server - food and beverage services
- Kelowna, BC, Canada
Full-time
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Job details
- Job type
- Full-time
- Posting language
- English
- Posted
Original job description
Overview
Languages
English
Education
1 to less than 7 months
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Certificates, licences, memberships, and courses
Personal suitability
Financial benefits
Languages
English
Education
- No degree, certificate or diploma
1 to less than 7 months
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
- Advise on menu selections
- Clear and clean tables, trays and chairs
- Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
- Serve food and beverages
- Take orders and relay to kitchen and bar staff
Certificates, licences, memberships, and courses
- Serving It Right Certificate
Personal suitability
- Excellent oral communication
- Reliability
- Team player
Financial benefits
- Gratuities
- Free parking available
More about this job
Responsibilities
The server is responsible for greeting patrons, taking food and beverage orders, and relaying them to the kitchen and bar staff. They also handle payment processing and maintain the cleanliness of tables and dining areas.
Requirements
Candidates should have 1 to 7 months of experience and possess a Serving It Right Certificate. No formal degree is required, but excellent oral communication and reliability are essential.
Skills
- Oral communication
- Reliability
- Team player
- Customer service
- Order taking
- Payment processing
- Menu recommendation
Benefits
- Gratuities
- Free parking available
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Customer Service & Support
Keywords
- Serving It Right Certificate
- Food and Beverage Services
- Customer Service
- Hospitality
- Restaurant
- Payment Processing
- Menu Knowledge