Dining Hall Attendant

People often say you’re the kind of person who notices everything - even a chair slightly out of place. You’re known for your warm smile and your ability to make any space feel welcoming. For you, providing excellent service is like coordinating a smooth, well timed performance. Being a dining hall attendant means becoming the maestro of atmosphere, cleanliness, and guest comfort. Does this make you want to join our client’s team?

Our client, a well established institution known for its warm service and inviting environment, is expanding its team to continue offering an exceptional experience to all guests. To support their growth, they are looking for dining hall attendants who value quality, cleanliness, and customer service.

Les tâches

• Greet guests and ensure a pleasant dining atmosphere.
• Prepare, clean, and reset tables between services.
• Maintain overall cleanliness of the dining hall, including service stations.
• Restock utensils, napkins, condiments, and other supplies.
• Assist the kitchen team by delivering dishes or retrieving trays when needed.
• Ensure hygiene, sanitation, and safety standards are followed.
• Respond to guest requests with courtesy and efficiency.
• Perform any other related tasks while respecting safety guidelines.

Avantages

• Full training provided on service and hygiene procedures.
• Opportunities for advancement into service, coordination, or management roles.
• Clean, modern, and friendly work environment.
• Meals provided or discounted depending on shift.
• Free parking or easy access by public transit.
• Dynamic team and stimulating atmosphere.

Exigences du poste

• Ability to stand for long periods.
• Ability to lift and move light loads (up to 10 kilos).
• Comfortable working in a fast paced environment.
• Able to follow the dining hall supervisor’s instructions.
• Fast learner with strong attention to detail.