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Added 2 mins ago
CC
Barista Part Time at Assiniboine Park Conservancy
Compass Canada
Winnipeg, MB
- Part-time
Reporting to the General Manager, Gather Craft Kitchen & Bar, the Leaf Coffee Bar Barista will have the main objective to prepare and present expertly-crafted menu items while displaying…
Added 2 mins ago
CC
Retail Store Manager
Canna Cabana
Regina, SK · Victoria Square, Regina, SK
- Full-time
The Retail Store Manager is responsible for the daily operations and profitability of the establishment according to set goals and business objectives. Daily operations include staff…
Added 17 mins ago
MI
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Micronetbd Inc
Toronto, ON
- Full-time
You want to grow into a full Project Manager in legal technology
Added 18 mins ago
Retail Experience Lead
Fire & Flower Inc.
Burlington, ON
The Retail Experience Lead is responsible for opening and closing duties, overseeing daily operations, and supervising staff during an assigned shift.
Added 18 mins ago
Health Care Aide (PWLCL)
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Added 18 mins ago
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Added 32 mins ago
LH
Assistant Front Office Manager - FT - Chelsea Hotel - Toronto
Langham Hospitality Group
Canada
- Full-time
…policies of Chelsea Hotel are met. Reporting to the Front Office Manager, the Asst. Front Office Manager promotes a positive morale among the Front Office /Brilliant Team. The Asst. Front…
Added 47 mins ago
H
Nurse A - Registered Nurse Registered Psych Nurse
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- Full-time
…quality nursing care to clients. He/She is responsible to the Manager of the designated…
Added 47 mins ago
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Assessor Coordinator Degree
HealthCareersInSask.ca
Arcola, SK
- Part-time
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Added 47 mins ago
H
Nurse A - Registered Nurse Registered Psych Nurse
HealthCareersInSask.ca
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…quality nursing care to clients. He/She is responsible to the Manager of the designated…
Added 47 mins ago
BH
Ward Clerk – Critical Care #568-26
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Owen Sound, ON
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Reporting to the Manager, Critical Care, and Respiratory Services, the Ward Clerk is responsible to facilitate the flow of patient care efficiently and safely through accurate and timely…
Added 47 mins ago
AH
Warranty Manager
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Fort Erie, ON
- Full-time
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Added 47 mins ago
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Registered Nurse – Medical/Surgical #570-26
Brightshores Health System
Meaford, ON
- Full-time
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Added 47 mins ago
SM
Medical Radiation Technologist (CT & X-Ray)
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- Full-time
…major hospital redevelopment project scheduled for Fall 2028, staff will have the opportunity to work in a modernized healthcare environment featuring enhanced patient care spaces, advanced…
Added 47 mins ago
SM
Medical Radiation Technologist (CT & X-Ray)
Stevenson Memorial Hospital
Alliston, ON
- Full-time
…major hospital redevelopment project scheduled for Fall 2028, staff will have the opportunity to work in a modernized healthcare environment featuring enhanced patient care spaces, advanced…
Added 47 mins ago
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Medical Radiation Technologist (CT & X-Ray)
Stevenson Memorial Hospital
Alliston, ON
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Medical Radiation Technologist (CT & X-Ray)
Stevenson Memorial Hospital
Alliston, ON
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…major hospital redevelopment project scheduled for Fall 2028, staff will have the opportunity to work in a modernized healthcare environment featuring enhanced patient care spaces, advanced…
Added 47 mins ago
WI
Project Manager, Transportation Engineering
WSP in Canada
Langley (District), BC · City of Langley, BC
- Full-time
Manage project budgets and schedules while mentoring junior staff to foster growth and excellence.
Added 47 mins ago
S
Client Care Coordinator, Reproductive Mental Health - BC Women’s Hospital & Health Centre
Sanya’k̓ula
Vancouver, BC
- Full-time
Reporting to the Program Manager or designate of the BC Women's Mental Health and Substance Use Program, the Client Care Coordinator provides clinical leadership and coordinates the…
Added 47 mins ago
MD
IT Advanced Project Manager - ITS4
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Saint-Paul, NB · St.-Paul, NB
- Full-time
This position serves as an IT Advanced Project Manager within Minnesota IT Services (MNIT), supporting the Department of Children, Youth, and Families (DCYF). The position is responsible…
Added 1 hour ago
RS
Integrated Health Nurse Manager
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- Full-time
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Added 1 hour ago
CC
Support Staff Part Time at Gather Craft Kitchen & Bar
Compass Canada
Winnipeg, MB
- Part-time
Reporting to the General Manager, Gather, the Support Staff works diligently to ensure our guests receive quality service and have a wonderful experience that exceeds their expectations…
Added 1 hour ago
EN
Guest Relations Lead (Full-Time) - Eataly Yorkville
Eataly North America
Toronto, ON
- $21 to $23 CAD / hour
- Full-time
At Eataly, this role is referred to as a Front-End Lead. The Front-End Lead serves as the liaison between staff and management to ensure the department is fully functional. The Front-End…
Added 1 hour ago
AU
Security Guard - Concierge
Allied Universal
AB · Edmonton, AB
- $19 CAD / hour
- Full-time
Use effective communication and conflict-de-escalation techniques when dealing with students, staff, visitors, or members of the public.
Added 1 hour ago
SM
Manager, Finance, Performance & Analytics
Stevenson Memorial Hospital
Alliston, ON
- Full-time
Reporting to the Vice President, Corporate Services & Chief Financial Officer, the Manager, Finance, Performance and Analytics supports the hospital's strategic objectives, performance…

Canad Inns

Banquet Assistant Manager

Winnipeg, MB, Canada

Full-time

Apply About employer

Applications open in a new tab.

