Find work in Canada.

325,104 jobs across our Canadian network. How we count

Jobs in Canada

25+ jobs

Email me new jobs Save this search

Added 25 mins ago
Custodian 1 (0.5 FTE - Temporary/Full-Time)
District School Board Ontario North East
Iroquois Falls, ON
Full-time
…appraisal (if applicable), a letter of support from their immediate supervisor, and a list of three references (one which must be the current…
Added 25 mins ago
LTO - 0.1 FSL, J/I FSL QUALS
Simcoe County District School Board
Coldwater, ON
Contract
Applicants are to provide permission to contact two professional references, including their current and most recent supervisor. New hires to the Simcoe County District School Board will be…
Added 25 mins ago
LTO - 0.3 PLANNING TIME, DAY 1-3 AM, P/J/I
Simcoe County District School Board
Penetanguishene, ON
Contract
Applicants are to provide permission to contact two professional references, including their current and most recent supervisor. New hires to the Simcoe County District School Board will be…
Added 25 mins ago
Child and Youth Worker - Itinerant - TEMPORARY
Simcoe County District School Board
Midhurst, ON
Temporary
Added 25 mins ago
LTO - 0.5 (0.2 FSL, 0.3 PLANNING TIME) J/I FSL QUALS
Simcoe County District School Board
Oro-Medonte, ON
Contract
Applicants are to provide permission to contact two professional references, including their current and most recent supervisor. New hires to the Simcoe County District School Board will be…
Added 54 mins ago
Light Duty Cleaner Casual
Compass Group Canada
Orillia, ON
Part-time
And all other tasks asked to perform by the manager or supervisor in charge
Added 55 mins ago
Office Assistant - Christmas Temporary
The Salvation Army Canada and Bermuda Territory
Courtenay, BC · Comox Valley Community Church
Part-time
The Supervisor will set the hours of work and work schedule.
Added 55 mins ago
Cook Casual
The Salvation Army Canada and Bermuda Territory
Vancouver, BC · Belkin Communities of Hope - Belkin House
Part-time
Report in writing occurrences or problems with customers or others so that action can be taken and ensure supervisor is aware of customer feedback relating to meals and service
Added 55 mins ago
Kettle Assistant - Temporary
The Salvation Army Canada and Bermuda Territory
Prince George, BC
Full-time
Communicate daily issues and supply deficiencies to the supervisor.
Added 55 mins ago
Christmas Kettle Scheduler - Temporary
The Salvation Army Canada and Bermuda Territory
Kamloops, BC
Full-time
The Supervisor will set the hours of work and work schedule.
Added 1 hour ago
System Operator
Enova Power Corp.
Waterloo, ON
Full-time
Assume the duties of acting supervisor in accordance with the collective agreement.
Added 1 hour ago
Webber - Seasonal Equipment Operator (Live-in) - Infrastructure Management
Ferrovial
Woodbridge, ON
Full-time
Effectively communicate (in English); both orally and in writing with co-workers and supervisor.
Added 1 hour ago
Receiving Associate Full Time - 7086 Winnipeg Southwest
The Home Depot Canada
Winnipeg, MB
Full-time
Reports to Department Supervisor of Receiving
Added 1 hour ago
Warehouse Associate and Backup Delivery Driver, Oakville
Independent Mechanical Supply Inc.
Oakville, ON
Work with the supervisor team to ensure great communications, collaboration, and smooth responsibility hand-offs from one functional group to the other, (i.e., shipping, receiving, and…
Added 1 hour ago
Internal -FT Weekend -St Lukes (September 30 - October 9)
Community Living Sarnia-Lambton
Sarnia, ON
Full-time
Added 1 hour ago
Mechanical Machine Tool Builder
CenterLine (Windsor) Limited
Lasalle, ON
Full-time
…and part lists. This position reports to a Mechanical Build…
Added 1 hour ago
Webber - Seasonal Equipment Operator (Live-in) - Infrastructure Management
Ferrovial
Woodbridge, ON
Full-time
Effectively communicate (in English); both orally and in writing with co-workers and supervisor.
Added 1 hour ago
Webber - Seasonal Equipment Operator- Steeles - Infrastructure Management
Ferrovial
Woodbridge, ON
Full-time
Effectively communicate (in English); both orally and in writing with co-workers and supervisor.
Added 1 hour ago
Senior Project Manager
Greenspace Group
London, ON
Full-time
Maintain daily communication with the site supervisor to strategize, schedule, and report on job progress and changes, including bi-weekly onsite job visits.
Added 2 hours ago
E/I Commissioning Supervisor
Shermco Industries, Inc.
Saskatoon, SK
$55 to $62.62 CAD / hour
Full-time
The E/I Commissioning Supervisor (here after referring to as the E/I CS) under the direction of the Project Manager is primarily responsible for directing the safe and efficient execution…
Added 2 hours ago
KDM Constructors L.P. - Labourer
Secon Group
Jansen, SK
Full-time
Communicate any unsafe conditions or wear and/or damage of equipment to supervisor in order to facilitate corrective action.
Added 2 hours ago
Mechanical Machine Tool Builder
CenterLine (Windsor) Limited
Lasalle, ON
$38 to $52 CAD / hour
Full-time
…and part lists. This position reports to a Mechanical Build…
Added 3 hours ago
Chaperone Technician
OCS
London, ON
Full-time
Support and assist the wider maintenance team (supervisor and engineers) with other facilities-related work when required.
Added 3 hours ago
Clinical Research Coordinator – Physiotherapist
RI-MUHC | Research Institute of the MUHC | #rimuhc
Montreal, QC
Full-time
Conduct other related tasks as assigned by supervisor.
Added 3 hours ago
Technician Quality Testing l
Sibelco Group
Guelph, ON
Full-time
Any other related duties, as assigned by their supervisor.

