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Sous-chef

  • 783 Goldstream Ave, Langford, BC, V9B 2X4, Canada

On-site

From $25 CAD / hour · Full-time

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Job details

Pay
From $25 CAD / hour
Job type
Full-time
Workplace
On-site
Apply by
Working hours
35 hours per week
Posting language
English
Posted

Original job description

  • Location 783 Goldstream AveLangford, BCV9B 2X4
  • Work location On site
  • Salary$25.00HOUR hourly / 35 hours per week
  • Terms of employment Permanent employmentFull time
  • Starts as soon as possible
  • vacancies 1 vacancy
  • Source Job Bank #3671707

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate
  • or equivalent experience

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Demonstrate new cooking techniques and new equipment to cooking staff
  • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Prepare and cook complete meals and specialty foods for events such as banquets
  • Supervise cooks and other kitchen staff
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Plan and direct food preparation and cooking activities of several restaurants
  • Plan menus and ensure food meets quality standards
  • Supervise activities of sous-chefs, specialist chefs, chefs and cooks
  • Train staff in preparation, cooking and handling of food

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