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Added 25 mins ago
Directeur/trice Générale - Starcité Gatineau
Cineplex
Gatineau, QC · Starcite Gatineau
Full-time
You have a minimum of 4 years’ experience as a manager in the restaurant or service industry with proven experience in staff supervision and field operations.
Added 1 hour ago
Kitchen Manager
Service Inspired Restaurants
Toronto, ON
Other
As a Kitchen Manager, you will lead a team to ensure top food quality, consistency, and efficiency. You’ll manage production goals, control food, waste, inventory, and labor costs, order…
Added 1 hour ago
Supervisor - Queen's Cross Food Hall
Oliver & Bonacini
Toronto, ON
$23 to $27 CAD / hour
Full-time
Joining us means you will be part of an extraordinary and exciting company! You’re a key team player reporting to the Manager and working closely with the restaurant leadership team. As a…
Added 2 hours ago
shift manager - fast food restaurant
Dairy Queen
Golden, BC
Full-time
Added 5 hours ago
Shift manager - fast food restaurant
JobsMedia.io
Golden, BC
Internship
Added 5 hours ago
Shift manager - fast food restaurant
Pizza Hut Canada
Bonnyville, AB
Full-time
Added 5 hours ago
Assistant manager, restaurant
Ek Chai Kahani
Surrey, BC
Full-time
Added 5 hours ago
Restaurant assistant manager
Pizza Hut Canada
Sidney, BC
Full-time
Analyze budget to boost and maintain the restaurant's profits
Added 5 hours ago
Little Chief Restaurant Supervisor
Grey Eagle Resort & Casino
Calgary, AB
Full-time
Under the direction of the Restaurant Manager, the Restaurant Supervisor is responsible for all restaurant departmental operations during a prescribed shift. The work is typified as a…
Added 5 hours ago
Banquet Server
Grey Eagle Resort & Casino
Calgary, AB
Full-time
Deliver food & beverage accurately, promptly, and according to restaurant standards
Added 7 hours ago
Restaurant General Manager - Lakeview Lounge (Contract)
Fairmont Hotels & Resorts
Lake Louise, AB
Full-time
Fairmont Chateau Lake Louise is seeking a dynamic Restaurant Manager. Reporting to the Assistant Director of Food & Beverage, this position will be responsible for the effective and…
Added 7 hours ago
Hell's Kitchen Server Assistant/Food Runner
River Cree Resort & Casino
Spruce Grove, AB
Part-time
Hell’s Kitchen is a globally recognized restaurant brand, inspired by Chef Gordon Ramsay. It stands out for its bold flavors, dramatic presentations, and dedication to quality. At River…
Added 7 hours ago
Hell's Kitchen Bartender
River Cree Resort & Casino
Spruce Grove, AB
Part-time
Hell’s Kitchen is a globally recognized restaurant brand, inspired by Chef Gordon Ramsay. It stands out for its bold flavors, dramatic presentations, and dedication to quality. At River…
Added 7 hours ago
Assistant Server, Clockwork (Part-Time)
Fairmont Hotels & Resorts
ON · York, ON
Carrying out any miscellaneous duties and responsibilities as requested by your Manager pertaining to total quality service delivered in the Lobby Lounge.
Added 7 hours ago
Sous Chef
Marriott International
Vancouver, BC
Full-time
2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related…
Added 7 hours ago
Assistant General Manager, Clockwork & Library Bar
Fairmont Hotels & Resorts
ON · York, ON
Full-time
Responsible for the ongoing day-to-day front-of-house operations of the venue. The Assistant General Manager works under the direction of the General Manager and provides leadership and…
Added 8 hours ago
Cook 3 - Bistro on the Bow (YYC)
SSP America
Calgary, AB
Full-time
Our restaurant portfolio in the Calgary International Airport includes: Bad Egg, Belgian Beer Cafe, Bistro on the Bow, and The Kitchen by Wolfgang Puck.
Added 8 hours ago
Cook 3
SSP America
Calgary, AB
Full-time
Our restaurant portfolio in the Calgary International Airport includes: Bad Egg, Belgian Beer Cafe, Bistro on the Bow, and The Kitchen by Wolfgang Puck.
Added 8 hours ago
Cook 3
SSP America
Calgary, AB
Full-time
Our restaurant portfolio in the Calgary International Airport includes: Bad Egg, Belgian Beer Cafe, Bistro on the Bow, and The Kitchen by Wolfgang Puck.
Added 8 hours ago
Line Cook - Kelowna Airport (Year-Round)
SSP America
Kelowna, BC
Full-time
Our restaurant portfolio in the Kelowna International Airport includes: White Spot, Okanagan Vintner's Exchange, Ellison Field, Subway, Tim Hortons, and retail stores.
Added 8 hours ago
Line Cook Boston Pizza - Edmonton Airport
SSP America
Edmonton, AB
Full-time
Our restaurant portfolio in the Edmonton International Airport includes: Starbucks, Tim Hortons, Boston Pizza, Upper Crust, Tap & Pour, The Canadian Brewhouse, and Belgian Beer Cafe.
Added 8 hours ago
Line Cook
SSP America
Edmonton, AB
Full-time
Our restaurant portfolio in the Edmonton International Airport includes: Starbucks, Tim Hortons, Boston Pizza, Upper Crust, Tap & Pour, The Canadian Brewhouse, and Belgian Beer Cafe.
Added 8 hours ago
Assistant Restaurant Manager
SSP America
Mississauga, ON
Full-time
Join Our Team as an Assistant Restaurant Manager in a dynamic airport restaurant environment!
Added 8 hours ago
Restaurant General Manager
SSP America
Mississauga, ON
Full-time
Join Our Team as a Restaurant General Manager!
Added 8 hours ago
Cook 2
SSP America
Richmond, BC
Full-time
Come join our team as a Cook 2 at our newest restaurant, Lucky Lily at YVR Vancouver International Airport!

