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Added 6 mins ago
CO
Application & Integration Technical Analyst
City of Saint John
Saint John, NB
- Full-time
Contribute to the development and implementation of relevant IT policies, standards, and operating procedures within the team’s technical domain
Added 6 mins ago
BH
Department Head – Mathematics (1.0 FTE) - New Secondary School, Brantford
Brant Haldimand Norfolk Catholic District School Board
Brantford, ON
- Part-time
…compilation of Ministry and Board curriculum requirements, lead the department in professional development to support the school improvement plan, and demonstrate a commitment to the…
Added 6 mins ago
B
Production Designer
BrandActive
Toronto, ON
- $52,500 to $78,500 CAD / year
- Contract
…Production Designer has a comprehensive understanding of creative development and production processes to ensure design intent is preserved throughout the project. This knowledge includes…
Added 6 mins ago
TL
Toddler Music & Movement Instructor
The Little Gym of Silver Spring
Toronto, ON · Scarborough Junction, ON
- Part-time
…Awesome Birthday Bash parties. As a part of The Little Gym team, you will be part of a family dedicated to the growth and development of children all over the globe. We are looking for fun,…
Added 22 mins ago
Senior Manager, Delivery Portfolio Management (OneStream)
Clearsulting
Canada
Office Options: Hybrid or Remote. We expect 4 days of in-person work per month for team members residing within a 45 minute commute of our Clearsulting Toronto office.
Added 22 mins ago
Pigment Delivery Director
Clearsulting
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Office Options: Hybrid or Remote. We expect 4 days of in-person work per month for team members residing within a 45 minute commute of our Clearsulting Toronto office.
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Pigment Solution Architect
Clearsulting
Canada
Office Options: Hybrid or Remote. We expect 4 days of in-person work per month for team members residing within a 45 minute commute of our Clearsulting Toronto office.
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Solution Consultant (California)
Logile, Inc.
Canada
Logile is seeking a Solution Consultant to join our Delivery team and help leading retailers optimize workforce management, labor planning, and store operations through innovative software…
Added 22 mins ago
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Performance Head Coach - Calgary Creekside
GoodLife Fitness
Calgary, AB
- Part-time
Plan and deliver training for Coaches for team practices and development as directed
Added 22 mins ago
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Facility Manager
BGIS
Sudbury, ON
- Full-time
At BGIS we are committed to the development of our people – offering them opportunities to learn and grow into various roles. Success in the role offers Team Members the opportunity to…
Added 36 mins ago
EN
Principal Wireless SW Engineer
Extreme Networks
Toronto, ON
- Full-time
Become part of Something big with Extreme! As a global networking leader, learn why there’s no better time to join the Extreme team.
Added 36 mins ago
M
Back of House - Sous Chef
Moxies
Kelowna, BC
- Full-time
…driven, and caring individuals to become a part of our Leadership Team. With the opportunity to help lead the culinary operations in the restaurant, including developing leaders and team…
Added 36 mins ago
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Optician / Retail Partner Ownership
Specsavers
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- Full-time
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Test Engineering Technologist
Husky Technologies
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General Duty Nurse (N2) - Adult ER (Designated Indigenous)
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…medical treatments, a leadership role within the healthcare team, and facilitating coordination of patient care and discharge. Demonstrates a commitment to the vision, values, goals, and…
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Bolton, ON
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Added 36 mins ago
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IT Internal Auditor
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Aramark Canada

Hourly Supervisor- Subway TRU

Kamloops, BC, Canada

Full-time

Apply About employer

Applications open in a new tab.

Job details

Job type: Full-time
Apply by: Nov 29, 2026
Posting language: English
Posted: Oct 30, 2026

Original job description

Job Description

The Subway Hourly Supervisor is responsible for overseeing the daily operations of the Subway location at Thompson Rivers University, ensuring exceptional customer service, consistent food quality, food safety compliance, and efficient operational performance.

Working under the direction of the Food Service Director, the Hourly Supervisor provides hands-on leadership, supervises employees, coordinates daily activities, makes schedules, manges costs for food and labor, and supports the successful operation of the location. This position carries significant day-to-day operational responsibility and requires an experienced Subway professional who can lead the team, maintain brand standards, and ensure operational priorities are consistently achieved.

