Jobs in Canada

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Added 12 mins ago
CW
Supply Chain Manager
Colas Western Canada Inc.
St. Albert, AB
- Full-time
Colas Western Canada (CWC) is seeking a strategic, results-oriented, and collaborative supply chain professional who wants to make a meaningful impact across our Western Canadian…
Added 12 mins ago
WA
Subject Matter Experts: ML Model Evaluation (PhD)
Weekday AI
Remote, Canada
- Full-time
- Remote
We are seeking highly qualified Subject Matter Experts with PhD-level academic or professional expertise across specialised research and professional domains to participate in a paid…
Added 27 mins ago
AG
Chef Manager - Future Opportunity
ATCO Group
BC · Cariboo District I, BC
- Full-time
Must have a Culinary Red Seal Certification · Must have a Valid Advanced Food Safe Certificate
Added 42 mins ago
TU
Business Support Internship - Starting Summer 2027
targetjobs UK
Didsbury, AB
- Volunteer
Nordex will reimburse the cost of one annual professional subscription fee to one professional institution relevant to your work.
Added 42 mins ago
TU
Commercial Project Manager Internship
targetjobs UK
Didsbury, AB
- Volunteer
Contract Type: 12-month Internship starting in August 2027
Added 42 mins ago
E1
English Teacher (ESL/TEFL) | Full-Time | Visa, Flights & Sponsored TEFL
English 1
Regina, SK
- Full-time
Sponsored TEFL certification + ongoing professional development
Added 1 hour ago
Sr. Consultant, Professional Services (MS Security)
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Toronto, ON · Vancouver, BC · Calgary, AB
As a Senior Microsoft Security Consultant within the Professional Services organization, you will have the opportunity to consult with and advise our valued enterprise and public sector…
Added 1 hour ago
FN
Travel Nurse Program-Fly In/Out
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Added 2 hours ago
HM
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Health Match BC
Ucluelet, BC
- Full-time
The First Nations Health Authority is a diverse and transformational health organization of professional, innovative, and dedicated team members and leaders.
Added 2 hours ago
HM
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Kamloops, BC
- Full-time
The care centre is seeking Family Physicians to join a collaborative, team-based care environment that supports both professional autonomy and work-life balance. This opportunity is offered…
Added 2 hours ago
GC
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Montreal, QC
- Full-time
This role is based in our Montréal office and requires five days per week on site
Added 2 hours ago
E1
English Teacher (ESL/TEFL) | Full-Time | Visa, Flights & Sponsored TEFL
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Kamloops, BC
- Full-time
Sponsored TEFL certification + ongoing professional development
Added 2 hours ago
HM
Family Practitioner/General Practitioner
Health Match BC
Port Hardy, BC
- Full-time
CONTRACT: Contract from 0.2 FTE up to a 1.0 FTE-typically 1680 hours a year per FTE
Added 3 hours ago
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Kamloops, BC
- Full-time
…comprehensive onboarding, interdisciplinary collaboration, and ongoing professional development to help you thrive in your…
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Kelowna, BC
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…Central Okanagan Hospice House is a 24 bed Hospice, staffed by professional and specialty trained care staff. Admission to Hospice House is for patients that meet the IH regional criteria…
Added 3 hours ago
SM
construction project manager
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- Full-time
Added 3 hours ago
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- Full-time
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Added 3 hours ago
DT
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- Part-time
Ensure a positive, safe, and respectful environment while maintaining professional and friendly interactions with customers, associates, and leaders
Added 3 hours ago
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ATCO Group

Chef Manager - Future Opportunity

BC, Canada
Cariboo District I, BC, V0L 0A7, Canada

Salary: $85000.00 - $90000.00 CAD · Full-time

Apply on careers.atco.com About employer

Applications open in a new tab.