Avolta

General Manager 1

Montreal, QC, H4Y 1H1, Canada

Experience: Requires a minimum of 2 years food and beverage, cash handling, and customer service experience
Posting language: English
Posted: Sep 29, 2026

Apply About employer

Applications open in a new tab.

Original job description

Purpose:

The purpose of the Shift Manager I (MGRI) position is to assist Branch management in tactically executing QSR or similar restaurant management operations. The MGRI ensures the restaurant is clean, ready for business, staffed, and operates to high operational standards. The MGRI uses prescribed policies and procedures to make management decisions.

Essential Functions:

Completes opening, daily and closing procedures/checklists in accordance with company policies/procedures

Assists the AGM/GM in managing by supervising day-to-day activities of associates within a defined individual or group of restaurants or points-of-sale

Participates in the interview process, provides input in hiring, recommends termination, advancement, promotion, or any other status change to the GM for associates within the unit

Assigns work tasks and activities, participates in preparing schedules, and ensures that all shifts are covered

Actively ensures all associates take all mandated rest breaks and meal periods

Ensures display areas are appropriately clean, stocked, and visually appealing

Ensures all equipment is in good working order

Operates cash register and voids transactions as needed while following all HMSHost cash handling policies and procedures, and always maintains proper security of cash

Monitors compliance with wellness and safety procedures and guidelines, builds awareness about wellness and safety, and reports any safety concerns to the GM

Understands and performs all Health and Safety activities as specified in the Manager’s Guide to Associate Health and Safety

Places orders for individual units, receives goods, processes invoices

Ensures that the company has most current contact information for all associates working in the restaurant.

Reporting relationship and other important information:

The MGRI position as described falls under the Fair Labor Standards act as an Exempt position.

The MGRI position typically reports to the General Manager, Director of Operations, or an intermediate F&B Multi Unit Manager II within the assigned location.

The MGRI position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates’ work activities during these different days and times.

Minimum Qualifications, Knowledge, Skills, and Work Environment:

Requires a minimum of 2 years food and beverage, cash handling, and customer service experience

Requires a minimum of 6 months supervisory or lead experience in a restaurant or production kitchen

Requires the ability to speak, read and comprehend instructions, short correspondence, and policy documents, as well as converse comfortably with customers

Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates’ work activities during these different days and times.

Knowledge of all applicable federal, state, and local sanitary, safety, and health standards, and all procedures and protocols to comply with HACCP standards

Additional Information:

Disclaimer: All job requirements are subject to change to reflect the evolving position requirements or to reasonably accommodate individuals with disabilities. Some requirements may exclude individuals who pose a threat or risk to the health and safety of themselves or other employees. This job description in no way states or implies that these are the only duties to which will be required in this position. Employees will be required to follow other job-related duties as requested by their supervisor/manager (within guidelines and compliance with Federal and State Laws). Continued employment remains on an “at-will” basis.

HMSHost is an equal opportunity employer and does not discriminate in employment on the basis of race, color, religion, sex (including pregnancy and gender identity), national origin, political affiliation, sexual orientation, marital status, disability, genetic information, age, membership in an employee organization, retaliation, parental status, military service, or other non-merit factor.

Apply About employer

More about this job

Responsibilities

The General Manager 1 assists in the tactical execution of restaurant operations, including supervising daily activities and ensuring high standards of cleanliness and service. They are responsible for managing staff schedules, overseeing inventory, and ensuring compliance with safety and health regulations.

Requirements

Candidates must have at least 2 years of experience in food and beverage, cash handling, and customer service, along with 6 months of supervisory experience. Proficiency in reading and comprehending policy documents and knowledge of local sanitary and safety standards are required.

Skills

Restaurant management
Staff supervision
Cash handling
Customer service
Inventory management
Scheduling
HACCP compliance
Safety procedures
Operational standards
Team leadership
Conflict resolution
Training
Food safety
Quality control

Visa sponsorship

Not detected in the job text

Keywords

Restaurant Management
QSR
Operations
Staff Supervision
Cash Handling
Inventory Control
HACCP
Safety Compliance
Scheduling
Customer Service
Food Safety
Team Leadership
Point of Sale
Invoicing
Operational Standards

Report this job