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Added 14 mins ago
B
Director, FP&A (Revenue)
Benevity
Remote, Canada
- Full-time
- Remote
Benevity is looking for a Director, Financial Planning & Analysis to lead revenue planning, reporting and operations in one connected team. Reporting to our SVP, Finance, you will own how…
Added 14 mins ago
B
Director, FP&A (Revenue)
Benevity
Remote, Canada
- $156,800 to $206,750 CAD / year
- Full-time
- Remote
Benevity is looking for a Director, Financial Planning & Analysis to lead revenue planning, reporting and operations in one connected team. Reporting to our SVP, Finance, you will own how…
Added 14 mins ago
PH
Patient Resident Care Manager - Older Adult Clinics (Centre for Healthy Aging) & Post-COVID Recovery Clinic
Providence Healthcare
Vancouver, BC
- Full-time
…area and work site may be subject to change consistent with operations requirements and applicable provisions of the Collective Agreement and statutes. **Testing may be required. ***A…
Added 29 mins ago
ML
Director, Taxation
Maple Leaf Foods Inc
Mississauga, ON
- Full-time
The Director, Taxes provides leadership and management to the tax function working with senior management and the corporate finance team as well as collaborating with internal and external…
Added 29 mins ago
B
Senior Director, Learning & Development
BGBx
Canada
- Full-time
The Senior Director, Learning & Development, reporting to the Chief People Officer, will lead the development and execution of a comprehensive learning and development strategy across BGBx,…
Added 29 mins ago
SC
Food Safety Program Manager
Sysco Canada Inc.
Toronto, ON · Greater Toronto Area, Canada
- Full-time
…for audit non-conformance. Review final results with Market Director Food…
Added 29 mins ago
O
Enterprise Counsel
OMERS
Toronto, ON · Head Office Toronto
- Full-time
…other general matters arising from OMERS corporate and business operations, as well as support the management and work of the OMERS Corporate…
Added 29 mins ago
S
Food Safety Program Manager
Sysco
Toronto, ON · Sysco Toronto
- Full-time
…for audit non-conformance. Review final results with Market Director Food…
Added 29 mins ago
SC
Food Safety Program Manager
Sysco Canada Inc.
Toronto, ON · Greater Toronto Area, Canada
- Full-time
…for audit non-conformance. Review final results with Market Director Food…
Added 29 mins ago
TP
Account Executive - New Business Development - Podcast Advertising
The Podcast Exchange (TPX)
Toronto, ON · Greater Toronto Area, Canada
- Full-time
Join The Podcast Exchange (TPX), part of the Native Touch portfolio, as an Account Executive. Reporting to the Managing Director, you’ll drive new business by building relationships with…
Added 29 mins ago
DC
International Enrolment Operations Coordinator
Douglas College
New Westminster, BC
- Full-time
Reporting to the Associate Director, International Enrolment Recruitment and Regulatory Compliance, the International Enrolment Operations Specialist liaises with Associate Deans,…
Added 29 mins ago
GE
Executive Housekeeper
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the Direction of the Director of Housekeeping/Facilities, the Executive Housekeeper will be responsible for the highest quality of cleanliness and condition within the hotel and Event…
Added 43 mins ago
H
Manager Royal University Hospital, Jim Patterson Children's Hospital, Saskatoon City Hospital Genera
HealthCareersInSask.ca
Saskatoon, SK
- Full-time
…to achieve our provinces healthcare goals. Reporting to the Director of Inpatient Medicine, Oncology and Palliative Care, the Manager is responsible for creating operational lines of sight…
Added 43 mins ago
Clinical Operations Manager
Canadian Mental Health Association BC Division
Vancouver, BC
Collaborate with the Medical Director to develop and ensure compliance with clinic policies and procedures.
Added 44 mins ago
RM
M.L.T. Charge - Quality
Ross Memorial Hospital
Kawartha Lakes, ON · Lindsay, ON
- Full-time
Reporting to the a Integrated Director Laboratory Services, is responsible for the implementation, maintenance and improvement of the quality management system and Hospital Point of Care…
Added 58 mins ago
Director, Design Operations - Global Wealth Management
Scotiabank
Toronto, ON
The Director, Design Operations contributes to the overall success of Global Wealth Management’s Digital Experience Design Team ensuring specific individual goals, plans, initiatives are…
Added 58 mins ago
Director, Product Design - Global Wealth Management
Scotiabank
ON · Ottawa, ON
The Director, Product Design, Global Wealth Management contributes to the overall success of Global Wealth Management’s Digital Experience Design Team ensuring specific individual goals,…
Added 58 mins ago
H
Manager Health Services Unity
HealthCareersInSask.ca
Unity, SK
- Full-time
…to achieve our province’s healthcare goals. Reporting to the Director of Primary Health Care, the Manager is responsible for creating operational lines of sight that connect to the goals…
Added 59 mins ago
AG
Account Executive
AURUM Group of Companies
Toronto, ON
- Full-time
Reporting to the Director of Sales, the Account Executive creates long-term, trusting relationships with our customers with the goal of developing new business from existing clients and…
Added 59 mins ago
CB
Clinical Operations Manager
CMHA BC
Vancouver, BC
- Full-time
Collaborate with the Medical Director to develop and ensure compliance with clinic policies and procedures.
Added 1 hour ago
MO
Credit Operations Specialist
Meridian OneCap Credit Corp.
Toronto, ON · Etobicoke, ON
- Full-time
…Vendor, Broker, and Syndication partner status reporting for the Director of Credit Operations and MOCC Credit Management…
Added 1 hour ago
Senior Manager, Pharmacy Operations
Bayshore
Markham, ON
Reporting to the Director of Pharmacy Operations, the Senior Manager, Pharmacy Operations will serve as the on-site Designated Manager under the Ontario College of Pharmacists (OCP). This…
Added 1 hour ago
NB
Advisor
National Bank of Canada
Montreal, QC
- Temporary
Within the Corporate Operations sector, you are part of a team of 25 colleagues and report to the team Director. Our team stands out for its expertise, quality, and the complexity of…
Added 1 hour ago
T
Chief Growth Officer
TechBlocks
Vaughan, ON
- Full-time
Marketing: A marketing director and team. Positioning, content, campaigns, events, the website
Added 1 hour ago
HT
Director of Information Technology
Hammehr Talent Consultants
Montreal, QC
- Full-time
Hammehr invites applications for the role of Director, Information Technology on behalf of our client for a full-time permanent opportunity.

