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Added just now
BG
Production Scheduler/Coordinator
BV GLAZING
Concord, ON
- $55,000 to $65,000 CAD / year
- Full-time
…railing production environment. Reporting to the Production Manager, the Production Scheduler / Coordinator will work closely with Production, Purchasing, Project Management, and Sales…
Added just now
BG
Maintenance Technician
BV GLAZING
Concord, ON
- $35 to $40 CAD / hour
- Full-time
…an accommodation due to a disability please discuss with the Manager scheduling your…
Added just now
CC
Bilingual Human Resources Generalist (contract)
Canadian Cancer Society
Ottawa, ON · Montreal, QC · Quebec, QC · Vancouver, BC · Halifax, NS · St. John's, NL
- $68,000 to $75,000 CAD / year
- Full-time
- Temporary
Collaborate with the hiring manager to prepare relevant interview questions and assessments for each position.
Added just now
Client Services Coordinator
Canadian Cancer Society
Montreal, QC
Ensure effective communication regarding the program with the Lodge Manager and other lodge staff utilizing the lodge communication book and RDP database.
Added just now
CC
Senior Manager, Salesforce Platform Architecture & Development
Canadian Cancer Society
Toronto, ON · Ottawa, ON · Montreal, QC · Quebec, QC · Prince George, BC · Vancouver, BC · Kelowna, BC · Halifax, NS · St. John's, NL · Calgary, AB
- Full-time
Job Title: Senior Manager, Salesforce Platform Architecture & Development
Added just now
Coordinator, Client Services - Casual
Canadian Cancer Society
Prince George, BC
Ensure effective communication regarding the program with the Lodge Manager and other lodge staff utilizing the lodge communication book and Reservation database.
Added 1 min ago
MB
Shift manager - fast food restaurant
McDonald's Baie-Comeau
Forestville, QC
- $18 to $21 CAD / hour
- Full-time
- On-site
Added 1 min ago
TH
Restaurant assistant manager
Tim Hortons
St. Catharines, ON
- From $25 CAD / hour
- Full-time
- On-site
Added 3 mins ago
KH
Housekeeping manager
Kingston Hotel
Vancouver, BC
- From $26.17 CAD / hour
- Full-time
- On-site
Added 4 mins ago
SF
Food services manager
Sanjay Foods Ltd
Richmond, BC
- From $36.75 CAD / hour
- Full-time
- On-site
Added 5 mins ago
IT
Software development manager
IDmelon Technologies Inc.
Vancouver, BC
- From $67.31 CAD / hour
- Full-time
- On-site
Added 5 mins ago
CT
Operations manager - trade, broadcasting and other services
Church's Texas Chicken
Edmonton, AB
- From $41.6 CAD / hour
- Full-time
- On-site
Added 6 mins ago
TC
Travel agency manager
Top Canada Tours
Calgary, AB
- From $46.15 CAD / hour
- Full-time
- On-site
Added 7 mins ago
AR
Restaurant assistant manager
Ajisen Ramen Waterloo
Waterloo, ON
- From $37 CAD / hour
- Full-time
- On-site
Added 8 mins ago
MG
Assistant manager - retail
Mobil Gas
St. Paul, AB
- From $46.15 CAD / hour
- Full-time
- On-site
Added 8 mins ago
LC
Restaurant manager
Little Caesars
Olds, AB
- From $25 CAD / hour
- Full-time
- On-site
Added 9 mins ago
MJ
Restaurant manager
Murasaki Japanese Restaurant
Port Moody, BC
- From $37 CAD / hour
- Full-time
- On-site
Added 9 mins ago
GK
Restaurant manager
GALBI KOREAN BBQ
Burnaby, BC
- From $37 CAD / hour
- Full-time
- On-site
Added 9 mins ago
SS
Restaurant assistant manager
Sushi Story
Esquimalt, BC
- From $37 CAD / hour
- Full-time
- On-site
Added 9 mins ago
SW
Restaurant manager
Sushi Wara
Qualicum Beach, BC
- From $37 CAD / hour
- Full-time
- On-site
Added 12 mins ago
SM
Food services manager
Spring Moon Japanese Restaurant
Fort McMurray, AB
- From $25.64 CAD / hour
- Full-time
- On-site
Added 13 mins ago
BE
Food production manager
Balkana European Bakery
Abbotsford, BC
- From $54.5 CAD / hour
- Full-time
- On-site
Added 15 mins ago
GE
Project Coordinator - Burlington
Gerrie Electric Wholesale LTD
Burlington, ON
- Full-time
Keep the Project Services Manager and others informed on the project status and issues that may impact customer relations and project success.
Added 15 mins ago
KM
Senior Tax Associate
KF Matheson Investment Holdings
Mississauga, ON
- Full-time
Reporting to the Senior Manager, Tax, the Senior Tax Associate will be an integral part of the Finance team and will be responsible for supporting tax compliance, reporting, planning…
Added 15 mins ago
BG
Division Manager - Southwest Ontario
Brandt Group of Companies
ON · Mississauga, ON
- Full-time
Brandt Tractor Ltd is currently seeking a Division Manager for our Southwest Ontario locations.

