Barman - Barmaid / Bartender
- Montréal, QC, Canada
Part-time
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Job details
- Job type
- Part-time
- Posting language
- English · French
Original job description
English section of this bilingual listing.
Nous offrons :
Bartender
Key Responsibilities:
- Welcome guests warmly at the bar and provide personalized service.
- Prepare and serve cocktails, wines, and beverages according to house recipes and standards.
- Advise guests on drink choices and create a friendly, engaging experience.
- Handle bar orders and coordinate with the service team.
- Keep the bar area clean, organized, and compliant with hygiene and safety standards.
- Monitor beverage inventory and report restocking needs to management.
- Process payments and ensure efficient, accurate service.
Skills & Qualifications:
- Strong knowledge of cocktails, spirits, beers, and wines.
- Excellent customer service skills and ability to create a welcoming atmosphere.
- Speed, accuracy, and attention to detail in drink preparation.
- Previous experience as a bartender in a restaurant or bar (required).
- Fluency in French and English (bilingual required).
We Offer:
- A dynamic and collaborative work environment.
- Ongoing training and career development opportunities.
- Staff meals and in-house perks.
Read the full bilingual original
Barman / Barmaid
Titre du poste : Barman / Barmaid
Lieu : Restaurant Barranco, Montréal
Type d’emploi : Temps plein ou temps partiel
Responsabilités principales :
- Accueillir chaleureusement les clients au bar et offrir un service personnalisé.
- Préparer et servir des cocktails, vins et boissons selon les recettes et standards de la maison.
- Conseiller les clients sur les choix de boissons et assurer une expérience conviviale.
- Gérer les commandes du bar en coordination avec l’équipe de service.
- Maintenir l’espace du bar propre, organisé et conforme aux normes d’hygiène et de sécurité.
- Contrôler les stocks de boissons et informer le gestionnaire des besoins de réapprovisionnement.
- Gérer les paiements et assurer un service rapide et efficace.
Compétences et qualifications recherchées :
- Excellente connaissance des cocktails, spiritueux, bières et vins.
- Compétences en service à la clientèle et capacité à créer une ambiance accueillante.
- Rapidité, précision et souci du détail dans la préparation des boissons.
- Expérience en tant que barman/barmaid dans un restaurant ou un bar (requis).
- Maîtrise du français et de l’anglais (bilinguisme requis).
Nous offrons :
- Un environnement de travail dynamique et collaboratif.
- Formation continue et possibilités de développement professionnel.
- Repas du personnel et avantages internes.
Bartender
Job Title: Bartender
Location: Barranco Restaurant, Montreal
Employment Type: Full-time or Part-time
Key Responsibilities:
- Welcome guests warmly at the bar and provide personalized service.
- Prepare and serve cocktails, wines, and beverages according to house recipes and standards.
- Advise guests on drink choices and create a friendly, engaging experience.
- Handle bar orders and coordinate with the service team.
- Keep the bar area clean, organized, and compliant with hygiene and safety standards.
- Monitor beverage inventory and report restocking needs to management.
- Process payments and ensure efficient, accurate service.
Skills & Qualifications:
- Strong knowledge of cocktails, spirits, beers, and wines.
- Excellent customer service skills and ability to create a welcoming atmosphere.
- Speed, accuracy, and attention to detail in drink preparation.
- Previous experience as a bartender in a restaurant or bar (required).
- Fluency in French and English (bilingual required).
We Offer:
- A dynamic and collaborative work environment.
- Ongoing training and career development opportunities.
- Staff meals and in-house perks.
More about this job
Responsibilities
The bartender at Barranco MTL will welcome guests, make and serve drinks to house standards, and recommend drinks. They will also take payments, watch stock levels and keep the bar clean and safe.
Requirements
Candidates need prior bartending experience in a restaurant or bar, strong knowledge of cocktails, spirits, beers and wines, and fluency in both French and English. Speed, accuracy and good customer service are essential.
Skills
- Cocktail preparation
- Wine and spirits knowledge
- Beer knowledge
- Customer service
- Payment processing
- Inventory control
- Bar cleaning and sanitation
- Food safety and hygiene
- Order management
- Bilingual communication (French and English)
- Team coordination
- Drink recommendations
- Attention to detail
- Speed and efficiency
Benefits
- Staff meals
- Ongoing training
Categories
- Food & Beverage
- Hospitality
- Customer Service & Support
- Retail
Keywords
- bartender
- barman
- barmaid
- bar
- cocktails
- mixology
- wine service
- spirits
- beer
- customer service
- point of sale
- POS
- inventory
- restaurant bar
- hospitality
- food and beverage
- bilingual
- French
- English
- Montreal
Seniority
Entry level
Perks
- Meals
- Paid training
Tools
- POS
Languages
- French
- English