Closed listing
Kitchen Helper – Taber
- Taber, AB, Canada
Salary: $15.00-$17.00 per hour · Internship
This opening has closed.
The original listing is kept below for reference.
Job details
- Pay
- Salary: $15.00-$17.00 per hour
- Job type
- Internship
- Closing date
- Working hours
- 20-35 hours per week
- Posting language
- English
- Posted
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Search current openingsOriginal job description
Archived listing. The details below describe a past opening.
Position Overview
We are looking for a dedicated and hardworking Kitchen Helper to join our team. As a Kitchen Helper, you will play an essential role in supporting our kitchen operations by assisting with food preparation, maintaining cleanliness, and ensuring a smooth and efficient workflow. Your contribution is vital to delivering a positive dining experience to our guests.
Job Types: Part-time, 20-35 hours per week
Locations: Taber, Alberta
Responsibilities
Schedule: day, evening, weekends
Benefits: We offer a supportive and collaborative kitchen environment, opportunities for skill development, and a chance to learn from experienced chefs.
If you are a motivated and reliable individual looking to start or grow your career in the culinary world, we encourage you to apply. By applying, you consent to the collection, use, and necessary disclosure of your personal information.
Note: While we appreciate all applicants, only selected candidates will be contacted for interviews.
We are looking for a dedicated and hardworking Kitchen Helper to join our team. As a Kitchen Helper, you will play an essential role in supporting our kitchen operations by assisting with food preparation, maintaining cleanliness, and ensuring a smooth and efficient workflow. Your contribution is vital to delivering a positive dining experience to our guests.
Job Types: Part-time, 20-35 hours per week
Locations: Taber, Alberta
Responsibilities
- Kitchen Organization: Maintain a clean and organized kitchen environment, including dishwashing, cleaning surfaces, and equipment.
- Sanitation: Follow proper food handling and safety procedures, ensuring compliance with health and safety regulations.
- Team Collaboration: Work closely with kitchen staff to meet the demands of service and contribute to a positive and efficient kitchen atmosphere.
- Flexibility: Adapt to changes in kitchen procedures and duties as directed by the kitchen manager.
- Food Preparation Assistance: Assist kitchen staff with basic food preparation tasks, such as washing, peeling, and chopping ingredients.
- Inventory Management: Help in keeping track of food supplies and informing the kitchen staff of low stock.
- Meal Service Support: Assist in plating and garnishing dishes, ensuring they meet presentation standards.
- Education: No formal education required
- Experience: Culinary training or relevant experience is a plus.
- Basic knowledge of food safety and sanitation practices.
- Ability to work in a fast-paced and team-oriented kitchen environment.
- Strong work ethic and willingness to learn and grow in the culinary field.
- Flexibility to work varying shifts, including weekends and holidays.
- Physical stamina and the ability to stand for extended periods and lift moderate loads.
- Authorized to work in Canada
Schedule: day, evening, weekends
Benefits: We offer a supportive and collaborative kitchen environment, opportunities for skill development, and a chance to learn from experienced chefs.
If you are a motivated and reliable individual looking to start or grow your career in the culinary world, we encourage you to apply. By applying, you consent to the collection, use, and necessary disclosure of your personal information.
Note: While we appreciate all applicants, only selected candidates will be contacted for interviews.
More about this job
Responsibilities
The Kitchen Helper supports kitchen operations by assisting with food preparation, plating, and maintaining a clean, organized environment. They also ensure compliance with health and safety regulations while collaborating with the team to maintain efficient service.
Requirements
Candidates should have basic knowledge of food safety and sanitation practices, along with the physical stamina to stand for extended periods. While no formal education is required, culinary training or relevant experience is considered a plus.
Skills
- Food preparation
- Dishwashing
- Sanitation
- Food safety
- Kitchen organization
- Inventory management
- Plating
- Garnishing
- Team collaboration
- Physical stamina
Benefits
- Supportive and collaborative kitchen environment
- Opportunities for skill development
- Mentorship from experienced chefs
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Trades
Keywords
- Kitchen Helper
- Food Preparation
- Sanitation
- Food Safety
- Dishwashing
- Inventory Management
- Culinary
- Kitchen Operations
- Plating
- Garnishing
- Teamwork
- Taber
- Alberta