Restaurant Server- WINTER-Full-Time
- The Blue Mountains, ON, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
Seasonal
WHAT’S IN IT FOR ME?
WAGE- &18.09 Plus Gratuity
4 To 5 Shifts Per Week. Weekends Required
WHAT WILL I BE DOING?
The purpose of this role is to deliver exemplary guest experience during their meal service at all food and beverage full-service assignments
AUTHENTICITY | EMPOWERMENT | COLLABORATION | PURPOSE
Blue Mountain Resort Company Overview
Blue Mountain Resort is Ontario’s largest mountain resort. Nestled on the shores of Southern Georgian Bay, on the traditional territory of the Anishinabek Nation: The People of the Three Fires known as Ojibway, Odawa, and Pottawatomie Nations. Only 90 minutes outside Toronto, Blue Mountain has become the four-season outdoor destination of the North. Blue Mountain is owned by Alterra Mountain Company.
Alterra Company Overview
Alterra Mountain Company is a family of iconic year-round mountain destinations, the world’s largest heli-skiing operation, and Ikon Pass - the premier ski and snowboard season pass offering access to more than 50 iconic mountain destinations around the world.
Headquartered in Denver, Colorado and born out of a shared love of the mountains and adventure, Alterra Mountain Company exists to shape the future of mountain adventure.
WHAT’S IN IT FOR ME?
- Free skiing and riding for you and your dependents;
- Discounted lift and attractions tickets you can share with your friends. Enjoy skating, tubing, Ridge Runner, and more;
- Staff priced meals & Starbucks treats;
- Receive exclusive discounts at all Blue Mountain-owned retail stores;
- Work in an inclusive environment that values diversity, equity, and well-being, with access to free therapy and wellness resources.
WAGE- &18.09 Plus Gratuity
4 To 5 Shifts Per Week. Weekends Required
WHAT WILL I BE DOING?
The purpose of this role is to deliver exemplary guest experience during their meal service at all food and beverage full-service assignments
- Take guest orders for food & beverage, Process orders using the POS system
- Prepare accurate cash out deposits, responsible for any cash shortages and monitoring all guest bill folds to avoid walkouts and shortages
- Responsible for the opening and closing duties of the dining room or off site location
- Responsible for providing superior guest service; Act as a sales agent, using your up-selling skills and be well versed in our menus, knowledgeable in foods and wine
- Must have Smart Serve Certificate
- Minimum of one year of restaurant serving experience
- Excellent Customer Service and Communication Skills
- Must be available to work days, evenings, weekends and holidays
AUTHENTICITY | EMPOWERMENT | COLLABORATION | PURPOSE
Blue Mountain Resort Company Overview
Blue Mountain Resort is Ontario’s largest mountain resort. Nestled on the shores of Southern Georgian Bay, on the traditional territory of the Anishinabek Nation: The People of the Three Fires known as Ojibway, Odawa, and Pottawatomie Nations. Only 90 minutes outside Toronto, Blue Mountain has become the four-season outdoor destination of the North. Blue Mountain is owned by Alterra Mountain Company.
Alterra Company Overview
Alterra Mountain Company is a family of iconic year-round mountain destinations, the world’s largest heli-skiing operation, and Ikon Pass - the premier ski and snowboard season pass offering access to more than 50 iconic mountain destinations around the world.
Headquartered in Denver, Colorado and born out of a shared love of the mountains and adventure, Alterra Mountain Company exists to shape the future of mountain adventure.
More about this job
Responsibilities
Provide an excellent guest experience throughout meal service by taking food and beverage orders and processing them through the POS system. Handle cash-outs and deposits, prevent shortages and walkouts, complete opening and closing duties, and promote menu items through knowledgeable service and upselling.
Requirements
Applicants must hold a Smart Serve Certificate and have at least one year of restaurant serving experience. Strong customer service and communication skills are required, along with availability for days, evenings, weekends, and holidays.
Skills
- Guest Service
- Food And Beverage Service
- Order Taking
- Point-Of-Sale Systems
- Cash Handling
- Cash Reconciliation
- Restaurant Opening And Closing
- Upselling
- Menu Knowledge
- Food And Wine Knowledge
- Communication
- Customer Service
Benefits
- Free Skiing And Riding
- Discounted Lift And Attraction Tickets
- Staff-Priced Meals
- Discounts At Company-Owned Retail Stores
- Free Therapy And Wellness Resources
Visa sponsorship
Not detected in the job text
Categories
- Hospitality
- Food & Beverage
- Customer Service & Support
- Sales
Keywords
- Restaurant Serving
- Smart Serve Certificate
- Guest Experience
- Food And Beverage
- Full-Service Dining
- Order Taking
- POS System
- Cash Handling
- Cash-Out Deposits
- Opening And Closing Duties
- Customer Service
- Communication Skills
- Upselling
- Menu Knowledge
- Food Knowledge
- Wine Knowledge
- Seasonal Employment
- Gratuity