Jobs in Canada

25+ jobs

Save this search

Added 11 hours ago
Line Cook - 1st Cook (Day Shift)
Grey Eagle Resort & Casino
Calgary, AB
Full-time
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor the Line Cook is responsible for preparing and serving a multitude of hot and cold menu items that…
Added 11 hours ago
Line Cook - 1st Cook (Night Shift)
Grey Eagle Resort & Casino
Calgary, AB
Full-time
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor the Line Cook is responsible for preparing and serving a multitude of hot and cold menu items that…
Added 11 hours ago
Asain Line Cook (1st Cook) 5pm -1:30 am
Grey Eagle Resort & Casino
Calgary, AB
Full-time
…some leadership qualities to assist with development of Prep Cooks and Kitchen Helpers when required. This position may require lifting weight of up to approx. 50…
Added 11 hours ago
Line Cook - 1st Cook (Night Shift)
Grey Eagle Resort & Casino
Calgary, AB
Full-time
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor the Line Cook is responsible for preparing and serving a multitude of hot and cold menu items that…
Added 23 hours ago
Asain Line Cook (1st Cook) 5pm -1:30 am
Grey Eagle Resort & Casino
Calgary, AB
Full-time
…some leadership qualities to assist with development of Prep Cooks and Kitchen Helpers when required. This position may require lifting weight of up to approx. 50…
Added 23 hours ago
Line Cook - 1st Cook (Day Shift)
Grey Eagle Resort & Casino
Calgary, AB
Full-time
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor the Line Cook is responsible for preparing and serving a multitude of hot and cold menu items that…
Added 23 hours ago
Line Cook - 1st Cook (Night Shift)
Grey Eagle Resort & Casino
Calgary, AB
Full-time
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor the Line Cook is responsible for preparing and serving a multitude of hot and cold menu items that…
Added 23 hours ago
Line Cook - 1st Cook (Night Shift)
Grey Eagle Resort & Casino
Calgary, AB
Full-time
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor the Line Cook is responsible for preparing and serving a multitude of hot and cold menu items that…
Added 4 days ago
Asain Line Cook (1st Cook) 5pm -1:30 am
Grey Eagle Resort & Casino
Calgary, AB
Full-time
…some leadership qualities to assist with development of Prep Cooks and Kitchen Helpers when required. This position may require lifting weight of up to approx. 50…
Added 4 days ago
Casino - Line Cook (1st Cook)
Grey Eagle Resort & Casino
Calgary, AB
Full-time
Under the direction of the Executive Chef, Sous Chef or Kitchen Shift Supervisor, the Line Cook is responsible for preparing a multitude of hot and cold meals for sale and service to all…
Added 4 days ago
Line Cook - 1st Cook (Night Shift)
Grey Eagle Resort & Casino
Calgary, AB
Full-time
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor the Line Cook is responsible for preparing and serving a multitude of hot and cold menu items that…
Added 4 days ago
Asain Line Cook (1st Cook) 5pm -1:30 am
Grey Eagle Resort & Casino
Calgary, AB
Full-time
…some leadership qualities to assist with development of Prep Cooks and Kitchen Helpers when required. This position may require lifting weight of up to approx. 50…
Added 4 days ago
Casino - Line Cook (1st Cook)
Grey Eagle Resort & Casino
Calgary, AB
Full-time
Under the direction of the Executive Chef, Sous Chef or Kitchen Shift Supervisor, the Line Cook is responsible for preparing a multitude of hot and cold meals for sale and service to all…
Added 4 days ago
Line Cook - 1st Cook (Day Shift)
Grey Eagle Resort & Casino
Calgary, AB
Full-time
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor the Line Cook is responsible for preparing and serving a multitude of hot and cold menu items that…
Added 4 days ago
Line Cook - 1st Cook (Night Shift)
Grey Eagle Resort & Casino
Calgary, AB
Full-time
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor the Line Cook is responsible for preparing and serving a multitude of hot and cold menu items that…
Added 2 days ago
1st Cook
Aramark Canada
Squamish, BC
Internship
We have 3 openings for 1st Cook. This is a supervisory role responsible for the full scope of planning and directing all food preparation and cooking activities at the camp. This includes…
Added 29 days ago
1st Cook
Freed Corp
Gravenhurst, ON
$21 to $23 CAD / hour
We are seeking a skilled and passionate Cook to join our culinary team. The 1st Cook will be responsible for preparing and cooking a variety of dishes according to recipes and standards set…
Added 2 months ago
1st Cook
ATCO
Saskatchewan · SK, Canada
Full-time
Wicehtowak Frontec Services is seeking a 1st Cook to join our team in Jansen, SK. The 1st Cook will be responsible for ensuring that meals are prepared and served in accordance with company…
Added 9 days ago
1st Cook - Gallery Patio & Lounge
AMS of UBC
Vancouver, BC
The 1st Cook is responsible for the day-to-day kitchen operations, including, but not limited to, preparing and executing menus according to AMS recipes. The 1st Cook assists in providing…
Added 2 months ago
1st Cook
ATCO
Resolute, NU
Full-time
ATCO Frontec is seeking a 1st Cook to join our Site Services department in Resolute Bay, Nunavut. The 1st Cook is responsible to ensure that meals are prepared and served to the highest…
Added 2 months ago
1st Cook - Artemis Blackwater Mine
ATCO Group
BC · Cariboo District I, BC
Full-time
ATCO Frontec is seeking a 1st Cook to join our Camp Services team at Artemis Blackwater Mine in central British Columbia, approximately 160km southwest of Prince George and 450km northeast…
Added 8 days ago
1st Cook
Heritage Park Historical Village
Calgary, AB
Full-time
Under the direction of the Chefs, the 1st Cook organizes and conducts the preparation and cooking of food products.
Added 2 months ago
1st Cook
Mississaugua Golf & Country Club
ON
Full-time
The Mississaugua Golf and Country Club is seeking a full-time 1st Cook to join our dynamic and fun team. The 1st Cook will be responsible for the daily execution of A la carte and or…
Added 11 days ago
1st Cook
Aramark
Ottawa, ON · Kanata, ON
The First Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The…
Added 4 months ago
1st Cook -Tata Steel Schefferville FLY IN-FLY OUT (89635001)
Sodexo Canada Ltd
Schefferville, Quebec
Full-time
Breakfast Cook (1st Cook) - Schefferville QC FLY IN-FLY OUT