The successful candidate must have previous Subway experience at the supervisor level or higher, strong leadership capabilities, and the ability to work full-time in a fast-paced campus food service environment.

Job Responsibilities

Daily Operations & Hands-On Service

Oversee daily restaurant operations, including opening and closing procedures, shift coordination, and workflow.

Work alongside employees as a Sandwich Artist, preparing food, serving customers, operating the POS, and supporting service during peak periods.

Ensure product quality, portion control, presentation, and Subway brand standards are consistently maintained.

Monitor service speed, order accuracy, cleanliness, and overall operational efficiency.

Team Leadership & Supervision

Provide hands-on leadership, direction, and support to hourly employees.

Assign duties, coordinate breaks, monitor productivity, and ensure adequate shift coverage.

Assist with employee onboarding, training, coaching, and development.

Promote a positive, accountable, and collaborative work environment.

Communicate staffing, attendance, and performance concerns to the Food Service Director.

Customer Service

Lead by example in delivering friendly, professional, and efficient customer service.

Address customer questions, concerns, and complaints promptly.

Build positive relationships with students, university employees, and campus visitors.

Food Safety, Inventory & Cost Control

Ensure compliance with food safety regulations, sanitation requirements, and Subway operating procedures.

Monitor food temperatures, storage, product rotation, labelling, freshness, and cleaning standards.

Inventory ordering, receiving, stock management, inventory counts and waste tracking.

Monitor portion control and minimize food waste and unnecessary costs.

Maintain required food safety, cleaning, and operational records.

Administration & Communication

Oversee daily cash handling, POS procedures, and cash reconciliation.

Complete required operational checklists, reports, and documentation.

Scheduling and shift coverage coordination.

Monitor daily performance and identify opportunities to improve service, productivity, and operational results.

Communicate operational updates, concerns, and recommendations to the Food Service Director.

Support audits, inspections, and implementation of corrective actions.

Qualifications

Required:

Previous Subway experience in a Supervisor, Assistant Manager or equivalent leadership position.

Demonstrated experience supervising employees and coordinating daily restaurant operations.

Strong knowledge of Subway food preparation, operating procedures, product standards, and customer service expectations.

Current food safety certification, or the ability to obtain certification as required.

Strong communication, organization, problem-solving, and time-management skills.

Ability to work independently, make sound day-to-day operational decisions, and recognize when issues require escalation.

Availability and commitment to work full-time hours, including shifts aligned with campus operating requirements.

Experience with inventory management, food cost control, cash reconciliation, scheduling, and operational reporting.

Experience training and coaching employees.

Experience working in a high-volume quick-service restaurant or institutional food service environment.

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply About employer

More about this job

Responsibilities

Oversee daily Subway operations, provide hands-on service, supervise and develop employees, and maintain customer service, food quality, and brand standards. Manage food safety, inventory, costs, cash handling, scheduling, operational records, and communication with the Food Service Director.

Requirements

Requires previous Subway experience in a supervisor, assistant manager, or equivalent leadership role, with experience supervising employees and coordinating restaurant operations. Candidates need strong knowledge of Subway procedures and food safety, relevant operational skills, and availability to work full-time campus-aligned shifts.

Skills

Restaurant Operations
Team Leadership
Employee Supervision
Employee Training and Coaching
Customer Service
Food Preparation
Food Safety
Inventory Management
Food Cost Control
Cash Reconciliation
Scheduling
Shift Coordination
Subway Brand Standards
Problem-Solving
Operational Reporting
Time Management

Visa sponsorship

Not detected in the job text

Keywords

Subway
Quick-Service Restaurant
Campus Food Service
Restaurant Operations
Opening and Closing Procedures
Shift Coordination
Sandwich Artist
Point of Sale
Customer Service
Food Preparation
Food Safety Certification
Sanitation
Inventory Management
Inventory Counts
Food Cost Control
Waste Tracking
Cash Handling
Cash Reconciliation
Employee Onboarding
Employee Training
Employee Coaching
Scheduling
Operational Checklists
Operational Reporting
Audits and Inspections
Subway Operating Procedures

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