbage collection site and kitchen floor areas in a neat and sanitary fashion
Perform other duties as assigned including other areas in the kitchen

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

Greet guests in a courteous and friendly manner..
Serve a wide variety of food items to guests.
Complete opening, on-going, and closing checklists as required.
Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards.
Available to work days, evenings, weekends, late nights and holidays
Be able to work quickly and concisely under pressure
Previous customer service or food service experience is an asset but not required.
Strong communication and interpersonal skills.
Ability to work in a fast-paced environment.
Ability to stand for extended periods and lift up to 25 lbs.
Reliable, punctual, and team-oriented.

Education

About Aramark

Minimum 1-2 years experience

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply About employer

More about this job

Responsibilities

Serve and present food, process customer orders accurately through the POS system, and follow recipes and portion-control standards. Maintain clean and sanitary dining and kitchen areas, follow food safety procedures, and complete assigned preparation, opening, and closing tasks.

Requirements

Previous customer service or food service experience is an asset but is not required; the posting also states a minimum of 1–2 years of experience. Candidates should be friendly, reliable, punctual, team-oriented, able to work quickly under pressure, available for varied shifts, and able to stand for extended periods and lift up to 25 pounds.

Skills

Customer Service
Food Preparation
Food Presentation
Portion Control
Point-of-Sale Transactions
Food Safety
Sanitation
Cleaning
Kitchen Equipment Use
Food Temperature Monitoring
Communication
Teamwork
Time Management
Working Under Pressure
Reliability
Punctuality

Visa sponsorship

Not detected in the job text

Keywords

Food Service
Food Preparation
Food Presentation
Customer Service
Point-of-Sale System
Order Processing
Recipes
Portion Control
Food Safety
Food Handling
Food Storage
Sanitation
Cleaning Checklists
Kitchen Equipment
Knives
Food Temperature Requirements
Uniform Policy
Personal Protective Equipment
Dining Hall
Fast-Paced Environment
Opening and Closing Procedures
Weekend Availability
Late-Night Availability
Holiday Availability

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