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Added 15 mins ago
Technician Core Facility
Evolution Mining Limited
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Overhead Crane Technician / Industrial Electrician
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Maintenance Technician Electrical-5
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Contract
Licensed 313A technician with a minimum of 3 years in a service environment
Added 4 hours ago
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Manual Machinist
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Electrician
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Added 8 hours ago
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BD
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Added 8 hours ago
Consultant en Déploiement Bilingue / Bilingual Deployment Consultant (QC or ON)
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Added 9 hours ago
Service Desk & Field Technician (Local Burlington, Ontario region required)
Outsource IT Computing Inc.
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The Service Desk & Field Technician will provide technical support, troubleshoot issues, and provide on-site visits for our clients. This role requires excellent problem-solving skills,…
Added 9 hours ago
Spécialiste en mise en service/Commissioning Specialist
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Consultant en Déploiement Bilingue / Bilingual Deployment Consultant (QC or ON)
BD
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Added 9 hours ago
Field Technician
OMNI Hazmat Consulting Inc.
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Full-time
We are currently seeking Field Technicians to join our team. The role involves traveling to various locations throughout the Lower Mainland to perform asbestos and lead surveys.
Added 9 hours ago
Laboratory Technician
RI-MUHC | Research Institute of the MUHC | #rimuhc
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Full-time
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BakeMark

Admin - Quality Assurance Technician

Mississauga, ON, Canada
Montreal, QC, Canada

Posting language: English
Posted: Sep 21, 2026

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Original job description

When it comes to baking, BakeMark has its own secret ingredient: a team of passionate, talented employees. For over 100 years, BakeMark has stood for excellence in quality and service, for our customers, our stakeholders and our colleagues. We attribute our success to our colleagues and their contributions towards meeting the needs of our customers and stakeholders. We shall share our values and ways of working. We are passionate about the baking industry. We excel at creating strong partnerships within the company and with our loyal customers. We love to innovate and thrive to manufacture and deliver performing bakery products and world-class customer service.

With over 100 years of service to the baking industry, BakeMark is recognized as an industry leader and trusted partner for quality bakery ingredients, products, supplies and service. BakeMark is a manufacturer and distributor with 23 branches conveniently located across the U.S. and Canada

Job Title: Quality Assurance Technician – Documentation
Department: Corporate Quality, Canada
Reports to: Regional Quality Manager

PURPOSE OF THE JOB

The Quality Assurance Technician – Documentation is responsible for coordinating quality-related resources, tasks, and processes to ensure compliance with company standards and regulatory requirements. This role supports internal and external customer satisfaction by ensuring timely, accurate, and high-quality documentation outputs.

The Technician upholds BakeMark's commitment to best practices, promoting continuous improvement as both a process and a cultural mindset. This position regularly reviews and supports enhancements to quality systems to improve efficiency, productivity, and overall product quality.

Additionally, the role ensures that all co-manufactured and purchased products meet Quality Assurance specifications through detailed documentation review, and supports special projects as assigned by the Regional Quality Manager.

KEY RESPONSIBILITIES

Quality Administration

· Ensure adherence to established best practices across all documentation and customer complaint handling.

· Review and approve new product information to ensure compliance with Canadian regulations and BakeMark quality and food safety standards.

· Maintain accurate internal and external databases and documentation systems.

· Review, approve, and manage supplier documentation and records.

· Lead the customer complaint process for traded goods, following up with suppliers and BakeMark customers as needed.

Quality Control

· Evaluate and recommend improvements to quality processes impacting finished product specifications.

· Ensure all product labels comply with applicable government regulations.

· Provide required documentation to customers in a timely manner.

QUALIFICATIONS

Education & Experience

· Diploma in Food Science or a related field from a recognized institution, or equivalent relevant experience.

· Experience in a manufacturing environment, preferably in food production.

· Familiarity with warehouse operations and documentation management systems.

Skills & Competencies

· Strong written and verbal communication skills.

· Excellent organizational and documentation management abilities.

· Detail-oriented with a commitment to accuracy and compliance.

· Ability to collaborate effectively across departments.

· French language skills considered an asset.

ADDITIONAL INFORMATION

· Perform other duties and special projects as assigned.

PHYSICAL DEMANDS/ENVIRONMENT

The physical demands described herein are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform these essential functions.

· Regularly required to talk and hear.

· Frequently required to taste or smell.

· Occasionally required to use hands to finger, handle, or feel; reach with hands and arms; climb or balance; and stoop, kneel, crouch, or crawl.

· Occasionally required to lift and/or move up to 25 pounds.

· Specific vision abilities required include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to focus.

· Occasionally exposed to wet and/or dusty conditions, high precarious places, fumes or airborne particles, and vibration.

· Noise level in the work environment is usually moderate.

At BakeMark we appreciate our employees and their families and off er a competitive pay and a full suite of benefits:

Competitive Compensation
Health, Dental, Vision & Life Insurance
RRSP with a Company Match
Paid Holidays and Paid Time Off

BakeMark is not accepting unsolicited assistance from search firms for this employment opportunity. All resumes submitted by search firms to any employee at BakeMark via-email, the Internet or in any form and/or method without a valid written agreement in place for this position from BakeMark HR/Recruitment will be deemed the sole property of BakeMark. No fee will be paid in the event the candidate is hired by BakeMark as a result of the referral or through other means.

BakeMark is an equal opportunity employer and does not discriminate in hiring or employment, in accordance with the requirements of all applicable state and federal laws, on the basis of race, color, religion, gender, sexual orientation, marital status, national origin, ancestry, disability, medical condition, age or any other basis prohibited by law.

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More about this job

Responsibilities

The Quality Assurance Technician coordinates quality-related resources and processes to ensure compliance with company standards and regulatory requirements. They are responsible for managing documentation, reviewing product information, and leading the customer complaint process for traded goods.

Requirements

Candidates must hold a diploma in Food Science or a related field, or possess equivalent relevant experience in a manufacturing environment. Strong organizational skills, attention to detail, and familiarity with documentation management systems are essential for this role.

Skills

Quality assurance
Documentation management
Food safety standards
Regulatory compliance
Customer complaint handling
Supplier documentation review
Product labeling
Food science
Manufacturing processes
Database management
Written communication
Verbal communication
Organizational skills
Attention to detail
Continuous improvement

Benefits

Health insurance
Dental insurance
Vision insurance
Life insurance
RRSP with company match
Paid holidays
Paid time off

Visa sponsorship

Not detected in the job text

Keywords

Quality Assurance
Food Science
Manufacturing
Documentation Management
Regulatory Compliance
Food Safety
Supplier Management
Customer Service
Product Specifications
Labeling Regulations
Database Systems
Continuous Improvement
Quality Control
Traded Goods
Internal Auditing
Best Practices
Warehouse Operations

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