Kitchen Helper – Taber
- Taber, AB, Canada
Salary: $15.00-$17.00 per hour · Internship
Applications open in a new tab.
Job details
- Pay
- Salary: $15.00-$17.00 per hour
- Job type
- Internship
- Apply by
- Working hours
- 20-35 hours per week
- Posting language
- English
- Posted
Original job description
Position Overview
We are looking for a dedicated and hardworking Kitchen Helper to join our team. As a Kitchen Helper, you will play an essential role in supporting our kitchen operations by assisting with food preparation, maintaining cleanliness, and ensuring a smooth and efficient workflow. Your contribution is vital to delivering a positive dining experience to our guests.
Job Types: Part-time, 20-35 hours per week
Locations: Taber, Alberta
Responsibilities
Schedule: day, evening, weekends
Benefits: We offer a supportive and collaborative kitchen environment, opportunities for skill development, and a chance to learn from experienced chefs.
If you are a motivated and reliable individual looking to start or grow your career in the culinary world, we encourage you to apply. By applying, you consent to the collection, use, and necessary disclosure of your personal information.
Note: While we appreciate all applicants, only selected candidates will be contacted for interviews.
We are looking for a dedicated and hardworking Kitchen Helper to join our team. As a Kitchen Helper, you will play an essential role in supporting our kitchen operations by assisting with food preparation, maintaining cleanliness, and ensuring a smooth and efficient workflow. Your contribution is vital to delivering a positive dining experience to our guests.
Job Types: Part-time, 20-35 hours per week
Locations: Taber, Alberta
Responsibilities
- Kitchen Organization: Maintain a clean and organized kitchen environment, including dishwashing, cleaning surfaces, and equipment.
- Sanitation: Follow proper food handling and safety procedures, ensuring compliance with health and safety regulations.
- Team Collaboration: Work closely with kitchen staff to meet the demands of service and contribute to a positive and efficient kitchen atmosphere.
- Flexibility: Adapt to changes in kitchen procedures and duties as directed by the kitchen manager.
- Food Preparation Assistance: Assist kitchen staff with basic food preparation tasks, such as washing, peeling, and chopping ingredients.
- Inventory Management: Help in keeping track of food supplies and informing the kitchen staff of low stock.
- Meal Service Support: Assist in plating and garnishing dishes, ensuring they meet presentation standards.
- Education: No formal education required
- Experience: Culinary training or relevant experience is a plus.
- Basic knowledge of food safety and sanitation practices.
- Ability to work in a fast-paced and team-oriented kitchen environment.
- Strong work ethic and willingness to learn and grow in the culinary field.
- Flexibility to work varying shifts, including weekends and holidays.
- Physical stamina and the ability to stand for extended periods and lift moderate loads.
- Authorized to work in Canada
Schedule: day, evening, weekends
Benefits: We offer a supportive and collaborative kitchen environment, opportunities for skill development, and a chance to learn from experienced chefs.
If you are a motivated and reliable individual looking to start or grow your career in the culinary world, we encourage you to apply. By applying, you consent to the collection, use, and necessary disclosure of your personal information.
Note: While we appreciate all applicants, only selected candidates will be contacted for interviews.
More about this job
Responsibilities
Maintain a clean, organized, and sanitary kitchen by washing dishes and cleaning surfaces and equipment. Assist with food preparation, inventory tracking, plating, and meal service while collaborating with kitchen staff.
Requirements
No formal education is required; culinary training or relevant experience is a plus, along with basic knowledge of food safety and sanitation. Applicants should be reliable, willing to learn, able to work in a fast-paced team environment, flexible for varying shifts, physically capable of standing for extended periods and lifting moderate loads, and authorized to work in Canada.
Skills
- Food Preparation
- Food Safety
- Sanitation
- Dishwashing
- Kitchen Cleaning
- Kitchen Organization
- Team Collaboration
- Inventory Management
- Plating And Garnishing
- Adaptability
- Time Management
- Physical Stamina
Benefits
- Supportive And Collaborative Kitchen Environment
- Skill Development Opportunities
- Learning From Experienced Chefs
Visa sponsorship
Not detected in the job text
Categories
- Hospitality
- Food & Beverage
Keywords
- Kitchen Helper
- Food Preparation
- Food Safety
- Sanitation
- Dishwashing
- Kitchen Organization
- Cleaning
- Food Handling
- Health And Safety Regulations
- Team Collaboration
- Inventory Management
- Food Supplies
- Plating
- Garnishing
- Meal Service
- Culinary Training
- Fast-Paced Environment
- Shift Flexibility
- Restaurants