labourer, livestock
- Knowlton, QC, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
Overview
Languages
French
Education
No experience (will train)
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for youths
Languages
French
Education
- No degree, certificate or diploma
No experience (will train)
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Disinfect pens, barns or poultry houses
- Handling animals
- Perform general farm duties
- Load, unload and transfer crates, supplies and farm produce, livestock and poultry
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for youths
- Provides awareness training to employees to create a welcoming work environment for youth
More about this job
Responsibilities
Disinfect pens, barns, and poultry houses, handle animals, and perform general farm duties. Load, unload, and transfer crates, supplies, farm produce, livestock, and poultry.
Requirements
No degree, certificate, or diploma is required, and no prior experience is needed because training will be provided. The role is performed on-site in Knowlton, Quebec.
Skills
- Animal Handling
- Pen Disinfection
- Barn Disinfection
- Poultry House Disinfection
- General Farm Duties
- Loading and Unloading
- Transferring Livestock
- Transferring Poultry
- Handling Crates and Supplies
- Handling Farm Produce
Visa sponsorship
Not detected in the job text
Categories
- Agriculture
- Food & Beverage
- Trades
Keywords
- Livestock
- Animal Handling
- Farm Work
- Pen Disinfection
- Barn Disinfection
- Poultry Houses
- General Farm Duties
- Crates
- Farm Supplies
- Farm Produce
- Poultry
- On-Site Work
- Entry-Level
- Food and Beverage Manufacturing