Job details

Job type: Full-time
Apply by: Nov 29, 2026
Posting language: English
Posted: Oct 30, 2026

Original job description

We are seeking a highly motivated and experienced Assistant Banquet Manager to support banquet operations at Polo Park. This position offers an exciting opportunity for a hospitality professional who thrives in a fast-paced environment and is passionate about event execution, team leadership, and customer service excellence.

Reporting directly to the Banquet Manager and General Manager, the Assistant Banquet Manager plays a key role in the planning, coordination, and execution of a wide range of events, including meetings, conferences, banquets, weddings, corporate functions, and special events. Working collaboratively with the Sales Department, Executive Chef, and operations teams, you will help ensure every event is delivered seamlessly and exceeds client expectations.

Responsibilities include, but are not limited to:

Ensuring that all details and services for meetings, conventions, catering, and events are completed and executed based on client requests.
Ensuring that all staff are properly trained and equipped to effectively carry out their jobs.
Supervising the day-to-day activities of the Banquet Department, communicating objectives, and scheduling/assigning work.
Analyzing banquet event orders and effectively communicating with customers, managers, and employees to ensure that all room setups, equipment, supplies, staffing, and menus meet or exceed customer expectations.
Performing all other duties as required.

This description is not intended to be all-inclusive and can be changed or additional duties added as necessary.

Qualifications:

Strong leadership and team management skills, with previous supervisory experience and 3-5 years of banquet, event, or food service management experience within the hospitality industry.
Flexibility and open availability to work days, evenings, weekends, and holidays based on business needs.
Valid Smart Choices certification, or the ability to obtain certification upon hire.
Excellent verbal and written communication skills, with the ability to interact professionally with guests, clients, and team members.
Strong working knowledge of MS Word, Excel, and PowerPoint.
Knowledge of audio and video technology and equipment is considered an asset.
Demonstrated accuracy, integrity, and accountability in handling cash transactions, financial reconciliations, and related administrative procedures.

Our benefits to support your success:

RRSP matching contributions up to 3% of an employee’s pre-tax salary
Comprehensive Group Benefit Program featuring Extended Health Care
Continued education assistance, “Scholarships”
Participation in the Employee Canadvantage Rewards Program
Discounts on food and beverages through the Canadvantage Employee Food & Beverage Discount, applicable to restaurants, room rates for both employees and their guests
Canad Inns Meal Plan, providing one complimentary meal per working day
Employee Engagement Events such as Staff BBQs, Holiday Parties, Sporting Events, Contests, Prize Draws, and more
Employee Referral Program
Wellness Benefits, including discounts for fitness facilities and access to the Employee Assistance Program.
Career Growth Opportunities

About Canad Inns:

Canad Inns is Manitoba's premier Hospitality Service Provider, with a presence in Winnipeg, Brandon, Portage la Prairie, and Grand Forks. As a leading player in the hospitality industry, we are dedicated to delivering exceptional service and excellence to our valued guests. At Canad Inns, we operate with dedication to mutual trust and respect, honesty, openness, and the highest ethical standards across all facets of our business. We believe in fostering lasting relationships, both with our guests and within our dynamic team.

Our work culture thrives on the principles of collaboration, a positive environment where employees can achieve success. Valuing the unique talents of each team member, we encourage personal development and growth. We are committed to fostering a diverse and inclusive workplace and believe in the strength that comes from embracing unique perspectives and experiences. Carefully selecting our team members, we invest in the growth and well-being of those who become part of our company.

We provide reasonable accommodations to qualified persons with disabilities following Canad Inns standards.

Thank you for considering a career with Canad Inns. We look forward to reviewing your application and potentially welcoming you to our team.

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More about this job

Responsibilities

Supervise daily banquet department operations, including staff training, scheduling, work assignments, and communication of objectives. Coordinate event details with clients and internal teams, ensuring room setups, equipment, supplies, staffing, and menus meet client expectations.

Requirements

Requires 3–5 years of banquet, event, or food service management experience in hospitality, along with previous supervisory experience and strong leadership and communication skills. Candidates need flexible availability, Smart Choices certification or the ability to obtain it, proficiency with Microsoft Office, and accuracy and integrity in cash handling and financial reconciliation.

Skills

Leadership
Team Management
Banquet Operations
Event Planning
Event Coordination
Staff Training
Staff Scheduling
Customer Service
Verbal Communication
Written Communication
Banquet Event Order Analysis
Cash Handling
Financial Reconciliation
Microsoft Word
Microsoft Excel
Microsoft PowerPoint

Benefits

RRSP Matching Contributions
Extended Health Care
Continuing Education Assistance
Employee Rewards Program
Food And Beverage Discounts
Complimentary Meal Per Working Day
Employee Engagement Events
Employee Referral Program
Wellness Benefits
Fitness Facility Discounts
Employee Assistance Program
Career Growth Opportunities

Visa sponsorship

Not detected in the job text

Keywords

Banquet Operations
Event Execution
Meetings
Conferences
Catering
Weddings
Corporate Functions
Banquet Event Orders
Room Setups
Audio And Video Equipment
Smart Choices Certification
Microsoft Word
Microsoft Excel
Microsoft PowerPoint
Cash Transactions
Financial Reconciliation
Staff Training
Staff Scheduling
Customer Service
Hospitality

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