Maintenance helper

• Location Cap-Pele, NBE4N 1E3
• Work location On site
• Salary$21.00HOUR hourly / 30 to 35 hours per week
• Terms of employment Term or contractFull time
• Early morning, Morning, Day, Evening, Weekend, On call
• Starts as early as 2027-03-02 End date: 2028-03-02
• vacancies 1 vacancy
• Source Job Bank #3665033

Overview

Languages

English or French

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

• Noisy
• Dusty
• Cold/refrigerated
• Hot
• Odours
• Wet/damp

Work setting

• Food processing plant

Responsibilities

Tasks

• Move tools, equipment and other materials
• Help tradespersons, apprentices and other workers as directed
• Operate forklift
• Assist in routine maintenance and repair of equipment
• Assist in setting up and dismantling equipment
• Assist in operation, repair and maintenance
• Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products
• Set up and operate machines to can, bag, box or otherwise package fish and seafood products
• Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required

Experience and specialization

Equipment and machinery experience

• Shellfish processing machine

Area of work experience

• Maintenance
• Repair
• Production

Manufacturing sector experience

• Food

Additional information

Transportation/travel information

• Own transportation
• Valid driver's licence

Work conditions and physical capabilities

• Physically demanding
• Manual dexterity
• Bending, crouching, kneeling
• Handling heavy loads
• Work under pressure
• Attention to detail

Personal suitability

• Dependability
• Efficient interpersonal skills
• Excellent oral communication
• Flexibility
• Reliability