manager, restaurant
- Edmonton, AB, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
Overview
Languages
English
Education
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Certificates, licences, memberships, and courses
Computer and technology knowledge
Work conditions and physical capabilities
Health benefits
Languages
English
Education
- No degree, certificate or diploma
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Conduct performance reviews
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Address customers' complaints or concerns
- Provide customer service
- Plan, organize, direct, control and evaluate daily operations
- 5-10 people
Certificates, licences, memberships, and courses
- ProServe program
Computer and technology knowledge
- Point of sale system
Work conditions and physical capabilities
- Fast-paced environment
- Attention to detail
- Client focus
- Dependability
- Excellent oral communication
- Organized
- Reliability
- Team player
Health benefits
- Dental plan
- Health care plan
- Group insurance benefits
- Free parking available
- Travel insurance
More about this job
Responsibilities
Manage and evaluate daily restaurant operations, maintain inventory, conduct performance reviews, and ensure health and safety regulations are followed. Supervise a team of 5–10 people, provide customer service, and address customer complaints or concerns.
Requirements
The posting requires 7 months to less than 1 year of experience and lists no degree, certificate, or diploma as the education level. It also identifies ProServe certification and knowledge of point-of-sale systems, along with strong communication, organization, reliability, and customer-service abilities.
Skills
- Performance Reviews
- Inventory Management
- Health and Safety Compliance
- Complaint Resolution
- Customer Service
- Restaurant Operations
- Team Supervision
- Point-of-Sale Systems
- Oral Communication
- Organization
- Attention to Detail
- Client Focus
- Dependability
- Reliability
- Teamwork
Benefits
- Dental Plan
- Health Care Plan
- Group Insurance Benefits
- Free Parking
- Travel Insurance
Visa sponsorship
Not detected in the job text
Categories
- Hospitality
- Food & Beverage
- Management & Leadership
- Customer Service & Support
Keywords
- Restaurant Management
- Daily Operations
- Performance Reviews
- Inventory Management
- Health and Safety Regulations
- Customer Service
- Customer Complaints
- Team Supervision
- ProServe
- Point-of-Sale System
- Fast-Paced Environment
- Attention to Detail
- Client Focus
- Oral Communication
- Organization
- Dependability
- Reliability
- Teamwork