Boston Pizza

Kitchen Manager

68 Robie Street, Truro, NS, B2N 1L2, Canada

Job type: Full-time
Apply by: Oct 5, 2026
Posting language: English
Posted: Sep 24, 2026

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Original job description

Overview

Kitchen Manager (KM)

The Kitchen Manager at Canada's leading casual dining restaurant, Boston Pizza, oversees the daily operations of the kitchen, this includes the managing, scheduling, training, and control over food/labour costs. The Kitchen Manager leads the team during operations focusing on serving perfect food, every time, and working with a sense of purpose and urgency.

Additionally, they oversee the inventory and ordering of food and supplies, receiving and preparation of all foodstuffs according to BP policies and practices. The Kitchen Manager is responsible for ensuring that our most important people, our Guests and team members, have an excellent Boston Pizza experience from start to finish. They demonstrate outstanding leadership abilities, believe in championing a fun and safe work environment and contribute to a thriving workplace culture.

Why Is BP A Great Place To Work?

What is important to you matters to us, so we have raised the bar to provide flexible scheduling that fits your lifestyle and contributes to your life-work balance
Come for a job, stay for a career – there are exciting opportunities for career growth within the restaurant or at Boston Pizza head office
Build relationships and give back to your local community
Boston Pizza Scholarship Program *
Management Training Programs, Leadership Development conferences and access to dynamic mentorship programs and initiatives
A respectful culture and work environment where your feedback matters
Fantastic reward and recognition programs

Responsibilities

What does a successful Kitchen Manager look like?

Leads by example and works alongside their team members
Achieves goals through strong organizational skills and effective time management
Builds relationships by finding common ground and working cohesively with all team members
Committed to championing the "Heart of Hospitality," Boston Pizza's Brand Standards and Food Safety
Effectively communicates, sharing goals, challenges and is continuously coaching the team on ways to progress
Maintains composure and thrives in a fast pace environment
Driven by professional development opportunities, and is consistently seeking new learning and skill-building moments

Qualifications

Boston Pizza was established over 50 years ago and is proud to be recognized as one of Canada's 50 Top Managed Companies for over 20 years in a row. We are committed to the development & growth of our team members, integrity, philanthropy and innovation. If you love working with people in a team environment and believe in exceeding the expectations of Guests daily, Boston Pizza is the place for you!

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More about this job

Responsibilities

The Kitchen Manager oversees daily kitchen operations, including staff scheduling, training, and managing food and labor costs. They lead the team to ensure high-quality food service while maintaining brand standards and a safe work environment.

Requirements

The ideal candidate demonstrates strong leadership, organizational skills, and the ability to thrive in a fast-paced environment. They must be committed to coaching team members and upholding food safety and brand standards.

Skills

Kitchen management
Staff scheduling
Staff training
Inventory management
Food cost control
Labor cost control
Leadership
Organizational skills
Time management
Food safety
Communication
Coaching
Problem solving
Team building

Benefits

Flexible scheduling
Career growth opportunities
Boston Pizza Scholarship Program
Management training programs
Leadership development conferences
Mentorship programs
Reward and recognition programs

Visa sponsorship

Not detected in the job text

Keywords

Kitchen Manager
Casual dining
Operations management
Inventory control
Food safety
Staff training
Scheduling
Cost control
Leadership
Hospitality
Brand standards
Team management
Professional development
Restaurant management

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