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Sushi bar Helper

  • Burlington, ON, Canada

$18 to $22 CAD / hour · Full-time

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Job details

Pay
$18 to $22 CAD / hour
Job type
Full-time
Posting language
English
Posted

Original job description

Job Title: sushi bar helper – Japanese/Chinese Cuisine (All You Can Eat Restaurant)
Location: August 8,Burlington
Job Type: Full-Time

About Us:
We are a fast-paced, high-energy Japanese/Chinese all-you-can-eat restaurant dedicated to delivering fresh, flavorful dishes in a dynamic dining environment. From sushi and teppanyaki to classic stir-fries and dumplings, we offer a wide range of traditional and modern Asian cuisine. We are currently seeking a skilled and motivated Sushi bar helper to join our back-of-house team.

Job Summary:
As a Line Cook, you’ll be responsible for preparing and cooking dishes according to recipes and standards. You'll work closely with our kitchen team to ensure that every plate is made with consistency, accuracy, and care.

Key Responsibilities:

  • Prepare and cook a variety of Japanese and Chinese dishes including sushi, and appetizers

  • Ensure all food is cooked to proper temperature and presented neatly

  • Follow standardized recipes, portion control, and plating guidelines

  • Maintain a clean and organized station throughout the shift

Requirements:

  • Proven experience at a sushi bar, preferably in Asian cuisine

  • Ability to stand for long periods and lift up to 50 lbs

What We Offer:

  • Full time hours

  • Staff meals and discounts

  • Opportunities for growth and advancement

  • A respectful and team-oriented workplace

More about this job

Responsibilities

The Sushi bar helper is responsible for preparing and cooking a variety of Japanese and Chinese dishes according to standardized recipes. They must ensure food is cooked to the correct temperature, presented neatly, and maintain a clean and organized workstation.

Requirements

Candidates must have proven experience working at a sushi bar, preferably with Asian cuisine. The role requires the physical ability to stand for long periods and lift up to 50 lbs.

Skills

  • Sushi preparation
  • Japanese cuisine
  • Chinese cuisine
  • Food preparation
  • Cooking
  • Plating
  • Portion control
  • Kitchen cleanliness
  • Food safety
  • Teamwork

Benefits

  • Staff meals
  • Discounts
  • Opportunities for growth and advancement

Visa sponsorship

Not detected in the job text

Categories

  • Food & Beverage
  • Hospitality
  • Trades

Keywords

  • Sushi bar
  • Japanese cuisine
  • Chinese cuisine
  • All you can eat
  • Line cook
  • Back-of-house
  • Food preparation
  • Teppanyaki
  • Stir-fry
  • Dumplings
  • Portion control
  • Plating
  • Kitchen safety
  • Hospitality

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