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  • Restaurant General Manager - Lakeview Lounge (Contract)

    Fairmont Hotels & Resorts

    Lake Louise, AB

    Full-time

    Fairmont Chateau Lake Louise is seeking a dynamic Restaurant Manager. Reporting to the Assistant Director of Food & Beverage, this position will be responsible for the effective and…

  • Hell's Kitchen Server Assistant/Food Runner

    River Cree Resort & Casino

    Spruce Grove, AB

    Part-time

    Hell’s Kitchen is a globally recognized restaurant brand, inspired by Chef Gordon Ramsay. It stands out for its bold flavors, dramatic presentations, and dedication to quality. At River…

  • Hell's Kitchen Bartender

    River Cree Resort & Casino

    Spruce Grove, AB

    Part-time

    Hell’s Kitchen is a globally recognized restaurant brand, inspired by Chef Gordon Ramsay. It stands out for its bold flavors, dramatic presentations, and dedication to quality. At River…

  • Assistant Server, Clockwork (Part-Time)

    Fairmont Hotels & Resorts

    ON · York, ON

    Carrying out any miscellaneous duties and responsibilities as requested by your Manager pertaining to total quality service delivered in the Lobby Lounge.

  • Sous Chef

    Marriott International

    Vancouver, BC

    Full-time

    2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related…

  • Assistant General Manager, Clockwork & Library Bar

    Fairmont Hotels & Resorts

    ON · York, ON

    Full-time

    Responsible for the ongoing day-to-day front-of-house operations of the venue. The Assistant General Manager works under the direction of the General Manager and provides leadership and…

  • Cook 3 - Bistro on the Bow (YYC)

    SSP America

    Calgary, AB

    Full-time

    Our restaurant portfolio in the Calgary International Airport includes: Bad Egg, Belgian Beer Cafe, Bistro on the Bow, and The Kitchen by Wolfgang Puck.

  • Cook 3

    SSP America

    Calgary, AB

    Full-time

    Our restaurant portfolio in the Calgary International Airport includes: Bad Egg, Belgian Beer Cafe, Bistro on the Bow, and The Kitchen by Wolfgang Puck.

  • Cook 3

    SSP America

    Calgary, AB

    Full-time

    Our restaurant portfolio in the Calgary International Airport includes: Bad Egg, Belgian Beer Cafe, Bistro on the Bow, and The Kitchen by Wolfgang Puck.

  • Line Cook - Kelowna Airport (Year-Round)

    SSP America

    Kelowna, BC

    Full-time

    Our restaurant portfolio in the Kelowna International Airport includes: White Spot, Okanagan Vintner's Exchange, Ellison Field, Subway, Tim Hortons, and retail stores.

  • Line Cook Boston Pizza - Edmonton Airport

    SSP America

    Edmonton, AB

    Full-time

    Our restaurant portfolio in the Edmonton International Airport includes: Starbucks, Tim Hortons, Boston Pizza, Upper Crust, Tap & Pour, The Canadian Brewhouse, and Belgian Beer Cafe.

  • Line Cook

    SSP America

    Edmonton, AB

    Full-time

    Our restaurant portfolio in the Edmonton International Airport includes: Starbucks, Tim Hortons, Boston Pizza, Upper Crust, Tap & Pour, The Canadian Brewhouse, and Belgian Beer Cafe.

  • Assistant Restaurant Manager

    SSP America

    Mississauga, ON

    Full-time

    Join Our Team as an Assistant Restaurant Manager in a dynamic airport restaurant environment!

  • Restaurant General Manager

    SSP America

    Mississauga, ON

    Full-time

    Join Our Team as a Restaurant General Manager!

  • Cook 2

    SSP America

    Richmond, BC

    Full-time

    Come join our team as a Cook 2 at our newest restaurant, Lucky Lily at YVR Vancouver International Airport!

  • Multi-Unit Restaurant Leader

    SSP America

    Ottawa, ON

    Full-time

    The Senior Multi-Unit Restaurant Manager has responsibilities for all areas and aspects of multi-unit restaurant operations within an airport. Managerial tasks to include, but not limited…

  • Restaurant General Manager

    SSP America

    Ottawa, ON

    Full-time

    Join Our Team as a Restaurant General Manager!

  • Assistant General Manager

    Mary Browns

    Windsor, ON

    $45,000 to $48,000 CAD / year

    Full-time

    Reporting to General Manager, the Assistant General Manager will work in conjunction with the General Manager and will oversee and support the operations at the restaurant to ensure…

  • Assistant General Manager

    Mary Browns

    Essex, ON

    $45,000 to $48,000 CAD / year

    Full-time

    Reporting to General Manager, the Assistant General Manager will work in conjunction with the General Manager and will oversee and support the operations at the restaurant to ensure…

  • Packline

    Mary Browns

    Drumheller, AB

    Up to $15 CAD / hour

    Full-time

    The Packline, under the direction of the Restaurant Manager, will primarily be responsible for ensuring all customer orders are assembled according to Mary Brown’s Standards. They must…

  • Food Service Supervisor

    Mary Browns

    Drumheller, AB

    Up to $17 CAD / hour

    Full-time

    Keep all areas of the restaurant sanitary, including individual workstations.

  • Cook

    Mary Browns

    Drumheller, AB

    Up to $15 CAD / hour

    Full-time

    The Cook/Prep, under the direction of the Restaurant Manager, will primarily be responsible for ensuring all preparation and cooking are performed according to Mary Brown’s Standards. They…

  • Kitchen Manager

    MacDonald Search Group

    Winnipeg, MB

    Full-time

    Our client in the hospitality industry is looking for an experienced Kitchen Manager to lead day-to-day back-of-house operations. This role oversees kitchen staff, food preparation,…

  • Starbucks Manager

    Delta Hotels and Resorts®

    Sault Ste. Marie, ON

    Full-time

    2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the…

  • Tim Hortons Cashier, Part Time

    Compass Group Canada

    New Westminster, BC

    Part-time

    Follows proper hand washing techniques and all sanitation guidelines; completes all sanitation tasks as outlined by the Restaurant Manager or Restaurant Owner