Aramark Canada

Hourly Supervisor- Den Pub & Auxiliary

Kamloops, BC, Canada

Full-time

Apply About employer

Applications open in a new tab.

Job details

Job type: Full-time
Apply by: Nov 29, 2026
Posting language: English
Posted: Oct 30, 2026

Original job description

Job Description

The Food Services Supervisor is a full time position that requires full availability. As the Food Services Supervisor, you are responsible for the day-to-day operations, staff leadership, and service delivery across multiple food service outlets at Thompson Rivers University, including The Den Pub, Trades Cafeteria, Deli, and vending services.

This is a hands-on leadership role that combines frontline food service responsibilities with operational coordination, employee supervision, scheduling, and performance management. The successful candidate will lead by example, working alongside team members while ensuring each outlet operates efficiently, consistently, and in accordance with established standards for food safety, quality, customer service, and financial performance.

The Supervisor serves as the primary day-to-day operational lead across assigned outlets, providing direction and support to employees, coordinating staffing and service requirements, resolving operational issues, and maintaining a positive, accountable, and customer-focused work environment. Working in partnership with the Food Services Director, this position helps drive operational excellence, employee engagement, and an exceptional dining experience for the TRU community.

Job Responsibilities

Daily Operations

Oversee daily operations of The Den Pub, Trades Cafeteria, Deli, and vending services.

Work alongside staff to support service delivery, coordinate daily priorities, and maintain quality, cleanliness, and operational standards.

Resolve operational issues and ensure effective opening, closing, and shift handovers.

Employee Leadership and Scheduling

Prepare staff schedules, coordinate shift coverage, and manage staffing needs within approved labour budgets.

Provide daily direction, coaching, and training to employees.

Set performance expectations, address routine employee concerns, and escalate formal matters to the Food Services Director.

Promote teamwork, accountability, and a positive work environment.

Food Safety and Compliance

Ensure compliance with food safety, sanitation, health and safety regulations, company policies, and operating procedures.

Monitor food handling, temperature controls, cleaning, and required documentation.

Ensure The Den Pub meets applicable liquor service and certification requirements.

Inventory and Cost Control

Monitor inventory, coordinate ordering and replenishment, and ensure proper receiving, storage, and stock rotation.

Minimize waste, monitor product usage, and support food cost and labour efficiency targets.

Report inventory discrepancies, equipment issues, and cost concerns to the Food Services Director.

Customer Experience

Maintain high customer service standards across all outlets.

Coach staff on customer engagement and service delivery.

Address customer concerns and identify opportunities to improve service, product availability, and satisfaction.

Performance and Communication

Monitor sales, staffing, labour utilization, and operational performance.

Maintain accurate schedules and operational records.

Communicate service issues, staffing needs, and performance concerns to the Food Services Director.

Support campus events, operational changes, and continuous improvement initiatives.

Vending Services

Oversee vending machine stocking, replenishment, product rotation, expiry dates, and cleanliness.

Monitor product demand and report equipment malfunctions, and minimize service interruptions.

Qualifications

Previous experience in food service, hospitality, retail food operations, or a related customer-facing environment.
Demonstrated experience providing day-to-day direction, supervision, or leadership to a team.
Experience with employee scheduling, shift coordination, and staffing coverage.
Knowledge of food safety, sanitation, and workplace health and safety practices.
Strong organizational skills with the ability to coordinate multiple priorities and service locations.
Effective communication, problem-solving, and conflict-resolution skills.
Basic understanding of inventory control, labour management, waste reduction, and cost-conscious operations.
Ability to work in a fast-paced environment while remaining actively engaged in frontline service.
FoodSafe certification or equivalent, as required.
Serving It Right certification for applicable pub duties, as required.

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply About employer

More about this job

Responsibilities

Oversee daily operations across The Den Pub, Trades Cafeteria, the Deli, and vending services, while working alongside staff to maintain service, quality, cleanliness, and safety standards. Lead and schedule employees, manage inventory and costs, address customer and operational issues, and communicate performance and staffing needs to the Food Services Director.

Requirements

Candidates need food service, hospitality, retail food, or related customer-facing experience, along with experience directing or supervising a team and coordinating schedules. They should have knowledge of food safety and workplace safety, strong organizational and communication skills, and FoodSafe and Serving It Right certifications as required.

Skills

Food Service Operations
Team Leadership
Employee Scheduling
Shift Coordination
Staff Training
Food Safety
Sanitation
Inventory Control
Cost Control
Customer Service
Conflict Resolution
Labour Management
Vending Operations
Performance Management
Operational Coordination

Visa sponsorship

Not detected in the job text

Keywords

Food Service
Hospitality
The Den Pub
Trades Cafeteria
Vending Services
Daily Operations
Employee Supervision
Staff Scheduling
Shift Coverage
Food Safety
Sanitation
Workplace Health And Safety
FoodSafe Certification
Serving It Right Certification
Liquor Service
Inventory Management
Stock Rotation
Cost Control
Labour Budgets
Waste Reduction
Customer Service
Performance Management
Operational Records
Campus Events

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