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620,285 jobs across our Canadian network. How we count
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Line Cook / Chef de Partie
Yolks
Ensure that all dishes are prepared in a timely manner by restocking ingredients at work station and meeting prep times to ensure smooth delivery
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Line Cook / Chef de Partie
Yolks
Ensure that all dishes are prepared in a timely manner by restocking ingredients at work station and meeting prep times to ensure smooth delivery
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Blaze Bar & Grill Line Cook - AM
Grey Eagle Resort & Casino
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor the Line Cook is responsible for preparing and serving a multitude of hot and cold menu items that…
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Blaze Bar & Grill Line Cook - PM 5pm_ 1:30am
Grey Eagle Resort & Casino
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor the Line Cook is responsible for preparing and serving a multitude of hot and cold menu items that…
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Buffet Cook - PM
Grey Eagle Resort & Casino
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor, the Buffet Cook is responsible for preparing and serving a multitude of hot and cold menu items that…
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Asian Chef
Grey Eagle Resort & Casino
Under the direction of the Executive Chef, Sous Chef or Kitchen Shift Supervisor the Asian Line Chef is responsible for preparing a multitude of hot and cold meals for sale and service to…
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Supervisor (Part Time)
Carters Inc.
As a Part Time Supervisor, you will be the first face of the brand for growing families. You’ll congratulate new parents and grandparents, the first to introduce our new baby essentials,…
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Culinary Staff | Culinary Leadership
The Canadian Brewhouse
Culinary Support | Line/Prep Cook Role Requirements
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Cook Part Time
Group Compass Ltee
Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
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Cook, Full Time, Seasonal
Havergal
Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
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Tim Horton's Supervisor - SMU
Aramark Canada
Restocking & Prep: Keep workstations stocked with cups, lids, coffee beans, and fresh ingredients throughout your shift
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Line Cook
Red Robin Canada Team Members
Opportunities to grow into Shift Supervisor and Management roles
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Dishwasher
Red Robin Canada Team Members
Team members who demonstrate strong performance and reliability may have opportunities to develop toward Prep Cook, Line Cook, Shift Supervisor, and other restaurant roles over time.
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Food Service Worker
Compass Group Canada
Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables.
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Culinary Staff | Culinary Leadership
The Canadian Brewhouse
Culinary Support | Line/Prep Cook Role Requirements
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Food Service Worker
Compass Group Canada
Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables.
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Tundra Grill Cook Part Time at Assiniboine Park
Compass Group Canada
Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
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Cook Casual
Compass Group Canada
Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
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Food Service Worker Part Time
Compass Group Canada
Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables.
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Food Service Worker, Part Time
Compass Group Canada
Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables.
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Food Service Worker
Compass Group Canada
Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables.
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Supervisor (Part Time)
Carters Inc.
As a Part Time Supervisor, you will be the first face of the brand for growing families. You’ll congratulate new parents and grandparents, the first to introduce our new baby essentials,…
Added
Supervisor (Part Time)
Carters Inc.
As a Part Time Supervisor, you will be the first face of the brand for growing families. You’ll congratulate new parents and grandparents, the first to introduce our new baby essentials,…
Added
Cook Casual
Compass Group Canada
Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
Added
Asian Chef
Grey Eagle Resort & Casino
Under the direction of the Executive Chef, Sous Chef or Kitchen Shift Supervisor the Asian Line Chef is responsible for preparing a multitude of hot and cold meals for sale and service to…