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General Kitchen Helper- Remote Lodge Chapleau, ON

  • Chapleau, ON, Canada

Full-time

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Job details

Job type
Full-time
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Posting language
English
Posted

Original job description

General Kitchen Helpers - New Lodge Opening Near Chapleau, ON

Exciting opportunity! ARAMARK Remote Workplace Services is hiring General Kitchen Helpers for a brand-new remote lodge opening near Chapleau, Ontario at the end of November. Join our team and play a key role in launching this exciting new operation.

About The Role

The General Kitchen Helper is responsible for the maintaining and cleanliness of dishes, serve ware, equipment, kitchen, stocking etc. In addition, the individual may perform other serviceable duties as assigned. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs. Maintain cleanliness through out Aramark Remote Workplace Services kitchen facilities while assisting the culinary team with a variety of tasks.

What We Offer

  • 14 days on / 14 days off rotation
  • 10 or 12-hour shifts based on operational requirements
  • Comprehensive benefits package
  • Meals and accommodations provided while on site
  • Footwear allowance (where applicable)
  • Ongoing training, development, and mentorship opportunities
  • Opportunity to be part of a new lodge opening and growing team

Requirements

All candidates selected for hire must successfully complete:

  • Pre-employment Drug & Alcohol (D&A) testing
  • Criminal background check

Job Responsibilities

  • Accountable and responsible for maintaining a culture focused on having Safety as a value
  • Clean and maintain all kitchen areas as per cleaning schedule
  • Sweep and mop all floors in kitchen areas
  • Clean and sanitize all dishes, cookware, and equipment thoroughly
  • Assist in the preparation of food items
  • Assist in the unloading and storage of all supplies and groceries
  • Stock shelves, refrigerators, freezers, and various stations as needed
  • Replenish, rotate, and dispose of food as per HACCP
  • Keep floors dry at all times to avoid accidents
  • Shall attend all safety meetings and participate in Client and/or Aramark Emergency Response Procedures
  • Additional duties may be assigned

Qualifications

  • Demonstrates an understanding of basic sanitation procedures
  • Must be able to follow basic safety procedures due to exposure to hazardous chemicals
  • Must be available to work flexible hours including evenings and weekends

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

About Aramark

At Aramark, we empower our people to create moments that matter through exceptional hospitality experiences. We serve more than a dozen industries with pride and passion, building community, connection, and careers all around the world.

You'll be surrounded by some of the most innovative minds in the industry and powered by our shared mission to pursue what matters. Here, you'll have the opportunity to do great things for our people, our planet, our partners and our communities. We believe a career should develop your talents, fuel your passions, and enable your growth. Supported by committed leadership, you'll be empowered to try new things and find solutions to tough problems. No matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is to help you reach your full potential and pursue what matters.
More about this job

Responsibilities

Maintain clean and sanitary kitchen areas, including floors, dishes, cookware, and equipment, while supporting the culinary team with food preparation. Receive and store supplies, stock and replenish stations, follow HACCP practices, and participate in safety meetings and emergency procedures.

Requirements

Candidates should understand basic sanitation procedures and be able to follow safety procedures when working with hazardous chemicals. They must be available for flexible hours, including evenings and weekends, and able to meet the role’s physical demands; selected candidates must pass pre-employment drug and alcohol testing and a criminal background check.

Skills

  • Kitchen Cleaning
  • Dishwashing
  • Sanitation
  • Food Preparation
  • Stocking And Inventory
  • Food Storage
  • HACCP Food Handling
  • Workplace Safety
  • Emergency Response
  • Following Cleaning Schedules
  • Teamwork
  • Physical Stamina

Benefits

  • Meals Provided On Site
  • Accommodation Provided On Site
  • Footwear Allowance
  • Training And Development
  • Mentorship Opportunities

Visa sponsorship

Not detected in the job text

Categories

  • Food & Beverage
  • Hospitality
  • Security & Safety

Keywords

  • Kitchen Helper
  • Remote Lodge
  • Kitchen Cleaning
  • Dishwashing
  • Cookware
  • Kitchen Equipment
  • Food Preparation
  • Supply Unloading
  • Food Storage
  • Stocking
  • Food Rotation
  • Food Disposal
  • HACCP
  • Sanitation
  • Cleaning Schedule
  • Hazardous Chemicals
  • Workplace Safety
  • Emergency Response Procedures
  • Personal Protective Equipment
  • Drug And Alcohol Testing
  • Criminal Background Check
  • Flexible Hours
  • Lodge Opening
  • Food And Beverage Services

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