Breakers Pub

executive sous-chef

Prince Rupert, BC, Canada

Full-time

Apply About employer

Applications open in a new tab.

Job details

Job type: Full-time
Apply by: Nov 9, 2026
Posting language: English
Posted: Oct 10, 2026

Original job description

Overview

Languages

English

Education

No degree, certificate or diploma

Experience

3 years to less than 5 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

Noisy
Hot
Non-smoking

Work setting

Restaurant

Ranks of chefs

Sous-chef

Responsibilities

Tasks

Estimate amount and costs of supplies and food items
Estimate labour costs
Maintain records of food costs, consumption, sales and inventory
Demonstrate new cooking techniques and new equipment to cooking staff
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
Create new recipes
Instruct cooks in preparation, cooking, garnishing and presentation of food
Prepare and cook complete meals and specialty foods for events such as banquets
Supervise cooks and other kitchen staff
Prepare and cook food on a regular basis, or for special guests or functions
Prepare and cook meals or specialty foods
Requisition food and kitchen supplies
Consult with clients regarding weddings, banquets and specialty functions
Plan menus and ensure food meets quality standards
Prepare dishes for customers with food allergies or intolerances
Recruit and hire staff
Supervise activities of sous-chefs, specialist chefs, chefs and cooks
Train staff in preparation, cooking and handling of food
Leading/instructing individuals

Supervision

3-4 people
5-10 people

Credentials

Certificates, licences, memberships, and courses

Safe Food Handling certificate
Food Safety Certificate

Experience and specialization

Area of work experience

Manager

Additional information

Work conditions and physical capabilities

Fast-paced environment
Work under pressure
Tight deadlines
Handling heavy loads
Physically demanding
Attention to detail
Combination of sitting, standing, walking
Standing for extended periods
Bending, crouching, kneeling

Personal suitability

Leadership
Dependability
Efficient interpersonal skills
Excellent oral communication
Flexibility
Initiative
Organized
Reliability
Team player

Benefits

Health benefits

Dental plan
Disability benefits
Health care plan

Financial benefits

Bonus
Gratuities
Life insurance

Long term benefits

Long-term care insurance

Other Benefits

Other benefits
Travel insurance

Apply About employer

More about this job

Responsibilities

Oversee kitchen staff and daily food preparation, including cooking meals and specialty dishes, developing recipes, planning menus, and maintaining food quality. Manage food and labour costs, supplies, and inventory, and recruit, train, and supervise kitchen employees.

Requirements

The role requires 3 to less than 5 years of experience, with no degree, certificate, or diploma specified. A Safe Food Handling certificate and Food Safety Certificate are listed, along with leadership, communication, organization, and the ability to work in a fast-paced, physically demanding environment.

Skills

Kitchen Supervision
Menu Planning
Recipe Development
Food Preparation and Cooking
Food Cost Management
Inventory Management
Staff Recruitment and Training
Food Safety
Banquet and Event Catering
Food Allergy Accommodation
Leadership
Communication
Organization
Teamwork

Benefits

Dental Plan
Disability Benefits
Health Care Plan
Bonus
Gratuities
Life Insurance
Long-Term Care Insurance
Travel Insurance

Visa sponsorship

Not detected in the job text

Keywords

Restaurant
Sous-Chef
Kitchen Supervision
Food Preparation
Cooking
Menu Planning
Recipe Development
Food Cost Management
Labour Cost Estimation
Inventory Management
Food Quality Standards
Banquets
Specialty Foods
Food Allergies
Staff Recruitment
Staff Training
Safe Food Handling Certificate
Food Safety Certificate
Kitchen Supplies
Client Consultation

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