Sanitation Team Member

SANITATION TEAM MEMBER

Join Team Bento and be a part of our group of companies which operates more than 12000 locations globally. With operations across Canada and United States, Bento brings together a dynamic team of people with diverse backgrounds, experience, and talent, to create an exceptional guest experience.

Location and hours

• Manitoba Food Factory: 9-1393 Border St, Winnipeg, MB R3H 0N1 | Monday to Friday 7:30 am to 4:00 pm (Weekend Availability)

Responsibilities

The Sanitation Teammate is responsible for cleaning and sanitizing equipment, utensils, walls, tables, and floors using chemicals.

• Clean and sanitize equipment, utensils, walls, tables, and floors using chemicals.
• Maintain cleanliness of office area and staff cafeteria.
• Perform inspection of equipment, utensils, etc. to ensure not broken / missing parts and intact.
• Dispose of waste and recycling materials as required.
• Test sanitizer concentrations with paper strips.
• Complete sanitation records on a daily basis.
• Follow company’s written SOPs (Standard Operating Procedures).
• Advise management of any sanitation related deficiencies.

Qualifications

• Ability to lift up to 23 kg (50 lb)
• Minimum high school diploma
• Basic English verbal and written communication skills
• WHMIS certificate is an asset

Why you should join our team:

• Full-Time starting immediately at $16.40/hour.
• Power of Collaboration: Live our core values - "Own it", "Care about it", "Make it exceptional", and "Win together" - as we work together to create better food for everyone, the Japanese way.
• Competitive Rewards: Upon meeting eligibility criteria reap the benefits of a comprehensive group health benefits, and retirement plans that recognize your outstanding contribution.
• Ignite Your Potential: Fuel your growth with extensive training and opportunities for career advancement, empowering you to unleash your full potential.
• Champion Diversity, Equity, and Inclusion: We are committed to fostering a workplace where diversity, equity, and inclusion thrive, empowering every voice to be heard and celebrated through meaningful initiatives and programs.
• Drive Sustainable Impact: As part of our dedication to Environmental, Social, and Governance (ESG) principles, we actively promote sustainable practices and initiatives to create a positive impact on our environment and communities.

For more information about Bento and our opportunities, please visit www.bentosushi.com

We thank all applicants for their interest; however, only those candidates selected for an interview will be contacted. Special consideration will be given to applicants with previous experience working as a: dishwasher, industrial cleaner, sanitation technician, wash-up operator, equipment cleaner, food plant cleaner, or kitchen steward.

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