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Added 10 mins ago
general manager - health, education, social and community services and membership organizations
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Client Services Associate - January 2027
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Added 27 mins ago
Central - Assistant Warehouse Manager
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Added 27 mins ago
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Aramark Canada

General Help

Woodstock, ON, Canada

Job type: Full-time
Apply by: Oct 19, 2026
Posting language: English
Posted: Jun 3, 2026

Apply About employer

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Original job description

Job Description

The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food production, sanitation, and kitchen safety practices.

Job Responsibilities

Prepare quality food and baked goods according to a planned menu
Prepare a daily report that verifies transactions
Understand what is inclusive of a meal
Ensure storage of food in an accurate and sanitary manner
Serve food according to meal schedules, department policies and procedures
Use and care of kitchen equipment, especially knives
Timely preparation of a variety of food items, beverages, and
Add garnishments to ensure customer happiness and eye appeal
Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment
Adhere to all food safety regulations for sanitation, food handling, and storage
Adhere to the uniform policy
Connect with the Manager daily to understand and accurately prepare menu for the day
Supervise the food temperature requirements
Maintain a clean and organized work and storage area
Scrub and polish counters, clean and sanitize steam tables, and other equipment
Follow established procedures and standards for cleanliness, to ensure a balanced and safe environment; duties include sweeping, moping, ware washing
Maintain garbage collection site and kitchen floor areas in a neat and sanitary fashion
Perform other duties as assigned including other areas in the kitchen
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

Food Service Certificate as needed
Sufficient education or training to read, write, and follow verbal and written instructions
Be able to work quickly and concisely under pressure

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply About employer

More about this job

Responsibilities

Prepare and serve menu items and baked goods while following meal schedules, food safety rules, sanitation standards, and kitchen procedures. Maintain food and meal records, prepare daily transaction reports, monitor food temperatures, and keep kitchen equipment and work areas clean and organized.

Requirements

A food service certificate may be required as needed, along with sufficient education or training to read, write, and follow verbal and written instructions. Candidates must be able to work quickly and concisely under pressure.

Skills

Food Preparation
Baking
Food Safety
Sanitation
Food Handling
Food Storage
Kitchen Safety
Cash Receipts
Meal Records
Daily Reporting
Temperature Monitoring
Kitchen Equipment Operation
Cleaning
Time Management
Following Instructions
Working Under Pressure

Visa sponsorship

Not detected in the job text

Keywords

Food Service
Food Preparation
Baking
Planned Menus
Meal Schedules
Food Safety
Sanitation
Food Handling
Food Storage
Kitchen Safety
Cash Receipts
Meal Records
Daily Reports
Food Temperature Monitoring
Kitchen Equipment
Knives
Cleaning
Ware Washing
Personal Protective Equipment
Uniform Policy
Food Service Certificate

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