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  • executive chef

    Sala Modern Thai Kitchen & Bar

    Toronto, ON

    • Full-time
  • executive chef

    Ma-Ro Catering | Food + Events

    Toronto, ON · North York, ON

    • Full-time
  • first sous-chef

    Magna Golf Club

    Aurora, ON

    • Full-time
  • cook

    Rocking Horse Pub

    Nanoose, BC

    • Full-time
  • cook

    Milano's Ristorante

    Nanaimo, BC

    • Full-time
  • Chef de Partie

    Grey Eagle Resort & Casino

    Calgary, AB

    • Full-time

    Assist the Executive Chef and Sous Chef with the development and implementation of creative menu items for the various foodservice outlets working within prescribed food cost percentage…

  • head chef

    Korean Air

    Calgary, AB

    • Full-time
  • Hotel 1st Cook Little Chief 1pm to 9:30 Pm

    Grey Eagle Resort & Casino

    Calgary, AB

    • Full-time

    Prepare, cook, assemble and serve all assigned food truck menu items according to approved recipes, portion-control guidelines and presentation standards.

  • chef

    Korean Air

    Calgary, AB

    • Full-time
  • Little Chief Restaurant Host/Hostess

    Grey Eagle Resort & Casino

    Calgary, AB

    • Full-time

    Be aware of menu items, menu prices and hours of operation.

  • Chef de Partie

    Compass Canada

    Prince George, BC

    • Part-time

    Be directly involved in menu planning and development, operation planning, expenditures, budgeting, costing and maintaining proper inventory levels.

  • Restaurant assistant manager

    Pizza Hut Canada

    Sidney, BC

    • Full-time

    Modify food preparation methods and menu prices according to the restaurant budget

  • cook, first

    Chuck's Roadhouse Bar & Grill

    Niagara Falls, ON

    • Full-time
  • cook

    Granby Zoo

    Granby, QC

    • Full-time
  • Food Service Supervisor

    Aramark Canada

    Halifax, NS

    • Full-time

    Maintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner following Aramark policies and procedures.

  • Server or Server Assistant

    Cineplex

    St. John's, NL · Avalon Mall The Rec Room

    • Part-time

    …accurate orders, and maintaining a strong working knowledge of all menu items and daily specials. The Server will perform guest service duties in a friendly and professional manner at all…

  • Waitstaff

    Atria Retirement Canada - Court at Barrhaven

    Ottawa, ON · ON-Ottawa

    • Part-time

    Understanding and reviewing daily menu and dining schedule with residents

  • Food & Beverage Server - Lora Bay

    Great Gulf

    The Blue Mountains, ON

    • Full-time
  • FOH Management - Assistant General Manager

    Northland Properties

    Edmonton, AB

    Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…

  • Banquets Supervisor, Culinary

    Northland Properties

    Winnipeg, MB

    Produce all menu items in an efficient and consistent manner while following the specifications of the company

  • Sous Chef

    Playground

    Montreal, QC

    • Full-time

    …high-quality dishes that delight our guests. You'll be responsible for menu preparation, recipe supervision, and training our culinary team. Your creative input extends to developing new…

  • Cook I

    Alberta Health Services

    Hinton, AB

    • Part-time

    As a Cook I, you will be responsible for food preparation, portioning and assembly, and serving menu items with limited supervision. Your typical duties may include preparing…

  • Chef De Partie

    Capilano Group

    Vancouver, BC

    • $28.35 CAD / hour
    • Temporary

    Assist with menu creation, budget control and development of new ideas

  • FT 3rd Cook-GCT

    Great Canadian Entertainment

    Toronto, ON

    assisting the cooks with preparing all menu items with strict adherence to menu specifications for the

  • Front of House - Late Night Server

    Northland Properties

    Sherwood Park, AB

    You will develop strong product and menu knowledge