ATCO

1st Cook

SK, Canada
SK, Canada, Canada

Job type: Full-time
Posting language: English
Posted: Jul 17, 2026

Apply About employer

Applications open in a new tab.

Original job description

Wicehtowak Frontec Services is seeking a 1^st Cook to join our team in Jansen, SK. The 1^st Cook will be responsible for ensuring that meals are prepared and served in accordance with company standards. The 1st Cook provides coverage for the Chef when he/she is out on rotation.

Where We Work and Live:

The Jansen Discovery Lodge is a workforce housing facility in support of the BHP Jansen potash mine. The camp is located 155 kilometers east of Saskatoon, SK.

Our positions work on a 14 day on, 7 days off rotation. Accommodations and meals during your work rotations are provided by the company.

Responsibilities:

Assist the Chef in managing food services in compliance with Food Service Management Guides and Provincial and Federal Regulations
Assist the Chef in the preparation of all foods to be served in accordance with meal plans and schedules
Assist the Chef in the inventory control to maintain appropriate level of inventory at all times
Conduct routine audits and inspections of kitchen operations, dining room, bag up room, equipment, and food handling practices to ensure regulatory compliance
Provide day or night shift supervision dependent on rotational schedule, ensuring consistent operations across all service periods
Supervise and support operations in the kitchen, bag up room, dining room, and dish area, ensuring all departments are running smoothly and meeting service standards
Ensure all team members are adhering to food safety standards, including proper food handling, storage, and temperature control procedures
Enforce and monitor the use of proper PPE (Personal Protective Equipment) at all times
Lead and support a team, fostering a productive, safe, and accountable work environment
Assign duties and responsibilities to ensure that kitchen staff complete their given tasks in a professional and timely manner
Train workers in food preparation, service, sanitation, and safety procedures in accordance with government regulations and Health and Safety policies, procedures and guidelines.
Inspect facilities or equipment for regulatory compliance
Other duties as assigned

Qualifications:

5 or more years’ experience in a related field of work
Must have Red Seal Certification
Advanced Food Safe Certificate Required
Class 5 license and clean drivers abstract is required
CSTS would be an asset
Lead by example in promoting a respectful and professional work environment
Strong organization and leadership skills
Work well under pressure
Effective problem-solving skills

We would like to thank everyone for their application; however, only those being considered for an interview will be contacted.

This position has been identified as safety sensitive and will require completion and successful passing of a pre-employment alcohol & drug test and criminal record check. Final candidates will be required to undergo a Security Clearance Check.

Collection, use, and retention of personal information will be in accordance with ATCO Group privacy policies and practices.

By submitting your resume and personal information to the ATCO Group of Companies, and/or participating in a personal interview, you acknowledge and consent to the collection, use and disclosure of your personal information by the ATCO Group of Companies to determine your suitability for employment opportunities within the ATCO Group of Companies.

Apply About employer

More about this job

Responsibilities

The 1st Cook assists the Chef in managing food services, ensuring compliance with safety regulations and maintaining high standards for meal preparation. They also supervise kitchen staff and operations to ensure consistent service across all shifts.

Requirements

Candidates must have at least 5 years of experience, a Red Seal Certification, and an Advanced Food Safe Certificate. A Class 5 driver's license and the ability to pass a pre-employment alcohol and drug test are also required.

Skills

Food preparation
Inventory control
Kitchen supervision
Food safety
Regulatory compliance
Leadership
Organization
Problem-solving
Sanitation
Staff training
Equipment inspection
Menu planning

Benefits

Accommodations provided
Meals provided

Visa sponsorship

Not detected in the job text

Keywords

1st Cook
Red Seal Certification
Food Service Management
Inventory Control
Kitchen Operations
Safety Compliance
Workforce Housing
Potash Mine
Rotation Schedule
PPE
Food Handling
Temperature Control
Staff Supervision
Sanitation
Security Clearance
Class 5 License
CSTS

Report this job