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Added 10 mins ago
T
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- Full-time
Day Shift: Monday to Friday 8AM to 5PM
Added 10 mins ago
S
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WC
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Added 25 mins ago
BK
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Added 25 mins ago
BK
shift manager - fast food restaurant
Burger King®
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- Full-time
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Added 25 mins ago
BK
shift manager - fast food restaurant
Burger King®
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Added 25 mins ago
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Burger King®

shift manager - fast food restaurant

Bathurst, NB, Canada

Full-time

Apply on LinkedIn About employer

Applications open in a new tab.

Job details

Job type: Full-time
Apply by: Nov 24, 2026
Posting language: English
Posted: Nov 12, 2026

Original job description

Overview

Languages

English

Education

Secondary (high) school graduation certificate
or equivalent experience

Experience

7 months to less than 1 year

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

Fast food outlet or concession
Restaurant

Responsibilities

Tasks

Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Ensure that food and service meet quality control standards
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Establish work schedules

Supervision

5-10 people

Additional information

Work conditions and physical capabilities

Fast-paced environment
Work under pressure
Combination of sitting, standing, walking
Standing for extended periods
Bending, crouching, kneeling
Walking
Physically demanding

Personal suitability

Client focus
Efficient interpersonal skills
Excellent oral communication
Flexibility
Team player

Benefits

Health benefits

Dental plan
Health care plan

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for newcomers and refugees

Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.)
Supports newcomers and/or refugees with foreign credential recognition

Support for youths

Offers on-the-job training tailored to youth
Offers mentorship, coaching and/or networking opportunities for youth

Support for Indigenous people

Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers

Support for mature workers

Applies hiring policies that discourage age discrimination

Supports for visible minorities

Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)

Apply on LinkedIn About employer

More about this job

Responsibilities

Supervise and coordinate food preparation staff, train employees in job duties and safety procedures, and estimate ingredients and supplies. Maintain food and service quality, address customer concerns, keep stock and sales records, and establish work schedules.

Requirements

Requires a secondary school graduation certificate or equivalent experience and 7 months to less than 1 year of experience. The role calls for customer focus, effective interpersonal and oral communication skills, flexibility, and teamwork, as well as the ability to work in a fast-paced, physically demanding environment.

Skills

Staff Supervision
Staff Training
Food Preparation
Inventory Estimation
Quality Control
Customer Complaint Resolution
Record Keeping
Work Scheduling
Sanitation
Food Safety
Customer Focus
Oral Communication
Interpersonal Skills
Flexibility
Teamwork

Benefits

Dental Plan
Health Care Plan

Visa sponsorship

Not detected in the job text

Keywords

Fast Food
Restaurant
Food Service
Staff Supervision
Staff Training
Food Preparation
Food Portioning
Sanitation
Food Safety
Ingredient Estimation
Supply Estimation
Quality Control
Customer Complaints
Inventory Records
Repair Records
Sales Records
Waste Records
Work Scheduling
Team Leadership
Customer Service

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Work requirements

Jobs in Canada