Manager, restaurant
- AB, Canada
- Edmonton, AB, Canada
Full-time
Applications open in a new tab.
Job details
- Job type
- Full-time
- Apply by
- Experience
- Experience: 7 months to less than 1 year
- Working hours
- 30 to 44 hours per week
- Posting language
- English
- Posted
Original job description
- Education: No degree, certificate or diploma
- Experience: 7 months to less than 1 year
- Conduct performance reviews
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Address customers' complaints or concerns
- Provide customer service
- Plan, organize, direct, control and evaluate daily operations
- 5-10 people
- ProServe program
- Point of sale system
- Fast-paced environment
- Attention to detail
- Client focus
- Dependability
- Excellent oral communication
- Organized
- Reliability
- Team player
- Do you have the required certifications listed in the job posting?
- Evening
- Flexible hours
- Day
- Weekend
- Dental plan
- Health care plan
- Group insurance benefits
- Free parking available
- Travel insurance
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 44 hours per week
More about this job
Responsibilities
Manage and evaluate daily restaurant operations, including organizing inventory and conducting performance reviews. Supervise 5–10 employees, ensure health and safety regulations are followed, and provide customer service while addressing complaints or concerns.
Requirements
The posting requires 7 months to less than 1 year of experience and lists no degree, certificate, or diploma as the education level. Candidates should have ProServe certification and point-of-sale system knowledge, along with strong communication, organization, reliability, and customer-service skills.
Skills
- Performance Reviews
- Inventory Management
- Health and Safety Compliance
- Complaint Resolution
- Customer Service
- Daily Operations Management
- Team Supervision
- Point-of-Sale Systems
- Oral Communication
- Organization
- Dependability
- Reliability
- Teamwork
- Attention to Detail
- Client Focus
Benefits
- Dental Plan
- Health Care Plan
- Group Insurance Benefits
- Free Parking
- Travel Insurance
Visa sponsorship
Not detected in the job text
Categories
- Hospitality
- Food & Beverage
- Management & Leadership
- Customer Service & Support
Keywords
- Restaurant Management
- Daily Operations
- Performance Reviews
- Inventory Management
- Health and Safety Regulations
- Customer Service
- Customer Complaints
- Staff Supervision
- ProServe Program
- Point-of-Sale System
- Fast-Paced Environment
- Attention to Detail
- Client Focus
- Oral Communication
- Organization
- Dependability
- Reliability
- Teamwork