Job details

Pay: Salary: $85000.00 - $90000.00 CAD
Job type: Full-time
Experience: 7–10 years culinary experience, including 3–5 years managing high-volume camp kitchens
Posting language: English
Posted: Nov 10, 2026

Original job description

ATCO Structures & Logistics is seeking a Chef Manager to join and to support our remote camp at Artemis Blackwater Mine in central British Columbia, approximately 160km southwest of Prince George and 450km northeast of Vancouver. The Chef is responsible for the daily operations of the kitchen, providing professional leadership and direction to the kitchen personnel. Creating menus, ordering of products and ensuring all food services are performed to the highest standard possible.

Rotation: Rotation is 14 days on and 14 days off.

Salary: $85000.00 - $90000.00 CAD

Responsibilities:

Manage food services in strict compliance with ATCO Structures & Logistics Management Guides.
Ensure all meals are prepared and served to the highest standards while maintaining cost control and effective product usage.
Ensure compliance with the Contract Scope of Work and approved budgets across food services, housekeeping, and front desk operations.
Create and plan menus appropriate to the clientele and lodge population.
Participate in the preparation of all meals to be served at designated times.
Maintain inventory control to ensure proper minimum stock levels for food, housekeeping, and front desk supplies.
Order supplies and products in accordance with camp capacity and population.
Oversee kitchen, housekeeping, and front desk staff to ensure duties are performed professionally, efficiently, and on schedule.
Assign duties, responsibilities, and work areas to ensure efficient service delivery across all departments.
Train and monitor employees in food preparation, customer service, sanitation, safety, and operational procedures.
Ensure all Health and Safety procedures are followed in food services, housekeeping, and front desk operations.
Inspect facilities, guest areas, and equipment to ensure cleanliness, safety, and regulatory compliance.
Maintain cleanliness and presentation standards in kitchens, dining areas, guest rooms, common areas, and front desk spaces.
Oversee customer relations and ensure excellent service standards across all lodge departments.
Set a positive example in customer service, leadership, and work ethic.
Perform various other duties as assigned by management from time to time.

Qualifications:

Must have a Culinary Red Seal Certification
Must have a Valid Advanced Food Safe Certificate
7–10 years culinary experience, including 3–5 years managing high-volume camp kitchens
Valid CSTS and First Aid certifications
Professional oral and written communication skills
Strong organizational and leadership abilities
Ability to supervise and work effectively with kitchen staff
Capable of prioritizing tasks and multitasking
Works well under pressure
Effective problem-solving skills

This position has been identified as safety sensitive and will require successful completion and passing of a pre-employment alcohol & drug test and criminal record check. We would like to thank everyone for their application; however, only those being considered for an interview will be contacted. Collection, use, and retention of personal information will be in accordance with ATCO Group privacy policies and practices. By submitting your resume and personal information to the ATCO Group of Companies, and/or participating in a personal interview, you acknowledge and consent to the collection, use and disclosure of your personal information by the ATCO Group of Companies to determine your suitability for employment opportunities within the ATCO Group of Companies.

Apply on careers.atco.com About employer

More about this job

Responsibilities

The Chef Manager is responsible for the daily operations of the kitchen, including menu planning, ordering supplies, and providing leadership to kitchen personnel. They must ensure all food services, housekeeping, and front desk operations comply with company standards, budgets, and safety regulations.

Requirements

Candidates must hold a Culinary Red Seal Certification and a valid Advanced Food Safe Certificate, with 7–10 years of culinary experience. The role requires 3–5 years of experience managing high-volume camp kitchens and the ability to pass a pre-employment alcohol and drug test.

Skills

Culinary Red Seal Certification
Camp kitchen management
Menu planning
Inventory control
Staff supervision
Food preparation
Customer service
Sanitation
Safety procedures
Cost control
Leadership
Problem-solving
Multitasking
Communication skills
First Aid

Visa sponsorship

Not detected in the job text

Keywords

Chef Manager
Culinary Red Seal
Advanced Food Safe
Camp Kitchen
Remote Camp
Menu Planning
Inventory Management
Cost Control
Housekeeping
Front Desk Operations
Staff Supervision
Safety Sensitive
CSTS
First Aid
Food Services
Logistics
Regulatory Compliance
Customer Relations
Leadership
Operations Management

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Work requirements

Jobs in Canada