Restaurant Server
- North Vancouver, BC, Canada
Starting wage for this role is $18.25 per hour plus gratuities. · Temporary
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Job details
- Pay
- Starting wage for this role is $18.25 per hour plus gratuities.
- Job type
- Temporary
- Apply by
- Posting language
- English
- Posted
Original job description
The Cliff House Restaurant is our dining venue overlooking the Canyon Lookout. We offer guests great views of the surrounding rainforest, a large indoor/outdoor fireplace, and our West Coast classics inspired menu. The Restaurant Server is part of the Food and Beverage team, responsible for contributing to a positive experience guest experience in the restaurant. Main duties include, but are not limited to, a la carte dining service, cleanliness and organization of the restaurant, proper food handling procedures, up selling, following opening and closing procedures and providing a seamless Guest experience.
What You'll Do
- Responsible for full table service (order taking, food running and bussing tables)
- Prepare and deliver all food and beverages in a timely manner, follow wine service steps as
- needed
- Ensure quality assurance checks are completed in a timely manner
- Anticipate Guests’ needs and search for ways to increase Guest satisfaction
- Efficiently operate restaurant POS and complete cash-out at end of shift
- Maintain a positive, team-oriented work environment
- Follow all HAACP and Food Safe requirements
- Follow all procedures outlined in the Team Member Handbook
- Be knowledgeable and promote the Capilano Group of Companies
- Promote a safe work environment paying particular attention to food and beverage safety
- Take reasonable care to protect your own, co-workers and Guest’s health and safety
- Be alert to hazards and immediately report any concerns of yours or our guests to your
- supervisor
- Ensure your ability to work without risk to your health and safety or any other person’s safety is not impaired, by alcohol, drugs or other causes
- Complimentary coffee, tea, hot chocolate and soda while on shift, when using your reusable cup
- 30% discount at Stanley's Bar & Grill and Prospect Point Café
- 30% discount on food & beverage items in The Cliff House Restaurant, Loggers' Grill, Beary Waffles, and The Cabin at Capilano Suspension Bridge Park
- 30% discount off regular-priced merchandise at The Trading Post Gift Store at Prospect Point Café and Capilano Suspension Bridge Park
- Guest passes for friends & family to Capilano Suspension Bridge Park
- Referral bonuses
- Employment & Family Assistance Program, offering five free online counselling sessions per topic for our staff
- One (1) year of serving or hosting experience
- Must have Food Safe Level 1 certification
- Must have current Serving It Right certificate
- Must be able to work in a fast-paced environment with the ability to multi-task
- Positive attitude and a strong desire to provide experiences Guests are amazed by
- Strong communication skills, multilingual is considered an asset
Ideal candidates must be available to work evenings, weekends, and/or holidays. These roles do require being able to stand for extended periods of time and being able lift up to 20lbs. Must be able to work in a fast-paced environment with the ability to multi-task during peak service. Ability to work in varied weather conditions such as heat and rain.
Starting wage for this role is $18.25 per hour plus gratuities. This is a seasonal, casual contract.
More about this job
Responsibilities
Provide full-service restaurant dining, including taking orders, delivering food and beverages, bussing tables, and completing wine service as needed. Maintain restaurant cleanliness and food safety, operate the point-of-sale system, complete shift cash-outs, and contribute to a positive guest experience and safe, team-oriented workplace.
Requirements
Candidates must have at least one year of serving or hosting experience, Food Safe Level 1 certification, and a current Serving It Right certificate. They should be able to multitask in a fast-paced environment, communicate effectively, and be available for evening, weekend, and/or holiday shifts; the role also requires extended standing and lifting up to 20 pounds.
Skills
- Table Service
- Order Taking
- Food Running
- Bussing Tables
- Wine Service
- Food Handling
- Food Safety
- Upselling
- Point-Of-Sale Operation
- Cash Handling
- Guest Service
- Communication
- Multitasking
- Teamwork
- Restaurant Cleanliness And Organization
Benefits
- Complimentary Beverages During Shifts
- Food And Beverage Discounts
- Merchandise Discounts
- Guest Passes For Friends And Family
- Referral Bonuses
- Employment And Family Assistance Program
- Free Online Counselling Sessions
Visa sponsorship
Not detected in the job text
Categories
- Hospitality
- Food & Beverage
- Customer Service & Support
Keywords
- Restaurant Server
- Food And Beverage
- A La Carte Dining
- Table Service
- Order Taking
- Food Running
- Bussing Tables
- Wine Service
- Food Handling
- Food Safe Level 1
- Serving It Right
- HACCP
- Food Safety
- Upselling
- Cash-Out
- Guest Satisfaction
- Quality Assurance
- Opening And Closing Procedures
- Teamwork
- Fast-Paced Environment
- Multitasking
- Seasonal Employment
- Gratuities