Cake Decorator
- Cambridge, ON, Canada
Pay: $19-$23 per hour · Full-time
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Job details
- Pay
- Pay: $19-$23 per hour
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
Job Overview
We are seeking a passionate and creative Baker/Cake Decorator to join our vibrant culinary team! In this role, you will craft delicious baked goods and beautifully decorated cakes that delight our customers and elevate their special moments. Your expertise in food preparation, baking, and cake decorating will help us deliver exceptional quality and artistry in every product. This position offers an exciting opportunity to showcase your culinary talents in a fast-paced, customer-focused environment where attention to detail and food safety are paramount.
Responsibilities
- Prepare a variety of baked goods, including cakes, pastries, bread, and other confections, following established recipes and quality standards
- Decorate cakes and desserts with intricate designs, themes, and personalized touches using various techniques and tools
- Ensure all food handling practices comply with safety regulations and maintain cleanliness in the kitchen area
- Assist with food preparation tasks such as mixing, measuring ingredients, and assembling baked items for service or display
- Package baked goods securely for retail sale or catering orders, ensuring freshness and presentation quality
- Maintain inventory of baking supplies, ingredients, and decorating materials; notify management of stock needs
- Provide excellent customer service by offering product knowledge, answering questions, and accommodating special requests when possible
Experience
- Proven experience in cake decorating, baking, or a related culinary role within a restaurant or bakery setting
- Strong skills in food preparation, cooking techniques, and food safety standards
- Familiarity with kitchen equipment used in baking and decorating processes
- Knowledge of the food industry’s best practices for hygiene, sanitation, and safe food handling
- Ability to work efficiently in a fast-paced environment while maintaining high-quality standards
- Previous experience in customer service is a plus but not required; enthusiasm for engaging with customers is essential
Join us to bring joy through beautifully crafted baked goods! We’re dedicated to fostering a positive work environment where your skills can shine. This paid position offers the chance to grow your culinary expertise while contributing to memorable customer experiences.
Pay: $19-$23 per hour
Expected hours: (Full-Time) 30-40 per week
Benefits:
- Discounted or free food
- On-site parking
- Store discount
Work Location: Milton, ON (In-Person)
More about this job
Responsibilities
Prepare cakes, pastries, bread, and other baked goods according to recipes and quality standards, and decorate cakes and desserts with custom designs. Maintain food safety and kitchen cleanliness, package products, monitor supplies, and assist customers with product information and special requests.
Requirements
Candidates should have experience in cake decorating, baking, or a related culinary role, along with food preparation skills and knowledge of food safety, hygiene, and sanitation. Familiarity with baking and decorating equipment and the ability to work efficiently while maintaining quality are expected; customer service experience is a plus but not required.
Skills
- Cake Decorating
- Baking
- Food Preparation
- Recipe Following
- Cake Design
- Food Safety
- Kitchen Sanitation
- Ingredient Measurement
- Mixing
- Baking Equipment Operation
- Packaging
- Inventory Management
- Customer Service
- Attention To Detail
- Time Management
Benefits
- Discounted Or Free Food
- On-Site Parking
- Store Discount
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Retail
- Customer Service & Support
- Art & Design
Keywords
- Baking
- Cake Decorating
- Cakes
- Pastries
- Bread
- Confections
- Food Preparation
- Recipe Standards
- Cake Design
- Personalized Decorations
- Food Safety
- Food Handling
- Hygiene
- Sanitation
- Kitchen Equipment
- Ingredient Measurement
- Mixing
- Product Packaging
- Retail Sales
- Catering Orders
- Inventory Management
- Baking Supplies
- Customer Service
- Special Requests
- Quality Standards